Kana wakagadzirira zukini munguva yechando mufomu yakaoma, iyi ndiyo nguva inonakidza yekufarira nyama inopisa mumhepo yakaipa. Mwoyo unofadza unogadziriswa nyore nyore uye unogara uchishandurwa zvinoshamisa.
Recipe yezvokudya zvinomera pamwe nenyama uye zucchini
Zvisungo:
- nyama yakadyiwa - 480 g;
- pepper inotapira - 130 g;
- zucchini - 900 g;
- chikamu pepper, chiduku - 1 pc .;
- paprika, tarragon yakaomeswa - 1 teaspoon;
- onion - 95 g;
- tomato - 280 g;
- tomato sauce - 250 ml.
Kugadzirira
Preheat mafuta mashoma mu-brazier uye uishandise kunyorera nyama yakadyiwa kusvikira yava kutaridzika. Kuzvidimbu zvegoridhe zvenyama, kuwedzera zvigunwe zvakanyurwa zvakanyunguduka uye kurindira kusvikira yava pachena. Wedzerai zvinoshandiswa mubhazier nema cubes eitapira, zucchini uye chilipi, nguva nemugungwa munyu uye uende kune fry kwemaminitsi gumi. Pakupera kwemazuva, ndiyo nguva yekatamisi nemafuta - paprika ne tarragon, uye mushure memaminitsi mashanu zviri mukati me brazier zvinogona kudururwa pamwe nemuturu muto. Ivhara jira rezvirimwa ne zukini nenyama uye simmer kwechinguva chehafu yeawa.
Miti yakagadzirwa nemafuta, mbatatisi uye maruva
Zvisungo:
- onion - 75 g;
- nyama inobvisa - 280 g;
- Maharisheni emaginha - 460 g;
- tomato mumuto wake - 430 ml;
- chicken muto - 120 ml;
- zucchini - 260 g;
- paprika, pepire cayenne - kuvira.
Kugadzirira
Muchizizi, chesa mafuta omuorivhi uye uchengetedzei anyanisi pairi. Mushure mekudzikisa kupisa kusvika pakati, shandisai maramisi eiiii kwemaminitsi manomwe kusvika manomwe, uye wedzerai nyama yakasvibiswa uye musai nyama kuti iite tsvuku. Nyaya iyo yenyuchi, wedzerai mahonji, tomate uye mukaka wekuku. Gadzira zvinyorwa zvebhazier kwemaminitsi makumi mana, zvino isa zucchini uye uende kubva mundiro mumoto kwemamwe gumi nemashanu.
Miti yakadyarwa nenyama, zucchini uye eggplant
Zvisungo:
- pasi ivhu - 900 g;
- Akaoma chirim - 3 tsp.
- onion - 45 g;
- garlic meno - 4 pcs;;
- zucchini - 120 g;
- makonti machena machena - 170 g;
- chibage chekakani - 120 g;
- pepper inotapira - 70 g;
- tomato mumuto wavo - 360 ml;
- chicken muto - 470 ml.
Kugadzirira
Spasserovav inokotama pamafuta emuorivhi, kuwedzera kwairi kudya nyama uye kumumirira kuti atore. Wedzera zvinonhuwira uye garlic kunyama, kuisa maruva uye uzadze zvinhu zvose nemamate uye muto. Zvadaro tinotumira tsvina tsvina uye zucchini. Gadzira ndiro iyo padziviriri kwehafu yenguva, uye ushumira wakatsvaira necheka rechingwa.