Isu tose tinoziva uye tinoda doroki, yakagadzirirwa kubva kune yakagadzirwa mbatata yakasvibira uye yakabikwa mufananidzo wepancake mupani. Tinokurudzira kuti tibve kubva kune vanhuwo zvavo uye tivabike nehupukisi kwete kwete chete fried fried, asi yakabikwa muvheni. Nditende, hatisi kukuvhiringidza iwe, uye kunyangwe tichipesana tichakusiya iwe uye nhengo dzose dzemhuri yako dzichitya. Mukuwedzera, tinoda kukutaurirai mapeji, ayo ayo mascakes kubva kumateu anonhuhwirira achagadzirwa zvakakurumidza uye anonaka kwazvo.
Recipe yepukakiti yemakateke muchoto
Zvisungo:
- Itai peputi - 600-700 g;
- huku mazai - zvikamu zvitatu;
- pasi pepisi tsvuku - pamucheto weti;
- Munyu - kunwa;
- hupfu hwegorosi - 3 tbsp. makapu;
- mbatata starch - 2 tbsp. makapu;
- zvinonhuwira (pasi kushingaira, coriander) - 0.5 mashupuni mumwe nomumwe;
- margarine anocheka - 30 g;
- kirimu yakasviba (yakagadzirirwa) - kunora.
Kugadzirira
Tinoputira mumudziyo wakadzika wepungu yakakanyiwa pane grater nemakomba ehupamhi hukuru. Ita mazai mazai evhashells, muise mumudziyo wepukiti uye pakarepo musvake pamwe chete nemiriwo. Kurisa iyi musanganiswa kuti unye, kunyange zvazvo iwe usingakwanisi kuisa munyu zvachose, wedzera pasi pepper, zvinonhuwira zvakadai sevhu, coriander pamucheto wekapi, uye wobva wakurudzira kusvikira yunifomu. Pakuguma, wedzera mbatatisi starch, upfu hwegorosi uye dzokorora nzira iyo inokurudzira.
Bhuku rokubikwa rinofukidzwa nechechi, iyo yakasvibiswa ne margarine yakaoma. Nepuniko papepa, tinomisa pundu yepfuu, yakagadzirirwa panikake, sezvatinoisa mukanyiwa pane frying pan pancakes. Tinozarura peji iyi ne draniki inenge yakatsamwa kwazvo kusvika 190 degrees oven. Bikai kwemaminitsi makumi matatu.
Pamusana pemakungu, madhawiki akanaka chaizvo. Saka, kana iwe usingapfuuri nemiti inonhuwira uye nguva, unogona kuzvidya, kunwa tiki nekrimu.
Recipe yepancake kubva kumapapu uye mbatata
Zvisungo:
- mutsva peeled pumpkin - 250 g;
- mbatatisi (mashizha) - 4 pcs;;
- hupfu hwegorosi - 2 tbsp. makapu;
- chicken mazai - 2 zvidimbu;
- munyu wakanaka uye pasi pepper kuti inwe;
- mishonga matsva (parsley, coriander, dill) - imwe neimwe ye 5-10 g;
- mafuta emiriwo - 80 ml.
Kugadzirira
Mutsva wakatsvaga pekodhi uye mbatata yakasvibirira yakagadzirwa pamusoro pe grater nemakomba ehupamhi hukuru. Rega miriwo imire kwemaminitsi mashanu kusvika ku10, uye ipapo zvakawanda zvingabatana zvinosanganisa mvura yakachengetwa. Fukidza zvakanakisa zvipfeke nomunyu, pasi pepper, kuwedzera pano, zvakaparadzana kubva kuneii shell uye musanganise musanganiswa unogadzirwa nekapu. Gadzirai zvakanaka tsvina itsva uye uzviparidze kusvika kuhuwandu hwemiriwo. Zvadaro, dururira hupfu hwegorosi uye zvakare ugovhenganisa poda yakagadzirwa yakagadzirirwa yepakake. Fry doroki yedu mumhando yediki, maziso mashoma kune rumwe rutivi kwemaminitsi 8, mune zvishoma mafuta emiriwo.
Kana iwe usingaise mazai muzvigaka zvepakakiti nepungu uye mbatatisi, uye kuwedzera hupfufu, vachave vakaonda uye vachava vanamwari kuChikuru chekuuya.