Kugadzirira manna bitov hakuiti nguva yakawanda, kunyanya kana porridge yekuti vagadzirire. Ivo-mhinduro yakanakisisa, kana mwana wako zuro rava raskapriznichalsya uye asina kudya manga, uye baba vake vachipomera zvachose "kusunungura" zvakasara, vachikakavhiringidza kuti pariji yaiva muhuwandu hwehuwandu. Ita manna bitov pamapurogiramu edu, uye iwe haugone kukwevera imba yako kubva patafura, kusvikira vadya zvose, kusvika pakupedzisira. Uye kubva kune izvo zvinofadza "koloboks" zvakagadzirirwa, havangambofungi, hatizombotauri. Vadzidzisi vane zvinyorwa zvavo.
Recipe yekubika mango bitlets ne jelly
Zvisungo:
- Misi - 0.5 litita;
- manga - 6 tbsp. makapu;
- shuga - 2 tbsp. makapu;
- munyu - 0,5 tsp.
- bata - 1 teaspoon;
- evha - 1 pande;
- shuga vanilla - 1 pack;
- upfu - 100 g;
- mafuta ezvirimwa - kufarira.
For kissel:
- corn starch - 4 tbsp. makapu;
- majikiri (akabatanidzwa) - 300 g;
- shuga - kuravira.
Kugadzirira
Kutanga iwe unoda kuisa hwaro hwezvigaro zvedu - tete semolina pariji. Mumukaka wakabika neine tsvina shoma, ichikurudzira nguva dzose kuitira kuti pasave nemapumbwe akaumbwa, dururira rump. Iva kupisa kwekunaya kwemaminitsi mashanu, kusvikira mancha irere. Wedzera shuga, munyu, mafuta. Dzavhara nechifukidzo uye rega ikakonzera imwe maminitsi 10. Apo piragi inobvaruka, inorova egg nevanilla shuga uye iyananise ne manga. Zvakanaka, zvose zvinonakidza. Ne maoko akaoma, kuitira kuti uwandu hurege kumira, tinogadzira bits uye tinoaisa muupfu. Kuti uite crispy kutumbuka, panzvimbo yefurawa, unogona kutora breadcrumbs.
Isu tinogadzirisa bhitts pamhepo inopisa frying uye fry kusvikira ndarama yakaonda. Tendeukira kune rimwe divi uye fry iri pasi pechivigiso chakavharwa kuti uite iyo ndiro yakawanda airy uye inoyerera. Mushure mekuparadzira bits pamapapkins emapepa, nokudaro nokubvisa mafuta akawanda.
Varwi vekudya kwakanaka vanogona kudzidza kubika zviduku zvinyorwa mumoto. Isu tinoparadzira zvakagadzirwa zvakagadzirwa pamapepa ekubikwa akavharwa nechechi uye ndokuzvitumira kuchoto ichipfuta kusvika kune madhigirii makumi maviri nemaminitsi gumi nemashanu, kuti iite tsvuku.
Nyuchi dzinobva ku semolina dzinogona kushandiswa nekisiki yakasviba, mukaka wakagadziriswa kana jam inokosha. Izvo zvakakwana kune mashuzha anotapira: makisi, caramel kana vanilla (nenzira, ruzivo rwe caramel sauce rinogona kuwanika paiti yepaiti). Asi isu tose tinouya kubva paudiki, uye muchikwereti chinokonzera zviduku zvakagadzirwa nejelly, uye pakanga pasina chinhu chakashata. Saka, kunyanya nokuda kwe nostalgic, nhasi tichabika jelly.
Mune imwe nehafu yendimita emvura, tinopedza shuga (kuravira), tauyise kumota uye uvhare majiro akacheneswa. Zvisiyana, tinokura starch mune girasi remvura risina kukwana, uye nekunyoroka kunokonzera, kuchikurudzira nguva dzose, kuidururira mukati. Tinobvisa kubva pakupisa, jelly yakagadzirira. Kana zvichinyanyisa, dururirai bhanga bhakos uye mushumire iyo patafura. Iwe unogona kupfekedza nemutsva mintsi mashizha.
Nzira yekuita manna bits zvinonhuwira sei?
Zvisungo:
- mukaka - 2 zvinhu;
- croup of semolina - 1 item;
- mafuta - 100 g;
- Cheese zvakaoma 150 g;
- sausage cheese (kusvuta) - 200 g;
- mazai - zvidimbu zviviri;
- cumin - 0,5 tsp.
- breadcrumbs - 100 g;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Ikai iyo yakareba semolina peji, wedzera mafuta uye rindira kusvikira yazara. Munguva iyi, kurova mazai uye yakanaka katatu chezi. Vanyengedze ne porridge, nguva ne caraway mbeu uye pepper. The dough is ready. Tine maoko akaoma, tinogadzira manna bits, tiaise muzvingwa zvezvokudya uye uzviise pamucheka wakagadzirwa. Uye pamusoro pedu tinovhara nezvidimbu zvesausage cheese. Bika muchoto, ichipfuta kusvika kune madigiri 180 kwemaminitsi makumi maviri. Shingairira kupisa nemuchero wehodhi. Uyewo, zviduku zvishomanana zvinogona kushanda sechinhu chisina kujairika chikamu chekudya kana nyama kana hove.
Uye kubva pane yakasara manga kubva mangwanani-ngwanani, unogona kubika mannik mu microwave . Edzai!