Tea kwemazana emakore ndiyo inwiwa inonakidzwa yevanhu vakawanda. Inogadzirirwa kubva kune zvakasiyana-siyana zvezvigadzirwa, chimwe nechimwe chaicho chinopa iyo inokosha michina. Munguva pfupi yapfuura, mukurumbira wakawanda kunoshandiswa kuchenesa teas yekureruka.
Chiito pamuviri
Tea, yakagadzirirwa kubva kumhosva dzakasiyana-siyana, inobatsira kushambidza muviri wehupfu uye zvimwe zvinhu zvinokanganisa, iyo iyo, inobatsirawo kuderedza uremu. Zvinwiwa zvakadai zvine chirwere chinotapira kana choleretic, uyewo zvinogadzirisa zvirwere zvekudya. Imwe tea yekuchenesa yekurasikirwa kwemazizi inobatsira kuisa muchengeti mvura mumuviri.
Brew rakagadzirwa
Mazuva ano mune homisi iwe unogona kuwana nhamba yakawanda yezvibatanidzi zvezvirimwa zvakasiyana siyana zvine zvakasiyana. Semuenzaniso, kuchenesa mukati mumukati kunogona kuita mapepa emonamu balm , oregano kana plantain uye tarragon. Tsitsi yakagadzirwa pamusana pegungwa kana gomo remvura inobatsira kushambidza itsvo. Kana kuumbwa kweii kunoratidza chikamu chema mandarin, zvino chichasimudzira basa remukati. Rhubarb - anopa zvinwiwa zvinodhaka zvinodhaka.
Mashoko anobatsira
Tea inochenesa muviri inogona kutengwa nehuwandu kana hutomu hutakiti, nekuda kwekukurumidza uye kwakakodzera kunyorera. Kuti uwane chete rubatsiro kubva kunwiwa yakadaro, unofanira kutevera mitemo yakati:
- Usashandisa zvisina kufanira iyi teyi, nokuti pamwechete pamwe nezvinhu zvinokuvadza, zvinogona kushambidza maminera anodikamwa kuti zvive zvakanaka zvemuviri. Uyezve, haufaniri kunwa kwenguva yakareba.
- Kuti uwane zvinodiwa, zvinokurudzirwa kuti nguva nenguva uchinje hutano hwekuunganidza.
- Kuchenesa ma teas ekureruka kwekurehwa kuchakubatsira iwe kurasikirwa nemapirundi akawandisa chete mumabasa akaoma nekuita muviri uye kudya kwakakwana.