Mushonga pamushana wekuku - mabiko anoyevedza uye akasiyana-siyana kwekambani yekutanga

Sopu yemukaka wekuku yakagara ichionekwa sechinhu chinobatsira uye chinopa utano, kupa simba uye kuva nekunakidza kwakanakisisa. Chinhu chinonyanya kukosha mundiro iyi ndemukaka wemwoyo (pamwe kana usina nyama), miriwo inokosha - karoti uye anyanisi, uye kuwedzera mundiro unogona kudya zvakasiyana-siyana zvinowanzosvika mukicheni.

Nzira yekubika yakajeka sei mukaka semucheka?

Gadzirira muto usina kuchena pamucheka wekuku nenzira mbiri:

• kunotonhora (inofungidzirwa kuti yakarurama, sezvo zvose zvinobatsira nyama zvakachengetedzwa);
• inopisa (inokodzera inorigheji vanhu).

Mumvura inotonhora, shiri iyi inodururwa nemvura inotonhora inotonhora (3 litita) uye inopisa moto. Iyo mhombwe inofanira kubviswa mushure mokubikira, uye zvakare zvakare kudururira girazi remvura inotonhorera mupani, uchiramba uchibvisa pombi. Pachinonoka moto chitunha chakabikwa kubva kune imwe nehafu kusvika maawa maviri, zvino ichazove yakanyatsojeka. Nokudaro, supu pamucheka wekuku yakagadzirirwa zviri nyore uye zvinonaka, zvisinei nenguva inodhura.

Noodle soup nehuku

Chiedza chekuvhenekera nehuku uye zvinyuchi, zvinowanzoonekwa pamatafura ose ekudyira munyika, asi zvine utano uye zvine utano. Inogona kubikwa kunyange pasina mbatatisi, uye kana zvakadaro iyo yekutanga ichava yakapfuma, asi isingaremi, asi ichiri yakakosha zvikuru, kuwedzera, kutora kwekoko kuchachengetedzwa zviri nani. Inogutsa uye inopa vivacity uye tones, inobatsira nehutonho uye kushungurudzika, soro iri nyore yakagadzirwa kubva kumba kwekuku.

Zvisungo:

• nyama nyama - 200 g;
• noodles - 100 g;
• karoti - 50 g;
• anyanisi - 30 g;
• zvinonhuwira - kunora.

Kugadzirira

1. Cook chikafu chinyararire kubva kune huku.
2. Bvisa nyama kubva pani (kana zvisina kudaro ichaparara).
3. Bika mumucheka karoti yakagadzirwa uye anononi kwemaminitsi 15-20.
4. Wedzera ma noodles, kubika kwemaminitsi manomwe.

Rice sopu nemukaka mutsva

Rice mupu nehuku inonyanya kufarira vana vose, nokuti inonaka kwazvo, inonyorera uye inonwisa. Iwe unogonawo kuita chikafu ichi nekuwedzerwa kwemazamu, izvo zvinoita kuti zviwedzere kugutsa. Iwe unogona kusiyanisa tafura yako kana iwe ukaisa pungu uye zvishoma zveperivheri panzvimbo yematezi. Icho chinosvika chaiyo chaiyo yekuswa serosi nemashoko eIndia cuisine.

Zvisungo:

• nyama yekuku - 200 g;
• rice - 100-120 g;
• karoti - 1-3 zvidimbu;
• onion - 1 piece;
• nezvinonhuhwira, kuti vazvidye;
• mbatata - 150 g (kana zvichida).

Kugadzirira

1. Bika nyama.
2. Wedzera rizi, kubika kweimwe chikamu cheawa.
3. Kana mbatatisi inowanikwa, wozowedzerawo zvakare.
4. Karoti uye anyanisi kuti fry. Wedzera kudha.

Sopu ne buckwheat pamukaka wehuku

Nechinangwa chekugadzira chikafu chirikugadzirira zvakawanda zvechikafu zvekudya zveRussian cuisine, hapana kunze kwebhakkwheat soup nehuku. Pane zvakawanda zvingasarudzwa zvekudya iyi, asi tsika inowanzoonekwa inonyanya kunakidza. Kwaari, zviyo zvinokonzerwa nebhakakheat zvichaita, asi kana pasina nguva yakakwana yekubika, zviri nani kuitora nemavhudzi akaoma.

Zvisungo:

• chicken - 250 g;
• buckwheat - 1/2 cup;
• karoti - 1 piece;
• onion - 1-2 zvidimbu;
• munyu, zvinonhuhwira, kuti murawe;
• garlic - 2 meno;
• mbatata - 1-2 pcs. (kusarudza).

