Kulebyaka ndeimwe yemasikirwo echiRussia akapfigwa akaoma uye akaoma ma multiticomponent stuffing. Kulebyaku inosiyaniswa nehova, yakavhenganiswa, chimiro chekushongedza, ndiko kuti, rudzi urwu rwenyoka rwakafanana nechingwa.
Kuzadzwa kweiyobyaka kunowanikwa pa substrate yehave "makona" kana "tiers", dzimwe nguva kudzivirira kusanganiswa kwezvikamu zvakasiyana pakati pekuisa mapapanki matsva. Nechikamu chakarurama chechikamu mune imwe neimwe ye "longline" inbyaki yose yezvikamu zvekuzadza inomiririrwa (mune kusiyana nekuzadzwa kwekuzadza "makona" zvishoma zvakasiyana).
Chiyero chekuzadza kusvika kuhuwandu hwehuwandu hwelobyakiaki hunopfuura hafu (mune dzimwe maRussia pies inowanzopfuura hafu), saka hupfu hunofanira kunge hwakasununguka zvokuti hukwanise kuuputira mucheka wakatsetseka uyo huchabata zvakakwana kuzadzwa.
Zvichienderana nemhando yehupfu uye kuputika, ichibyak inogona kushandiswa senyoka, seyiyo huru kana kuti inowirirana nayo (panzvimbo yechingwa chekudya zvakasiyana siyana uye soup), kazhinji se dessert (sweet dough uye / kana sweet fillings).
Kukuudza kuti ungagadzira sei izvozvi, iyo inoshandiswa iyo iyo kabichi. Kabichi inoshandisa tsika dzeRussia cuisine - chena-musoro.
Mutsara weaonda kulebyaki ane kabichi uye mushwa
Kulebyaku neyekuzadza kwakadaro kunonyanya kuitwa kubva muchingwa mutsva, izvo zviri nyore kuzvigunzva nenzira yechikoro (nekubika kubika kwezviputi), kana iwe unogona kutenga yakagadzirwa yakachena mbiriso muimba yekicheni kana zvimwe zvikamu zvekudya (iyi ndiyo inotengeswa mapezi).
Kabichi inogona kushandiswa se sauerkraut, uye itsva. Zvechokwadi, sauerkraut inofanira kushambidzwa kusati yasvika ndokukandwa kumashure kune colander. Kana ukashandisa kabichi, uidye uye uidururire mumudziyo wemvura yakadzika inopisa, siya kwemaminetsi mashanu kusvika ku8 uye uifunge pamusoro pecolander - ichava yakakosha zvikuru kupfuura kuidzima, mavitamine akawanda achachengetedzwa. Kana, pane zvaunofunga, kabichi haina kutora zvakakwana mushure mekunyorova, iwe unogona kushambidza mvura ndokudururira mvura inodzika zvakare kwemaminitsi mashanu.
Kunyange zvakadaro unoda kubika mashokake mashomanana kubva pane zvakagadzirwa zvakagadzirwa pancake hlama pamwe nekuwedzerwa kwemiriwo kana kuti yakanyunguduka mafuta. Bikai mukapu inopisa yakaoma.
Zvisungo:
- yeast dough;
- mahwendeke mashoma;
- kabbage;
- onion;
- mafuta ezvirimwa;
- mushroom (semuenzaniso, machena kana oyster mushroom);
- pasi pasi tsvuku;
- mavara matsva akasiyana;
- garlic.
Kugadzirira
Mbeu uye anonongedzwa eononi zvakatemwa panzvimbo yakanaka. Darikai anyanisi mumafuta mune ganda rinopisa kusvikira mutonho wendarama hunooneka. Zvadaro wobva wawedzera mushroom uye, udzikise moto, uite pasi pechivako kwemaminitsi makumi maviri, dzimwe nguva uchikurudzira. Prisalivaem, inononoka uye inonaya nemuvhu mutsvuku uye ichidzvinyirirwa nemagetsi. Tinosvina magidhi zvakanaka uye kuwedzera ku kabichi.
Sungai mukanyiwa muvhara rekunze. Zviri nani kuvaka iribyak inenge iri papepa, iyo inogona kunge yakakoswa kana kupararira pamusoro pepafura yekubata oiled. Nyangwe uise chekutanga ("tier") pamwe nechepakati pehafa yekafu, somuenzaniso, ichava eiii-mushroom yakanyorovesa. Isu tinoparadzira zvidheki kubva kumusoro, zvakapfekedza zvakakwana pekutanga chekuzadza. Pamapakake yechipiri "tier" inoratidzirwa nechepamusoro yekakichi yakagadzirirwa (ona pamusoro), yakasanganiswa nemiti yakasvibiswa. Tinoshandura miganhu yehupfu uye tinyatsoivhuna ne pigtail. Isu tinoita kumusoro uye kumativi acho mashoma punctures neforogo. Iwe unogona kunamatira pazvigadziro zvemuti kubva pahupfu.
Bika muchoto kwemaawa 50-70. Kutanga kwekutanga kunenge 200 degrees Celsius Mukati yekugadzira, tinoderedza zvishoma kutonhora zvishoma. Yakagadzika inbyaku inogona kuiswa pamusoro neii mavara kana kuti yakanyunguduka mafuta. Kulebyak usati wacheka muzvidimbu unofanirwa kupora pasi zvishoma (mumaminitsi makumi maviri). Ichava chakanaka kushandira pamba yakadai kune nzeve kana nyama yemukaka nemishonga.
Bika zvakanyanya kugutsikana izvobyaka unogona ne kabichi, mushwa, nyama nemazai. Kubva pane nyama inogadzira zvigadziri uye fry iyo mune imwe yakanakira kupisa neanisi yakakoswa. Mazai achave akaoma-akabikwa, akadzikiswa, akacheneswa uye akachekwa kwete zvakare. Blinov inofanira kubikwa zvakanyanya. Ita 3-4 "tiers", iyo yose yakafanana (ona pamusoro).