Shchi kubva kune-sorrel pamwe chete nyama ndeyekudya tsvina yakasvibirira, yakagadzirirwa pamusoro pehupenyu hwemombe / nyama yenguruve pamwe nekuwedzerwa kwezvipenyu zvakasiyana-siyana zvenyama uye sarrel. Nokuda kwekudya kwekupedzisira kune unhu hunozorodza, hunobatsira muzhizha. Tichakuudza kuti ungagadzirira sei chikafu chechiSlavic panguva imwe chete yezvikoreke zvakasiyana-siyana.
Nzira yekubika muto ne sorrel uye nyama?
Zvisungo:
- onion - 135 g;
- muto - 2,6 l;
- karoti - 95 g;
- yakabikwa kana nyama - 115 g;
- mazai - zvidimbu zvitatu;
- sorrel - 3 zvinhu;
- nokuda kwechingwa chedill uye parsley.
Kugadzirira
Kugadzirira kunofanira kutanga neanisi-carrot paste. Kana miriwo inenge yakasvibiswa uye inosvika hafu yakabikwa, isai nyama yakabikwa uye uzadze nemucheka. Apo iyo mvura inopisa, inotanga kuisa muzvikamu, sorrel, uye shure kwayo - maguva. Bvisa muto kubva pahota uye sanganidza muto unopisa nemaawa maviri akarohwa. Dhavhara ndiro ndiro nehomwe yakasimbiswa uye uende kwemaminitsi mashanu.
Shchi kubva kune-sorrel pamwe chete nyama inogona kuiswa mumuchengetedzwa yakafanana: miriwo yekutanga inobatanidzwa pamwe chete pa "Baking", uye mushure mekuwedzera muto unogona kushandura ku "Kuchenesa" uye kuwedzera zvakasara zvinoshandiswa.
Shchi kubva kune sorrel pamwe nemhuka - mutsara
Kwete nguva isingagumi, chikonzero chekudya ndiyo yenguruve. Kana iwe uchitarisira kubika nyama yakasimba yemucheka kubva nyama zvimedu, uye sarudza maitiro ekupa mapfupa anopa huwandu hwekubika.
Zvisungo:
- mvura 3.3 malita;
- nguruve pafupa - 1.2 kg;
- mbatata - 740 g;
- sorere - 210 g;
- onion - 115 g;
- mazai - zvidimbu zviviri;
- magira e dill - 15 g.
Kugadzirira
Usati wabikira muto kubva kune sorrel nenyama, isa mvura mumoto uye uite nyama yenguruve. Rinisa zvidimbu uye uzviise mumvura inodzika. Siya kwehafu yeawa, usakanganwa kubvisa ruzha runowanikwa pamusoro. Mushure mekuparara kweiyo nguva yakatarwa, ivai mumucheka mukuru-mbiriso mbatatisi, kana zvichidikanwa, kuitira kuti unhu unogona kukanda mashizha maviri emashizha. Siya zvose zvakabikwa pamwe chete kwemaminitsi gumi nemashanu, uye zvakafanana
Vamwe vanowedzera mazai akabikwa kumushonga panguva yekushanda, asi tinokurudzira kudururira mazai akaomeswa mumucheka unopisa. Kuti uite izvi, ingodira mazai akaroverwa mumushonga, uye pakarepo unganana. Apo mazai anobata, wedzera sorele kune muto. Isa miriwo mune zvikamu, uwedzere mutsva mutsva mushure mokufa kwekare. Shchi kubva kune sorrel pamwe nenyama uye mazai achave akagadzirira pakarepo mushure mokunge sora iri yakawedzerwa. Shumira soup nemuchero wakasviba.