Escalope nyama yakasimba, pasina nyere kana mamwe mapfupa. Mumakamuri akasiyana-siyana enyika, iyo inonzi yakapoteredzwa kubva kunzvimbo yakanakisisa yenguruve, vevha, mombe kana gwayana rinonzi. Chinonyanya kukosha ndechekuti nyama inotemwa michina, inenge masendimita mashanu masikati, uye mubvunzo wekuita mararamiro anowanzofarirwa nevakadzi vakawanda veimba.
Nzira yekugadzirira denga rekuita sei?
Kuti udzidze kugadzirisa matambudziko, unoda kutevera mazano aya:
- Nyama inofanira kuve yakabikwa pamusana wekupisa uye pasina kupisa.
- Zvipfeko zvekunyama hazvifaniri kunge zvisiri kure kune mumwe nemumwe mune ganda rinopisa. Kana zvisina kudaro, juice inotanga kumira, uye chigadzirwa chacho chichagadzirwa.
- Imwe murairo unoshanda kune seasonings nemiti inonhuwira. Kunyanya kudya uye munyu nyama paunenge uchichida muhari yefry, asi kwete. Mushure mokunge kuwanikwa kwemavara endarama, nyama inoshandurwa, munyu uye pepper zvakare.
- Zviri nani kubika zvinyorwa kubva kune nyama itsva, panzvimbo yechando. Zvadaro hazvizoitiki kwete chete, asiwo zvinobatsira.
- Iyo yekare yakashandurwa yekucheka ndeyendenderedzwa, asi vatungamiri-vatsva vanopa hupamhi hwechimiro chemwoyo, maruva nezvimwe zvakasiyana.
- Nyama dzenyama dzinofanira kurohwa - Nyuchi inowedzera simba kupfuura yenguruve. Kuti rive nyore kuita basa uye kudzivirira kicheni kubva pakuputika, bhegi reCellophane kana kuti firimu yekudya inoiswa panyama.
- Izvo zvinoshandiswa kuti zvive zvinyuchi, zvinogona kuva tomato, masitadhi, uchi, inopa fuma yakafuma, yakawanda.
Nzira yekubika sei escalope yenguruve mune ganda rinopisa?
Escalope yenguruve pane ganda rinopisa rinozivikanwa kwazvo. Masiteri yekubika anobudirira nekurovedza, kutanga nemhepo inopisa, nzvimbo inopisa uye moto muduku. Chikamu chokutanga chakakangwa 4-5 maminitsi, uye wechipiri - zvishoma, zvishoma kupfuura 4 maminitsi. Zviri nani kuisa imwe pani, zvimwe zvidimbu zviviri.
Zvisungo:
- nguruve - 600 g;
- munyu uye pepper;
- mafuta ezvirimwa.
Kugadzirira
- Nyama inodonha mumasvikiti mukati mehutete 1-1.5 masikati masikati, chiodza mwoyo.
- Nguruve fry mumafuta anopisa kusvika yakagadzirira, yakarongeka uye inoputika. Iwe unogona kushanda nemashizha emiriwo.
How to cook turkey soup?
Chinhu chinoshandiswa pakudya chinonzi turkey escalope. Zita rendiro kubva mumutauro wechiFrench rinoshandurwa se "nutshell", nokuti kana ichicheka pamusoro pezvokudya nyama uye inotora mitsara yakafanana. Saka kuti irege kunyanya kupwanyika, vasati vatsva, kutsemuka kunoitwa, kunovimbisa kugoverwa kwejusi.
Zvisungo:
- turkey fillet - 1 kg;
- mafuta ezvirimwa;
- bhotela - 60 g;
- pepper uye munyu.
Kugadzirira
- Cheka zvidimbu muzvidimbu kubva 1 kusvika ku5 cm masendimita, kuputirwa, munyu uye pepper, kuisa kunze kwemaminitsi gumi.
- Sungunusa bhotela mune ganda rinopisa, tsvina mune zvinomera. Isa mundiro yezvidimbu zviviri zvenyama, fry kumativi ose maviri.
Escalope kubva veal
Imwe nzira yakakurumbira yekubika gorosi ndeyekuita kuti ive yenyuchi. Nyama inogona kubikwa kunze kwekunakirwa, kungova fry mupani, nechinguva chiduku kuwedzera munyu uye pepper. Zvimwe zvokudya zvinogadzirirwa nedivi redivi, semuenzaniso, mushwa. Izvo zvinotora mushure maminitsi makumi matatu, saka ndiro inoshandiswa ichipisa zvakananga patafura yekudyira.
Zvisungo:
- nyama - 1 kg;
- onion - 1 piece;
- mushroom - 400 g;
- pepper uye munyu.
Kugadzirira
- Dura danda muzvidimbu kusvika ku 1.5 masikati masikati.
- Fry zvidimbu kumativi ose maviri. Zvino uvatumire kuchoto.
