Mazuva ano mumashambagitari kusarudzwa kwakakura kwesausage, nyama dzakasiyana-siyana zvekunakidza, mumwe nomumwe wedu anogona kusarudza jira rekutora kwako. Asi iwe unogona nyore nyore kubika imwe yega iwe pachako - gorosi balyk, muchero watinozopa pasi apa. Nyama dzakanaka uye nyama ine nyama inofadza ichafadza mhuri kwete kwekudya kwemanheru, bharkki yenguruve inoshandiswa nenzira inoshamisa sekucheka patafura yemutambo.
Nzira yekubika balyk kubva munguruve?
Chokutanga pane zvose, unoda kusarudza nyama. Chinhu chakanakisisa kune balyk ndeyuruve yenguruve, chikamu ichi chinowedzera mafuta, naizvozvo, uye nyama ichabuda yakajeka. Tine marinen yedu muzvinonhuwira, regai kuidarika, kuitira kuti igadzire kutora kwayo, uye isu tinoitumira kuchoto kwemaawa mashomanana. Kana iwe usati wamboisa nyama yenguruve marinated, kwemaawa 10-12, regai iimirire awa kana maviri, ipapo bharyk ichava yakanaka, inononoka uye ine nyoro.
Balyk pork muchoto
Zvisungo:
- nguruve - 1,5 kg;
- munyu, pepper - kuravira;
- garlic -4 denticles;
- ginger - 1 teaspoon;
- nutmeg - 1 teaspoon.
Kugadzirira
Tinosvina nyama yakashambwa nemunyu, pepper, ginger uye nutmeg uye tinoisiya kuti husiku ichinyura mufiriji. Zvadaro tinoshandura balyk yengurube mujasi rekubika uye nekuisunga zvakanaka. Tikabika nyama muchoto pahutambo hwemaawa anenge 170 neawa nehafu. Maminitsi gumi vasati vapera ganda rekugadzirira goroki, gurai mapepa nemasero, vhurai uye simbisai garlic munyama. Kana iwe uchida garlic kunhu uye kunhuwa, iwe unogona kutotanga kuruma chidye chegoriki. Kana yakagadzirira, regai iimire kwemaminitsi gumi nemashanu muvheni uye iite kuti ifare. Takatema kakachenesa uye tinoshumira sehove inotonhora.
Nguruve balyk - recipe
Muchidimbu ichi, tinokurudzira kuti udzore nyama yenguruve mu mayonnaise - nyama ichava yakanyorova uye yakasviba.
Zvisungo:
- nguruve - 1 kg;
- munyu, pepper - kuravira;
- garlic -3 cloves;
- karoti - 1 piece;
- mayonnaise - kuravira;
- mafuta - 1 pande.
Kugadzirira
Isu tinogadzira mapundu muhombodo nemudziyo, tinoisa mukati mavo makaroti, garlic uye zvimedu zvebhekoni. Tinoputira kumativi ose nemunyu, pepper, kufukidza ne mayonnaise uye kuisa mufriji kuti marinate. Zvadaro tinoshandura nyama muhomwe, uye kubika balyk kubva munguruve muvheni kwemaawa anenge mashanu pahutambo hwema 180 degrees.
Kana ukasarudza kugadzira balyk kubva pabrisket - tora nguva yako. Tinogona kukupa iwe kuti ugadzire kusvuta kana kubika-bhabhi yakabikwa .