Pane dzimwe nguva apo vanhu vakanga vasingazivi mitambo yose yemazuva ano uye vakazadzwa nechinhu chimwe bedzi - "Mhanya kune mammoth", kana, pamwe, kubva kwaari. Somugumisiro, munhu wacho akapedza simba rakawanda remuviri, izvo nenzira imwe neimwe yaifanira kubhadharwa. Izvozvo zvikwereti zvinogona kuva muto kubva kune imwechete. Nguva yakapfuura, uye mammoth akatsiva shiri nemamwe mombe, asi muviri womunhu wakaramba uchida kudya nyama.
Pakupedzisira, mararicic uye chikafu chekudya kwehuputi nyama hachina kubvunzwa (semuenzaniso, mhezi yemombe inenge inenge 60 kcal ne 100 g yezvigadzirwa). Uye ikozvino mafudzi eenyama marths haasi maduku. Mushure mezvose, hazvigoni kungova chikafu chakazvimiririra, asiwo kunobatsira vamwe vakawanda, uyewo inoumba hwaro hwekugadzirira zvingwa nemasese. Uye apo vashandi vezvokudya vanopikisana nezvekukuvadza kana kubatsirika kwezviputi zve nyama, tichaedza kuibika maererano nemitemo yese yekugadzira.
How to cook meat broth?
Nzira yekudya muto, kutanga kune yose, inobva pakusarudza nyama. Muchiito, kune maviri makuru makuru: muchena (muto mutsvuku) uye mutsvuku (mutsvuku). Kuparadzanisa zvimedu zvenyama zvinogonawo kuva pfupa (kubva pamapfupa emnyama) nenyama (kubva pamapfupa nenyama).
Ngatitarisei pane zvingasarudzwa zvekuita nyama yakachena muto. Kutanga tinopfuurira mberi kumapfupa.
Bone muto
Nemhaka yezvakakosha zvepafu gelatin, bone mutsara inopa chikafu chakakosha. Kuti uwane muto wakawanda, iwe unogona kutema mapfupa nekutanga kuvhenekera kaviri kana katatu mumvura inotonhorera, uye mune zvakasiyana-siyana zvakanakisisa - zvinogonawo kunyorerwa kwemaminitsi gumi. Mushure mekugadzira mubhokisi, shandisa mvura inotonhora (1.5 litres pa 1 kg yemapfupa), kufukidza nechifukidzo uye regai ichibikira. Mushure mokubikira, tinoderedza moto kusvika zvishoma, ipapo muto wemhuka "uchapera simba" uye chido chekubvisa nguva dzose chifu uye mafuta kubva mumucheka achawa. Mukusarudzo yechipiri, haugone kuderedza zvakanyanya kupisa uye nguva dzose kubvisa mafuta uye mhubu kubva pairi.
Unofanira kubika zvakadini nyama yemukaka? Kana ukashandisa gwayana nemapfupa emombe kuti ugadzike, nguva yekubika ichava maawa anenge mashanu. Vevha uye yenguruve - ichagadzirwa kwemaawa matatu. Kubika kwenguva refu kunopesana nokuda kwezvinyama zvenyama. tora inogona kungowedzera. Kwenguva yeawa, isa miriwo uye munyu mumukaka. Vachawedzera tambo kumucheka wako.
Nyama muto
Izvo zvinonzi nyama-uye-bone muto inofanira kubikwa sefupa. Misiyano ndeyekuwedzera kwechidimbu (kana zvidimbu) zvenyama. Nguva yekubika yemukaka uyu inoratidzirwa nekunyorova kwenyama - kana foshoro inouya nyore nyore muhutanda hwe nyama, zvino muto wakagadzirira.
Pamusoro pezvigadzirwa zvemuchena mutsvuku, brisket kana scapula yakanaka. Kugadzirira mutsvuku nyama yemukaka, nyama-uye-pfupa miswe ichaenderana. Iyananisa nyama kubva pamapfupa, fry iyo zvishoma, wobva wawedzera miriwo yakasvibiswa, isa iyo imwe kwemaminitsi gumi pamoto, iiise muhomwe, uise zvinonhuwira kuti uite (pepper, munyu, bay leaves), wira uye ubike kwemaawa anenge mashanu. Tsvuku tsvuku (tsvuku) nyama yemukati inowanzoshandiswa kushandisa michero yezvokudya nyama.
Vanhu vazhinji vane mubvunzo wakadaro - kana iwe uchida kuve munyu nyama muto? Zvimedu zvinodya nyama zvakanakisisa zvinamwiwa 1 awa isati yapera kugadzira, saka inyama inotora zvakakwana munyu waunoda. Kana kamwe kamwe iwe wakanyorova muto, tora tsama shoma yemupunga mukuru, uisungire mumucheka uye uiise mumuchindwe kwemaminitsi 40-60. Murairi uchawana zvakasara zvemunyu. Asi, zvino zvinogona kuitika kuti muto uchava marara. Kana iwe uchida kuchenesa muto wenyama, zvino itonhorera chikamu chiduku chemukaka kusvika kutsivheni yemukati, wedzerai jai rakarohwa chena, dhamai uye mudururire mumucheka. Uyai kune chemota uye shandisai mucheze.
Nyama yemhuka yevana nevana
Imba yakasiyana ndiyo muto wenyama wevana nevana. Nyanzvi dzakawanda dzevana dzinobvumirana kuti hazvifaniri kuisa muto mukati mekudya kwemwana asati makore maviri. Uye vana vane zvinokonzerwa nezvinokonzerwa nemararamiro, zviputi zvinopesana nezvayo zvachose. Kunyange zvazvo vabereki vakawanda vari kutanga kuzivisa nyama yemukaka mukudya kwevana vavo kwegore.
Kusvikira ikozvino, vazhinji havabvumi mukufungidzira - muto wemhuka unounza mamwe mazano kana kukuvadza. Mune zvimwe zviitiko, zvikwereti hazvibatsiri, nokuti iyo ine zvinhu zvakawanda zvekuwedzera izvo zvinokurudzira kugadzirwa kwemakisi ekudya, naizvozvo kana zvirwere zvepamuki zvakadai zvisipo hazvipo. Kugadzirisa "kukuvadza" kunotonhora muto uye kuuputira nemvura muchiyero cheviri kusvika kune imwe. Chero mamiriro ose ezvinhu, zvose zvinouya kusvika pakuenzanisa - shamwari yakanakisisa yemutengi.