Kugadzirira

1. Cook chicken mu 1.5 litita emvura.
2. Tora nyama kubva mutswa.
3. Fry the buckwheat uye uiwedzere pane pani.
4. Mushure maminitsi gumi, dururirai mazamu, diced.
5. Mushure memamwe masaminitsi masere, gadzai makaroti akaomeswa uye anyanisi.
6. Gadzira gorosi uye uwedzere kudiro.
7. Vhura chifukidzo kwehafu yeawa uye uende kuzopa.

Pea soup nehuku - recipe

Zvokudya zvakawanda zvinosanganisira pea soup pamusoro pemukaka wekuku, iyo inofanirwa ndeyokuti ine mapuroteni akawanda uye makoriyori, asi haisi mafuta semamwe marudzi evanhu (nyama yenguruve, nyuchi). Kuti ugadzirire kudya, zvakanakisisa kutora chifuva: hachina mapfupa, iyo inononoka uye inononoka, nyama inonyunguduka mumuromo.

Zvisungo:

• chifuva - 1 piece;
• peas - 180-220 g;
• mbatata - 300-320 g;
• karoti - 100-150 g;
• onion - 100 g;
• miriwo, zvinonhuwira - kuvira.

Kugadzirira

1. Itai peas yakaoma mubhodhoro remvura kweawa rinenge awa.
2. Gadzira muto, tora nyama.
3. Mupani pamwe nekuwedzera peza, siya kusiya kubika kwemaminitsi makumi maviri.
4. Panguva ino, gadzirira miriwo: fry anyanisi uye karoti mumafuta (zvichida kana iri ichava yemiriwo), wedzera muto.
5. Dururirai zvidheka mbatatisi kune zvigadzirwa zvakanyanya.
6. Pfeka kwema 10-12 pamaminitsi. Ipai gorofu shoma, uye chikafu chinonaka pamushana wekuku wakagadzirira!

Cheese soup nehuku - recipe

Zvisingaiti, unogona kusiyanisa kugadzirwa kwekukudya kwemazuva ose, uchigadzirira chikafu chinonaka cheFrance nechitsva chese uye chicken. Anotarisa kunakidza, uye nzara inogutsa zvakakwana, uye mukubika ndeye nyore zvikuru. Cheese inonaka mumunda wekutanga ichaita sevanhu vanochengetwa vanhu kuti vasave vashoma uye vanofarira.

Zvisungo:

• chicken fillet - 250-300 g;
• mbatata - 200-250 g;
• karoti - 100 g;
• onion - 100-150 g;
• cheese yakagadzirwa - 150-200 g;
• miriwo, zvinonhuwira - kuvira.

Kugadzirira

1. Muchizipa chinopedzwa, gadzai pakutanga mbatata yakakanyiwa, uye musango wemiti.
2. Mushure memaminitsi 8-10, wedzerai kirimu chese mu brusochki. Zviri nani kuti udzicheke mumakumbo kuitira kuti cheese ikurumidze kupera.
3. Fukidza ndiro ndiro nemishonga (kana zvichida) uye uende kwemaminitsi mashanu kuti usimbise.
4. Sopu yakanyunguduka cheese pamucheka wekuku inoshandiswa zvakanaka nekeki manyowa ezvokudya, crispy croutons kubva muzvingwa zvakachena.

Sopu ne dumplings pamukaka wehuku

Zvinokwanisika kufadza imba kana iwe ukasiyana-siyana nekuravira kwezvokudya zvemazuva ose uye kugadzirira mushonga wepakutanga ne dumplings pamukaka wehuku. Iyo yakagadzirirwa nenzira imwechete seyodhi muto, asi chikuru chikamu apa ndere dumplings - awa madiki mabhora eupfu, mukaka nemazai. Iropepe ye dumplings inogona kuva yakasiyana mukuda, kuwedzera manga kana beet.

Zvisungo:

• chicken - 200 g;
• ufa - 1/2 cup;
• mukaka - 1/3 mukombe;
• a manga - ¼ mukombe (zvichida);
• evha - 1 pande;
• onion - 2 zvidimbu;
• karoti - 2 zvidimbu;
• Zvinonhuwira uye munyu - kutora.

Kugadzirira

1. Isa nyama yakagadzirirwa.
2. Munguva iyi, bvisa chidya chemukaka wemukaka, upfu (uye kana uchida, mango) uye mazai.
3. Gadzira mabhora maduku kubva pamuedzo.
4. Gadzirira dumplings, pamwe nekudzikanda mumvura inopisa.
5. Dummies yakagadzirira pavanosvika kumusoro.
6. Fry the anon and carrots, add to the broth.
7. Shumirai ndiro ne dumplings.

