Nyama mumutungamiri weKapiteni - mapeji anonaka kune chikafu chinonaka kumhuri yose

Maererano netsika yekare, nyama yomufambisi yakagadzirwa nevadzimai vefambisi vevashambadziri, ichivanzwa mushure mekunge vashambira kwenguva refu. Ichi chikafu chinogutsa zvikuru, chisingawanzo chinonaka, uye chinogadzirirwa nokukurumidza uye chiri nyore, zvisinganetseki kunetseka. Nhasi, kune zvakawanda zvakasiyana-siyana zvezvokudya uye nezvehutsika hweklassic kwete kurega.

Nzira yekubika nyama sei muCaptain's style?

Yakawanda nyama yakagadziriswa yakagadzirirwa - yakagadzirwa nemiti yakasanganiswa yakabikwa muchoto, dzimwe nguva inogadzirirwa mukivheni ye microwave, uye nyanzvi dzeyanzvi dzekudya dzakagadzirisa chikafu chekubika mune multivarquet.

1. Nenzira, nyama inogadzirirwa muCaptain's style nemapatata, yenguruve, cream cream uye cheese.
2. Dzimwe nguva, zvikamu zve nyama ndeyekuku, veal kana turkey.
3. Mumhuka dzakasiyana-siyana, nyama yacho inowedzera kubhadharwa nematato, yakanyanyiswa eiii , mushwa.
4. Rimwe ndiro rinogutsa ndiro richava kana kirimu yakasvibirira inotsiviwa ne mayonnaise.
5. Bika ndiro mune imwe chimiro chikuru kana, nekugadzira chikafu chacho, nenzira yekudya muFrance.

Nzira yekubika nyama mumoto wekovheni?

Nhengo dzechikafu mumutungamiri wenzira muchoto ne mbatata hazvirevi zvimwe zvikamu, shandisa chikamu chechigoro: nyama kana mutsipa. Kubva panguva yakatarisa shandisa pasi pepper uye thyme. Cheese inosarudzwa nekunakidza kunonaka, Maasdam, gouda chisarudzo chakanaka. Seroti yakakosha zviri nani kusarudza mafuta, kwete pasi pe20%.

Zvisungo:

• mbatata - 6 pcs;;
• nguruve - 400 g;
• onion - 1 piece;
• cheese - 200 g;
• mafuta - 30 ml;
• kirimu yakasviba - 200 ml;
• munyu, pepper, thyme.

Kugadzirira

1. Nyama yakagurwa, kurasira, munyu, pepper, isa muhutu.
2. Zvadaro wogovera hafu zvindori zveeiiii.
3. Isai mukate wemapatata.
4. Sakanidza grated cheese uye mukisi wakasviba ne thyme, girai pamusoro pendiro.
5. Bika mutungamiri wemhuka muhvini kwemaminitsi makumi mashanu pa 180.

Nyama mumutungamiri wenzira mune imwe mhuka

Kubika nyama yakachengetwa mbatatisi muhutachika inenge yakajeka seyo muvheni, kunyange zvakadaro pane chinhu chimwe chinofanira kutaridzirwa: kana kubika, kubhururuka kwakasimba hakusi kuumbwa mumushandi. Kazhinji, kurapwa kunoenda kunoshamisa, kunofadza uye kunhuwirira. Iwe unokwanisa kuisa ruvara rwekutarisa kana iwe ukawedzera hupunyu eiii pane nzvimbo yakachena yeeiii.

Zvisungo:

• nyama - 300 g;
• marinated anyanisi - 1 pc .;
• mbatata - 4-5 zvidimbu;
• cream yakasviba 25% - 150 g;
• munyu, mutsvuku;
• cheese - 100 g.

Kugadzirira

1. Isai yakarohwa, nyama yakagadzirwa nendiri muhari yakanyorowa.
2. Ipa zvidimbu zvakasvibira, zvinoteverwa nematezi, kuwedzera.
3. Iva nekisiki yakasviba, shandisa cheese.
4. Ika nyama nyama nemapatata akachengetwa pasina vheji pa "Bake" 1 awa.

Nyama mumutungamiri wenzira mu microwave

Zviri nyore uye nekukurumidza kugadzirira nyama mumutungamiri wenzira - muvheni re microwave. Iwe unogona kubika sechikafu chikuru, uye zvikamu zvishomanana, uchikwanisa kuburitswa patsva mune imwe kudya kune munhu mumwe chete. Pamberi pacho, unofanidza kudya anyezi muvhiniga, uye kubvisa nyama, munyu uye uende kwemaminitsi makumi maviri promarinovatsya. Izvo zvakarongeka zvezvigadzirwa zvinokwana kuti mumwe ashumire.

Zvisungo:

• nguruve - 200 g;
• marinated onion - ½ pcs ;;
• mbatata - 1 chikamu;
• mayonnaise - 15 g;
• cheese - 30 g;
• munyu uye pepper.

