Miti yakadyarwa nehuku

Ragou, yakashandurwa kubva kuFrance, zvinoreva - chido chinonakidza. Iri zita rinotaura pamusoro paro, nokuti chikafu chinopisa chinonhuwira che nyama, hove, mishonga kana mushwa hazvizosiyi munhu asina hanya.

Chimwe chinonyanya kukosha mukugadzirira kwemakumbo ndechokuti kudya iyi hakudi kuongorora nguva dzose nekurasikirwa kwenguva yako inokosha. Iwe unongofanira kuenda kuchitoro uye kutenga zvigadzirwa zvakakodzera - huku uye mushwa. Zvose zviri mune firiji yako. Iko kune mapoka akawanda akasiyana-siyana ekubika kubika yemiriwo nehuku. Ngationei nemwi zvakanyanya nyore uye zvinonaka.

Stew of chicken nemapatata

Zvisungo:

Kugadzirira

Kuti ugadzire ragout chibage nemiriwo, unofanirwa kutarisa uye kugadzirira zvose zvinoshandiswa. Saka, tora karoti, uchenese, uye udzicheke mumatenduru, tema mbatatisi udzicheke mumakumbo. Mbeu uye kudonhedzwa mumahwendefa, anyanisi anonongedzwa kubva kumateko uye kupwanyika.

Kana miriwo yose yakagadzirirwa, enda kune frying. Isu tinopfeka ganda rinotanga kupisa nekoko inotanga kudurwa muzvidimbu uye fry kwemaminitsi mashanu kusvika ku7. Wedzera mbatatisi, karoti, anyanisi uye udururire mvura shoma. Dhavhara nechifukidzo uye simmer miriwo kwemaminitsi gumi. Pashure pacho tinoisa mushwa - tinosangana. Solim, pepper uye gadzirira imwe miniti. 7. Wedzerai matanate musanganise uye mukanwa herbs yeparsley uye dill. Zvose zvakanyatsosanganiswa uye zvifukidze nechifukidziro. Chikafu chinoputika nehuku uye mushwa chigadzirira.

Goroka kubva kuchiropa chekuku

Zvisungo:

Kugadzirira

Tinotora anyanisi, tinozvichenesa uye tinozvicheka muhafu yezvindori. Uine maapuro, gura peel, bvisa demo uye ucheke uite zvimedu. Fry the onion mumafuta ezviviramu kusvika dhute doridhe, isa pepipe nemaapuro. Sakanisa zvose uye fry kune imwe maminitsi gumi. Solim uye pepper. Kunyange zvazvo miriwo inobikwa, tora chiropa chekuku uye ucheke kuita zviduku. Fry in a separate frying pan panopisa kupisa kwemaminitsi 3-5. Ipapo tinoderedza kupisa, kuwedzera miriwo uye mvura shoma. Gadzira maminitsi gumi. Ragout kubva chicken chiropa yakagadzirira.

Stew of chicken in the stomachs

Zvisungo:

Kugadzirira

Mhou dzomukaka dzakanyatsocheneswa, dzakaoma netauro, munyu, pepper kuti inwe. Mune kettle tinodziyidza mafuta ehuputa uye fry iyo midumbu yehuchi kusvikira hunyoro hwakareba huchioneka.

Wedzera girazi remvura kune pani, kufukidza nechisviniro uye kuvhara mudumbu kwemaminitsi makumi matatu. Broccoli yakakamurwa kuva inflorescences uye kubika mune zvishoma zvimvura yemunyu kwemaminitsi mashanu. Yakabika mushroki tinokanda mucolander.

Zvadaro tinosuka anyezi uye karoti. Makaroti akacheka mumasviki, eiii - semirings. Tinocheka miriwo yakatemwa muchokudya kusvika mudumbu uye, zvichikurudzira, fambisa fry pamwe chete kwemaminitsi gumi.

Parizvino, cheka marora muhafu uye ucheke mumataundi akaenzana. Tinozviisa muhomwe yepurasi nemiriwo, nguva yechingwa kuti inakire nomunyu uye pepper uye kusanganiswa. Wedzera gorosi yakagadzirwa zvakanaka.

Pfekai broccoli mune imwe bowler, fonganisa zvose zvakanaka, zvivhakidze nechifukidziro, bvisa kubva kuchipisa uye uite kuti chidzike usati watanga maminitsi gumi. Miti inogadzirwa kubva ku zucchini uye mukati menyama yakagadzirira. Bon appetit!