Escalope ishumba yakashata, yakazara uye yakaonda yenyama yakabikwa kana yakabikwa kubva kumativi ose maviri. Sechikamu chechidimbu, zvose zvinosanganiswa nenyama: buckwheat, mbatata, mupunga, pasta yakakwana. Ngatitsvakei pamwe chete newe kuti ungagadzira sei mazinga echoto uye fadza vadiwa vako nechishamiso ichi.
Escalope yenguruve muchoto
Zvisungo:
- nguruve - 600 g;
- cheese yemhando dzakasiyana - 80 g;
- evha - 1 pande;
- garlic - 3 cloves;
- chingwa chimedu - 100 g;
- mafuta ezvirimwa;
- parsley greens, lettuce mashizha - kwekushongedza;
- pepper, munyu - kuvira.
Kugadzirira
Kuti agadzirire maruva ari muchoto, inguruve yakashambidzwa, yakasvibiswa, uye inozochekwa kuita zviduku. Mushure mezvo, takavarova zvishoma, munyu uye pepper kutora. Zvadaro, chidimbu chimwe nechimwe chemafuta gashi mune pani pamwe nekuwedzerwa kwemafuta emiriwo, kwemaminitsi maviri.
Panguva ino, shandisai gransiki shoma, uwedzere kune zvingwa zvechingwa, garlic yakagurwa uye mafuta mashoma emiriwo. Zvose zvakanyatsobatana uye kuisa mazai evha. Pashure pacho, isu tinokisa pani nemafuta emafuta, tinopararira pamusoro payo yakaoma, uye kubva kumusoro tinosvina nyama pamwe neyakakonzerwa yakagadzirwa kare. Tinotumira gango kuhvini uye tinokisa mapuranga emaminitsi gumi nemashanu, pakushambidza kwe 200 ° C. Paunoshumira patafura, sora chikafu nemashizha matsvuku uye maparidhe.
Recipe ye pork escalope nemamatare
Zvisungo:
- nguruve - 800 g;
- dorosi rakaoma - 100 g;
- tomato - 1 pc .;
- parsley greens - kuravira;
- waini yewaini - 1 tbsp. spoon;
- mafuta ezvirimwa - 2 tbsp. makapu;
- pepper, munyu - kuvira.
Kugadzirira
Tinotora inguruve, tinoshamba, tinoiisa, uye tinoivhara kuita zviduku. Pashure pacho, takabvisa nyama, munyu uye pepper. Muchidimbu, funganisa mafuta yemafuta uye waini yewaini, soro duku. Iyo marinade inoguma yakaisa nyama imwe neimwe ndokuiisa kure kwemaawa maviri mufiriji. Zvadaro tinotsvaira scallops mune ganda rinopisa, asi kune rumwe rutivi. Yangu tomato uye akacheka mumakishi, cheese - mahwendefa maduku. Tinocheka nyama yakakangwa muhari yekubika, kubva kumusoro tinoisa tomato uye tese. Tinotumira zvinhu zvose muchoto uye tinomira kusvikira tese yakanyungudutswa zvachose. Usati washumira, shandisa ndiro yacho neparsley yakakoswa.
Nguruve inokura uye mushwa muchoto
Zvisungo:
- nguruve - 800 g;
- chingwa chakachena - 100 g;
- mushonga mutsva - 200 g;
- mafuta - 80 g;
- tomato muto - 250 ml;
- garlic - 3 cloves;
- magira e dill - kana achidikanwa;
- pepper, munyu - kuvira.
Kugadzirira
Nzira yekubika seiko yenguruve nehowa? Kuti uite izvi, tora nyama, kunyatsogezwa, akaomeswa, wozocheka kuita zvidimbu nehupamhi hwe 1.5 cm.