Zvokudya zvinokurumidza

Mune mapeji ari pasi apa, tichakuudza kuti ungagadzira sei muto ushu hwakanaka kuitira kuti usabvumira kushanduka kwechidya ne nyama. Kuti ugadzirire chikafu ichi, unogona kushandisa zvose zvitsva uye sauerkraut, kuwedzera pamwe nemimwe miriwo, uye kana zvichidikanwa, nehhandi kana mushwa.

Fresh kabichi soup uye nyemba

Zvisungo:

Kugadzirira

Kugadzirira mushonga wekakarichi, tinobvisa zvikanda uye tinodha tuber yebatatisi mumakerubhi, kuitakudza mupani, uizadze nemvura uye uiise padhefu. Mushure mokubikira, wedzera mashizha emapuranga, mapepa anonhuwira anonhuwira, regai kuibikira kwemaminitsi gumi, uye gadzirai kabichi yakakanyiwa panguva ino. Tinobika imwe maminitsi makumi maviri. Panguva imwecheteyo, tinosuka uye tinopisa bhuruu reonikisi ne cubes, uye karoti ane uswa, turai tsvina yakavharavha nemahwendefa uye rambai muchigadzira frying. Svetura ganda rinopisa nemafuta akacheneswa uye uise anonisi kutanga, uye mushure memaminitsi matatu, hafu yenguruve uye karoti. Fry miriwo kusvika zvinyorova, kuwedzera marata emarato uye kumira pamoto, zvichiita, kune imwe maminitsi maviri.

Iye zvino taisa mahondi emakwenzi mupani nemiriwo, hafu yechipiri yegariki, kuisa ganda rinopisa, wedzera ndiro yekudya uye kuwedzera zvinonhuhwirira zvinoda, kana zvichidikanwa, wozobika imwe maminitsi mashoma, uye bvisa ndiro. Mushure mokunge soro ikakonzerwa pasi pechivako kwemaminitsi gumi nemashanu, tinovashandira patafura nemishonga yakanaka.

Neye teknolojia imwe chete, unogona kubika muto wakakosha kubva pamucheka mutsva nehowa, uchitsiva nehairi. Nekuda kweizvi, mashewa akaomeswa anonyanya kukodzera, izvo zvatinosungira kutanga, uye zvino svetera mumvura, iyo inoshandiswa kugadzirira soup semucheka. Mushonga wakagadzirwa unogona kuomeswa nekuwedzera nemakroti uye anyanisi kana kungocheka uye kuwedzera panzvimbo yehairi.

Salad soup kubva kune sauerkraut - recipe

Zvisungo:

Kugadzirira

Kugadzira sauerkraut sauerkraut inopisa nehafu yemafuta yemafuta frying pani, fry kwemaminitsi manomwe, achikurudzira, ozodira mvura shoma ndokudururira, achifukidza chivharo chevharo, kwemaminitsi makumi matatu nemakumi mana nehuwandu hwekupisa. Munguva ino tinozadza tubate, iyo yakabviswa kubva muhombodo uye yakasvibiswa nema cubes, nemvura yakasvibiswa uye yakaiswa kune mubiki. Wedzera kune pani zvakare mashizha emashizha nemaperesi epepuru inotapira. Mushure memaminitsi gumi nemashanu, apo mbatatisi zvimedu zvakanyorova, tinoisa sauerkraut ye braised uye tinoita kuti iite zvakare. Anyanisi uye karoti zvakacheneswa, shredded zvakanaka uye zvakasvibiswa kusvikira zvinyorova pairi remafuta emiriwo, achiwedzera pamagumo ekupisa pepper uye tomato paste.

Tinoparadzira karoti ne anyezi, pepori uye tomato mune pani kune zvimwe zvinoshandiswa, kanda shiri dzakakoswa clove, uzadza ndiro kuti urove nemunyu uye ubike mumushando muduku kudarika mamwe maminitsi mashanu. Tinopa ndiro yakagadzirwa yakagadzirirwa kuti inyore kwemaminitsi gumi uye kushumira, kunwa nemafuta matsva.