Mushroom soup nemukaka mutsva

Mune muto pamucheka wekuku unogona kuisa kwete mbatatendi chete nemakroti nemaonikisi, asi zvakare, semuenzaniso, mushwa. Iyo ndiro ichava yakanyorova, inonhuhwirira, ine ruzivo rwakawanda rwekamu. Mbeu yekubika inogona kutorwa chero ipi zvayo, asi yakanakisisa kuenda ndeyekunaka miti yehowa, podberezoviki kana kuti mushonga unowanikwa.

Zvisungo:

• chicken - 200 g;
• karoti - 70-100 g;
• onion - 180-200 g;
• mushroom - 200 g;
• kamuki yakaderera-mafuta - 100 g;
• hupfu hwegorosi - 50 g;
• munyu, zvinonhuwira - kuvira.

Kugadzirira

1. Bika nyama.
2. Mushroom, usati waisa pani, unofanirwa kushanya kwemaminitsi manomwe neeiii uye zvishoma zveupfu.
3. Wedzera karoti.
4. Mushure mokubikira, simmer chidya kwemaminitsi gumi.
5. Dururira muhope nehowa uye chiki cream.

Muto wekudya nemukaka mutsva

Chiroro chekuvhenekera chiedza pamushana wekuku chinogona kuitwa nezvose zvinowanzoitika mbatatisi, karoti, nemimwe miriwo yakawanda, kuwedzera zvinonhuwira zvisingawanzo, semuenzaniso, curry. Avo vanoomerera kune kudya, unogona kukukurudzira kuti ubvise muto kubva mumucheka uye ingobika miriwo muhope. Icho chinosangana nechiedza chemahomwe, iyo iri pamukaka wehuku - chikafu chinonaka chokudya, chikafu chinowedzera uye ichiwedzera.

Zvisungo:

• chicken - 300 g;
• onion - 1-2 zvidimbu;
• inflorescence yeholiflower - 120-150 g;
• mbatata - 130-150 g;
• karoti - 1-3 zvidimbu;
• tomato - 1-1,5 pcs;;
• munyu, zvinonhuwira - kuvira.

Kugadzirira

1. Gadzirira muto, tora nyama yacho.
2. Simbisa muto.
3. Wedzera mbatatisi.
4. Pashure pemaminitsi gumi, fry mumafuta yemiriwo kana muorivhi anyanisi uye karoti, cauliflower.
5. Mushure memaminetsi mashanu, wedzisai matinate uye nyama yezvokudya zvakagadzirwa, zvakanakisisa zvigurwa muzvidimbu.

Mushonga pamwe neparera yebhari pamukaka wehuku

Ichadziya kunotonhora kwechando echando uye ichazadza zvakakwana pearl soup nehuku . Ichi ndicho chikafu chepasi rose, chinogona kudya vose avo vari pakudya, uye avo vanopesana mumiti yakawanda, nevatambi. Pearl bhariri ine utano, yakakwirira-koriori, iyo inobatsira, asi isingadhuri, uye ine kugadzirira kwakanaka, iyo inonaka.

Zvisungo:

• chicken - 200 g;
• pearl bhari - 100 g;
• karoti - 50 g;
• anyanisi - 30 g;
• nezvinonhuhwira, kuti vazvidye;
• garlic - 2 slices.

Kugadzirira

1. Pearl bhariri inofanira kudururwa nemvura kweawa rinenge risati rabika.
2. Panguva iyi, gadzirai muto wehuku.
3. Bvisa chitunha kubva mumushonga, zuza pearl yebhari uye ubike kune imwe maminitsi makumi matatu.
4. Wedzera mimwe miriwo.
5. Kurara hope yemagichi uye garlic.
6. Cheka nyama muzvidimbu zviduku uye uzadze neyo yakagadzirwa.

Soup in a chicken multivarquet

Multivarka - awana mudzimai wemudzimai wemazuva ano, achishanda pamutemo wesitofu rechiRussia, uyu mushandisi akangwara anoita kuti zvipfeko zvinowanzogadzirwa zvakanyanya. Kugadzirira chironga chevermicelli nehuku kunogona kuva hafu yeawa, nokuti kugadzirirwa kwezvikamu zvekutanga kunotora maminitsi gumi chete: iwe unongoda kutema miriwo uye huku.

Zvisungo:

• huku - 200 g (vasina ruzivo);
• noodles for soup kana chero imwe vermicelli - 100 g;
• karoti - 50-70 g;
• anyanisi - 50 g;
• zvinonhuwira - kunora.

Kugadzirira

1. Gadzira miriwo uye huku.
2. Isai zvigadzirwa zvakagadzirwa muhari ye multivarquet.
3. Kurara nezvinonhuwira.
4. Ika mu "Soup" mode.