Potato casserole zvechokwadi ichafadzwa nevanhu vose: inosvika yakakwana uye inogutsa uye inonaka uye inonaka. Usati washumira, unogona kupfekedza kumusoro neyemichero yakagadzirwa zvakanaka.
Mbatata casserole nemamatare
Zvisungo:
- nyama yakabikwa - 500 g;
- mbatata - 800 g;
- tomato - 3 pcs;;
- cheese - 300 g;
- Evha - 2 zvidimbu;
- garlic - 3 cloves;
- mardhi - 1 tbsp. spoon;
- munyu, zvinonhuwira - kuvira.
Kugadzirira
Saka, kugadzirira casserole nematata, isu tinotanga kugadzirira zvose zvigadzirwa zvatinoda. Garlic inocheneswa uye inopinzwa kuburikidza nemhepo. Mince yakavata mumbiya, inodha mazai, kuwedzera masardadhi, garlic, nemiti inonhuwira kuti inonaka. Nyatsobatanidza zvinokonzera nyama yakawanda. Mbatata yakachena, yakashambidzwa pasi pemvura, yakaomeswa nehomwe yekicheni uye yakatemerwa kuva mahwendefa maduku. Tomato inoputika mumatenderedzwa.
Ipapo kubheka ndiro inogadzirwa zvakanaka nemafuta emiti uye inopisa mukati mevheni. Mushure meizvi, ipai hafu yemapatata pasi nechepasi. Kubva kumusoro inopa nyama yakadyiwa, uyezve inoputika nehutatu hwemazamu, zvishoma, zvayadurura. Zvadaro, gadzirai mashedati yakasvibiswa uye musvike zvakanyanya nekizi, musati mazadza muzukuru mukuru. Ikozvino isa ndiro iyo muchoto uye kubika casserole ne nyama yakakanyiwa uye tomato kweawa imwe pane kutonhora kwema2 degrees.
Casserole inotapira uye mbatatisi uye tomato
Zvisungo:
- tomato - 1 kg;
- mbatata - 700 g;
- nyama yakadyiwa - 400 g;
- garlic - 1 clove;
- mafuta ezvirimwa - 1 tbsp. spoon;
- zvinonhuwira - kunora.
Kugadzirira
Pomidchiki yakashambwa uye yakaomeswa. Zvikamu zvishomanana zvakatemwa kuva zviduku zvakasvibirira, uye zvakasara matamatisi zvakatemwa kuita maduku maduku. Anyanisi anocheneswa, shredded nehafu yezvindori, uye anopinzwa garlic kuburikidza nemhizha. Mbatata inoshambidzwa, yakashambidzwa, yakasungirwa pane grater yakawanda, mushure mokunge tinyanyisa juice yakawandisa. Sakanidza nyama yakadyiwa neyamatawa akachekwa uye gurai mazai muhomwe. Mushure meizvozvo, kamuti muto, pepper, kuwedzera garlic uye kusanganidza zvakanaka.
Chigadzirwa chekubikwa chinotemwa zvishoma nemafuta, tinozviisa mukati mekugadzika, zvakakomberedza zvakashata tinoparadzira mbatatisi yakagadzirwa, kuifukidza uye nyama inogadzika. Pamusoro nematatisi, shandisa mazai uye utumire casserole nemapatata uye tomato kuhvuni, inopisa kusvika ku2 degrees kwemaminitsi 45.