Nyama yegungwa scallops inonaka kwazvo, uye inonakidza kunakidza kunonaka. Zvokudya zvegungwa zvinowanzoshandiswa pakubika. Mukuwedzera, vanogona kudyiwa uye zvakakwana mbichi, iyo inonyanya kukosha. Ita mudiwa wako nerudo rwema candlelight dinner uye gadzirira chikafu chinonaka uye chisina kujairika kubva kune scallops mukamu sauce .
Zvokudya zvemukoko mumuchero mutsvuku
Zvisungo:
- scallop - 300 g;
- kirimu - 200 ml;
- upfu - 2 tbsp. makapu;
- mvura 100 ml;
- cheese yakagadzirwa - 1 chikamu;
- garlic - 5 denticles;
- celery, yakaomeswa fennel, oregano, munyu - kuvira;
- mafuta.
Kugadzirira
Iyo bhuru inopisa isati yatanga uye tinopinda mairi, kusvikira yendarama, yakasimbiswa kuburikidza nemagetsi. Zvadaro tinodurura mvura shomanana uye tinoradzika iyo yakanyunguduka chezi. Whisk kamutiro kamukwaya, dururira upfu ugodira mukana wekusanganiswa muguchu rakachengetwa nemuchiri mutsvuku.
Tinowedzera yakaoma machero uye munyu kuti toravira. Nyatsosanganisa mucu uye pakarepo kana mabhukutanga anotanga kuonekwa, wedzera scallops uye ugozvipa maminetsi gumi nemashanu pamusana wekupisa. Kunakirwa kunoshandiswa nemucheka, pasita, miriwo kana mbatata yakabikwa.
Recipe ye scallops mumuchero mutsvuku
Zvisungo:
- scallops - 200 g;
- fatty cream - 200 ml;
- mhepo yakaoma yakaoma - 100 ml;
- cheese - 100 g;
- garlic - 3 cloves;
- bhotela - 50 g;
- upfu - 3 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Tinopa imwezve nzira, yekugadzirira scallops mu cream kamuti. Saka, tinosuka zvakakwana zvigungwa zvegungwa, kunyatsoomesera ne tauro uye gumbo rimwe nerimwe mupuniki yeupfu hwegorosi. Zvadaro tinotora gango rinopisa, rodira mafuta emafuta, kuchidziya uye kushandura pasi kweminiti chete iyo yakanyungudutswa uye yakapwanyika clove yegashiki. Shure kwaizvozvo, garlic inotorwa kunze uye tinopfuura mumafuta anotapira kusvikira ndarama yakaonda
Zvadaro zvinyoroduru udire hupfu hwakasara, zvinyatsovhenganisa, udururire mutsvuku wakaoma wewaini yakaoma yakareba, mushure memaminitsi matatu - kirimu uye kubika zvose kusvikira uhu. Pamugumo wegadziriro, nyatsobatanidza ndiro, munyu, pepper kuti uite. Iye zvino tinoparadzira shatilosi pamwe chete nemuchu mabiko emhando yakakosha, kusasa chikamu chimwe nechimwe ne grated cheese uye kubika muvheni yepakutanga kwemaminitsi mashanu. Kugadzirira kudya kunoshandiswa patafura, zvichishongedzwa pane zvinoda, zvitsva zvakasvibirirwa.