Nhengo ye barberry inosanganisira mhando dzakasiyana dzezvigadziriswa uye shrubs dzinogara dzakasvibira. Iko kunoshongedza panguva dzakasiyana dzenguva. Dhahabu duku kana kuti maruva-maruva maruva anonhuhwirira, anounganidzwa mubrashi, anonyanya kunakidza melliferous. Mumazuva ekubereka, maruva akasiyana-siyana akanaka muhumi uye mavara, uye kunakidza kwemavara mavara anosvibisa zvakakwana munda. Mhando dzakaderera dzebarberry dzinoshandiswa mumakumbo, paGomo reAlpine, uye kureba zvakanyanya kukodzera boka uye masimwa mashoma. Sezvo barberry imhinzwa shrub, inowanzoshandiswa mumadziro , zvose zvekushongedza uye kungova panzvimbo yefenzi kudzivirira kubva kune vasati vashamirwa. Kukura rusvingo kubva kuBaribberry, iwe unoda chaizvo miti shoma shoma yekudyara.
Kudyara barberry
Barberry inokura nekucheka, mbeu yevana, kuparadzaniswa kwemasango, uyewo nembeu. Zvisinei, kukura kwebarberry kubva kune mbeu ndeyekuita kwenguva yakareba, nekukurumidza zvakanyanya kudzokorora mumugwagwa unobva kune rimwe vanhu vakuru. Kana iwe uchiri kusarudza kukura barberry kubva kumbeu, unofanirwa kuyeuka kuti mbeu yakagadzikana yakaoma kwazvo, saka unofanira kutanga uvadzivirire mujecha kana peat (stratify) pane kutonhora kwe +5 degrees kwemwedzi 2-5. Kana iwe ukadyara barberry mukuwa, pakarepo mushure mekunge mbeu inotorwa kubva kumabriji, zvino muvhu iyo ichapfuura yakarongeka. Muzhizha mbeu dzichapa ruzivo rwakanaka. Mushure mekunge maonekwa pamashizha maviri chaiwo, kudyara kunofanira kucheneswa. Mbeu kwemakore maviri ichakura mune imwe nzvimbo, saka inofanira kuiswa panzvimbo inogara.
Barberry anoda nzvimbo yakajeka mubindu, kunyange zvazvo anotsungirira penumbra. Zvisinei, kana ukadyara mumumvuri, zvino hauzobereki zvibereko zvachose. Kana iri ruzhowa, muti unofanirwa kudyarwa mamita 1 kubva kune mumwe, uye kana uchinge wakadyarwa chete, ipapo chikamu kune zvimwe zvirimwa chinofanira kunge chiri mamita maviri.
Iyo ivhu yekubzala barberry inofanira kuve yakasimwa uye inonatswa zvakanaka, kuitira kuti pasava nekudzikama kwemvura, ipapo kutarisirwa kwayo kuchave kusina kuoma. Usati wadyara miche ye barberry muvhuvhu, ivhu rinofanira kubviswa kusvika pakadzika 60 cm, kunatswa kwemasora. Kuti rive ruzhowa, zvichave zvakakodzera kupfura ronga. Mumitiro yekudyara kutanga kurara kune ivhu rakaorera yevhu, uye zvino tinotanga mushonga: organic, potassium salt, superphosphate. Kuti midzi yemichero haifaniri kusangana nemumanyorera, inofanira kunge yakanyatsovhenganiswa nevhu. Kana ivhu riine mashizha, ipapo madota kana lime inofanira kuwedzerwa kune tsime. Ipapo tinodyara mbeu, kuparadzira midzi yayo yose, kurara nevhu uye kuigadzirisa zvakanaka. Zvadaro mvura, mulch peat kana humus uye kudonha kusvikira kusvika 3-4 dzakagadzirwa mafungiro.
Kutarisira barberry
Iyo shrub isanaya kusana uye isingateereri mukutarisira. Nokudaro, kutarisira barberry inogara ichidiridza mumwaka wakaoma, weeding weeds nekusunungura nyika yakakomberedza mabwenzi. Izvo zvinodiwawo kutema mashizha ekare. Muchirimo, mapato asati atanga, zvakakosha kubvisa vose vasina simba uye vanorwara uye munzvimbo yavo vachakurumidza kukura akawanda matsva.
Masango makuru ebarberry yakawanda uye anoramba achibereka zvibereko. Imwe zita re barberry is caramel: michero yaro yakafanana zvikuru nemiti yakanaka uye yakasviba. Izvi zvinobatsira zvikuru zvinoshandiswa pakugadzirira musha, kubika pilaf, kudya nguva. Zvokudya mu barberry kunyange mashizha aya anofanana neshure.
Kukurira barberry nekuitarisira kuchaunza mufaro iwe wose uye unobatsira.