- Inion inopararira pane pani uye yakasvibiswa kusvikira ndarama. Zvadaro mushwadzi akawedzerwa pairi. Miti yakasara yekucheka kwemaminitsi manomwe kusvikira mvura ichibuda.
- Idya nyama yenyuchi pamwe newaini uye lettuce mashizha.
Escalope kubva kuchicken fillet
Mhinduro yakakwana kumubvunzo wekuti ingagadzirira sei kudya kwekudya kunobva kune chicken. Ichi chikafu cheFrance chikafu chinowanikwa kunyanya chikafu kubva kune nyama yehuku. Kubika iwe unoda zvinhu zvakanakisisa uye nguva shoma. Iwe unogona kutumira parsley yakasvikwa uye juice kubva hafu yemononi, uuye nehutu kuti upinde, uise mimwe miriwo mairi uye ushumire sechikamu chedu.
Zvisungo:
- chicken fillet - 1 kg;
- mafuta ezvirimwa - 100 ml;
- bhotela - 60 g;
- pepper uye munyu.
Kugadzirira
- Durai futi muzvidimbu. Munhu wose anorohwa, munyu uye pepper.
- Sungunusa bhotela mune ganda rinopisa, sanganidza nemiriwo. Fry the chicken escalope kumativi ose maviri.
Escalope kubva ku foie gras - recipe
Nenzira chaiyo yepakutanga, sei kubika chikafu chinonaka - chakaitwa kubva ku foie gras. Iyo ndiro inofadza kudya kwemanheru, sezvo inonaka uye isingawanzoitiki. Zvinotendwa kuti foie gras inonzi aphrodisiac ine simba. Escalope haigoni kunzi classic, asi kusanganiswa kwehuni, muto uye mutsvuku kunoita kuti isakanganwe zvikuru.
Zvisungo:
- chiropa - 600 g;
- maapulo - 300 g;
- kirimu uye peanut butter - 30 gm rimwe nerimwe;
- munyu;
- juice erangi - 400 ml;
- waini yakachena - 200 ml;
- shuga - 40 g;
- ginger - 30 g.
Kugadzirira
- Muchipupa chinotapira jisi rearangi, shandisa shuga, ginger uye munyu. Pachando chakanaka chivhara mvura yacho kusvikira uwandu hwaderedzwa nehafu.
- Dura maapuro mu cubes uye fry muhutura kusvika zvishoma.
- Gadzira peanut butter mune imwe pani, pane kuti uise chiropa chechiropa, fry.
- Isa maapuro patafura, ipapo mbongoro yakaronga escalope, uye inodururira pamusoro pemuchero wearangi.
Escalope muGermany
Vanyengeri vanoshandisa zvakasiyana-siyana kugadzirisa kwezvinyorwa. Izvo zvakasiyana muGerman zvinosvika zvinogutsa, zvinonaka uye zvinofadza. Izvo zvose zvinokonzerwa nenyama ndeyekuti nyama inopfurikidza ne-grinder ye nyama, saka ndiro ndiro yakafanana nekafura yakagadzirwa nyama yakabikwa. Iwe unogona kuzviita kubva porkse kana nyama yenyuchi, wedzera mafuta.
Zvisungo:
- nguruve - 0,5 kg;
- mafuta - 250 g;
- mafuta - 100 g;
- mazai - 5 pcs;;
- onion - 1 piece;
- upfu - 1 tbsp. l.;
- munyu uye pepper;
- mafuta ezvirimwa.
Kugadzirira
- Nguruve nemafuta kuti apfuure nenyama grinder.
- Onion fry.
- Mazai anorohwa uye fry yakaita mazai. Rega kuti utonhoke uye ufukidze pasi pasi nyama.
- Gadzira mapepa akavhara, pisai muupfu uye fry ivo pamusoro petoro duku. Shandisai gorosi mune ganda rinopisa rine muto mutsvuku uye mbatata.
Escalope nehowa
Kunyanya kunakidza ndeyekukura kwegorosi nehowa. Kubva pane steak, steak iyo inoratidzika nejiciness yayo, kunyorera uye yakanaka yakakangwa, yakakura. Mushure mokurova, hutema hwe nyama hunochera ne 0.5 cm uye hupamhi hwechidimbu chemasango ane masendimita 10. Unogona kugadzirisa chikamu chakanyatsogadziriswa nejusi tsvuku-tsvuku, iyo inoramba iri pachigamba pakarepo nyama ichiendeswa kune iyo.
Zvisungo:
- nyama - 1 kg;
- onion - 1 piece;
- mushroom - 400 g;
- cheese - 100 g;
- pepper uye munyu.
Kugadzirira
- Dura nyama. Mushroom uye anyanisi bvisa.
- Fry nyama yacho kubva kumativi maviri, uye gadzira hove - anyezi uye mushwa.
- Isa nyama pahomwe yepamusoro, pamusoro-eiii nehowa, gadzira cheese. Bika chizoro muchoto kwemaminitsi makumi maviri.