Kugadzirira

1. Bvisa nyama, munyu, pepper, uise pepa.
2. Zvadaro wogovera anyezi, mbatata mugs.
3. Gadzira mayonnaise, kubika kwemaminitsi gumi nemashanu, shandisa chezi, bheka kweminiti imwe maminetsi.

Chikafu muCheta yeCaptain

Iwe unogona kubika nyama mumutungamiri wechipfuva, uchishandisa mbiru, iyo inogadzirirwa nyama, mbatatisi nezvimwe zvinonakidza. Kugadziriswa kwechivharo kunoda nguva shomanana, naizvozvo zviri nani kurova zvidimbu zvipfeko uye kunyura mumuconi wemonamu nemunyu uye pepper. Anyanisi paanenge achibva atsva kana kuti adzore kwehafu yeawa muvhiniga.

Zvisungo:

• veal - 500 g;
• onion - 2 zvidimbu;
• kirimu yakasviba - 200 g;
• cheese - 200 g;
• mbatata - 400 g;
• munyu, pepper;
• mbuu, maorivhi - 3 tbsp. l.

Kugadzirira

1. Cheka nyama chikamu, chesa, munyu, pepper. Dururirai musanganiswa wejisi lemon nemafuta emuorivhi, siyai kwemaminitsi makumi matatu.
2. Isa chidimbu chimwe nechimwe chemuviri pachigadziko chakaparadzana chemashizha, kuumba "tswanda".
3. Kubva kumusoro igovera eeei, inoteverwa nematezi.
4. Iva nekisiki yakasviba, shandisa cheese.
5. Nyama iyi yakabikwa kapiteni kwemaminitsi makumi mashanu pa18.

Nyama muKaputeni's Chicken

Iyi kamukira yekubika nyama mumutungamiri wenzira ine ruzivo rwakajeka - kugadzira imwe kudya nokukurumidza kudarika, zvichienderana nekushandiswa kwehuku mumucheto. Nheyo yekubika inofananidzwa nechikafu muFrance, asi mune iyi shanduro inopisa panguva imwe chete seyekugadzirira uye kwekudya kwekudya kwakakwana zvinongodiwa chete kuti uite saradi.

Zvisungo:

• kusunga - 1 kg;
• marinated anyanisi - 2 pcs;;
• mbatata - 600 g;
• mayonnaise;
• cheese - 200 g;
• munyu, pepper, curry.

Kugadzirira

1. Bvisa chipukisi, chiise muchiganda, munyu, nguva nemafuta.
2. Pamusoro pakaisa semicircle yeanisii, vhura mayonnaise mesh.
3. Isai mukonduru mutsvuku wemapatatayi, wedzera, girai ne mayonnaise, shandisa cheese.
4. Nyama ine mbatatayi yakabikwa mumusoro kwemaminitsi 25-30 pa1 190.

Nyama muKapiteni nemafati

Kusiyana kwakajeka kwakasiyana-siyana kwechikafu, unogona kuvaka nyama yomukuru wekotori muvheni nevamatisi. Kutenda mimwe miriwo, kurapa kuchave kwakanaka uye kunofadza, uye kuonekwa kwayo kunobvumira kuti iendeswe nechivimbo kumutambo wakakomba. Nyama inonaka uye inonaka yakagadzirirwa pakarepo nedivi, iyo yakanaka yemashizha yemiriwo inoita kuti ive kambani inoshamisa.

Zvisungo:

• nguruve - 600 g;
• onion - 2 zvidimbu;
• mbatata - 400 g;
• tomato - 3 pcs;;
• mayonnaise;
• cheese - 200 g;
• munyu. pepper.

Kugadzirira

1. Bvisa nyama, munyu, pepper, uise muhutu.
2. Pamusoro neeiii, mbatata mugs, mafuta nemayonnaise.
3. Ipai zvikamu zvemasamati, shandisa cheese.
4. Bika kwemaminitsi makumi mana pa18.

Nyama mumutungamiri wesita nemashizha

Nyama mumutungamiri wenzira muchoto uye mushroom ndeye-full-fledged multi-component dish iyo ichabudirira kuzadza boka guru reva nenzara yevanodya. Nyama inosarudzwa yakawanda, mutsipa kana kurega neine interlayer yakanaka, uye cheese ine tambo inotapira zvishoma, inoswedera ku maasdam. Bheka rinogona kunge riri mufomu kana pakabika.

Zvisungo:

• Nguruve mutsipa - 700 g;
• onion - 2 zvidimbu;
• champignons - 500 g;
• kirimu yakasviba - 200 ml;
• munyu, pepper;

Kugadzirira

1. Mushroom anowedzera mumafuta, anononoka. Sakanidza nekamuki omunyu.
2. Bvisa nyama, munyu uye pepper.
3. Mumufananidzo unoisa nyama, anyanisi, inoteverwa nematezi.
4. Ipa mushroom fry, shandisa cheese.
5. Bika kwemaminitsi 35-40 pa 180.