Nzira yekubika sei escalope yenguruve muchoto?
Iwe unogona kuita maruva ekhumba muovheni , ruzivo rwacho runopesana zvichienderana nemunhu anenge achida kumubatsiri. Inogona kubatanidzwa nemiriwo yakabikwa, yakadai seayplants, tomate, mbatatisi, mushroom, yakashanda pasi pegorosi yemiriwo, grated cheese. Sokugadzirisa zvinokodzera zvakakodzwa mbatatisi, mupunga, yakabikwa kana yemichero yakagadzirwa, saladhi.
Zvisungo:
- nguruve - 600 g;
- onion - 1 piece;
- mushroom - 300 g;
- cheese - 100 g;
- munyu uye pepper.
Kugadzirira
- Nyama yakagurwa, yakundwa, fry.
- Chop onion uye mushroom, fry.
- Isai nyama pane bheka, anonisi uye mushroom kumusoro, kabati cheese. Bika kwehafu yeawa.
Escalope yenguruve muovheni nematata
Chikafu chakadai sechikafu uye tomato chakakwanira kwezororo kana imwe mhuri yemabiko. Zvinokurudzirwa kushandisa nyama kubva mumutsipa kana kure, apo pane zvishoma zvisingaiti mitsipa uye zvinoshamisa chaizvo. Kugadzirirwa kwezvokudya kunotora anenge maminitsi makumi mashanu, mushure mokunge unogona kunakidzwa neinakirwa.
Zvisungo:
- nguruve - 600 g;
- onion - 1 piece;
- tomato - 3 pcs;;
- dorosi rakaoma - 100 g;
- munyu uye pepper.
Kugadzirira
- Nyama inodonha mumasvikiti mukati mehuta 1-1.5 cm yakakura.
- Durai anyanisi muzvindori zvehafu, uye tomato mu 0,5 masendimita.
- Nguruve fry mumafuta anotangira maawa maviri kumativi ose. Fukidza neeiii uye tomate. Fukidza ne grated cheese.
- Tumira kune bhatiki yekubheka yakagadzirwa nemapuranga uye utumire kune ovhenti yekare inenge 180 kusvika pamaminitsi makumi matatu.
Escalope yenguruve mu multivark
Nyama inofananidzwa zvakanaka nezvidimbu zvakasiyana. Kunyanya chikafu chinoshandiswa ndiro ndiro chiFrance chikafu kana mhodzi . Iwe unogona kuita nyore nyore kubika, kana iwe uchinge uchitarisa pane imwe nzvimbo. Zvinomirira zvinongoda kutanga kugadzirira, mushure mezvo zvinoda kuiswa muchigadzirwa kweimwe nguva.
Zvisungo:
- nyama - 600 g;
- condiments;
- mafuta ezvirimwa;
- munyu.
Kugadzirira
- Cheka nyama yacho muzvikamu zviduku kusvika ku 1.5 masikati masikati. Vanofanira kubviswa nenyundo kweminiti 1, mushure mekunge vanyora firimu yekudya.
- Chidimbu chimwe nechimwe chesaunyu, sasa nemafuta.
- Shandisa ndiro yacho nemafuta. Isai inguruve.
- Isa iyo "Baking" kana "Frying", nguva - maminitsi makumi maviri.
Nhamba yakasungwa
Iyo yakagadziriswa yekare inosanganisira kushandiswa kwetamato-masardard marinade , asi muto unogona kuva uchi uye soy. Chero zvazvingaitika, nyama inoshandura mvura yakachena, inonono uye yakashata, kunyanya kana yakagadzirirwa pane grill inokurumidza. Kana iyo grill chaiyo isiri pedyo, imwe magetsi ichaita. Pamba, nyama yacho yakabikwa kunyange mumucheka wakadzika pasi.
Zvisungo:
- nyama - 1 kg;
- soy sauce / tomato ketchup - 100 ml;
- uchi / musadhidi - 1 tsp;
- garlic - 4 cloves;
- mafuta ezvirimwa - 3 tbsp. l.;
- tsvuku tsvuku uye tsvuku;
- rosemary - 1 bazi.
Kugadzirira
- Shamba nyama, yakaoma uye ucheke kuita zviduku.
- Uchi uye tomato ketchup (soy muto uye uchi), funganya. Garlic cut, add to the paste. Zvose zvakanyatsopera, nguva nemafuta ezviyo.
- Eskalopy mafuta marinade, iise mundiro uye udururire musara uripo. Siya zvingasviki 2 zvepamusoro kwemaawa matanhatu kana kunyange usiku hwose.
- Gadzirira grill. Isai zvidimbu zvenyama pavha. Panofanira kuva nenzvimbo yakasununguka pakati pavo, kuitira kuti mativi acho adyeke.
- Fry kusvikira yakasvibiswa.
- Shumira nemiriwo yakabikwa nemishonga yakachena.