Julienne mu buns

Julien inodya inoshamisa uye inogutsa yeFrench cuisine. Kazhinji kazhinji inogadzirwa mudiki masukisi, ayo anonziwo konati mabhodhoro. Uye isu iye zvino tichakupa pfungwa inofadza yekushandira chikafu ichi uye kukuudza iwe kuti ungaita sei julienne mubhasi.

Iropeji yeJennenne mubhasi

Zvisungo:

• chicken fillet - 300 g;
• mushroom (mushonga) - 300 g;
• anyanisi - 150 g;
• dorosi rakaoma - 200 g;
• upfu - 50 g;
• kirimu yakasviba - 150 g;
• kumativi ose - 8 pcs;;
• munyu, pepper - kuravira.

Kugadzirira

Chicken fillet akachekwa mudiki cubes, anyanisi - hafu mhete, mushroom - mahwendefa, uye cheese zvitatu pane grater. Cheka kumusoro kwebhisiki, nyatsotora mavara. Pisa ovini kusvika kune madigiri 180. Pamafuta emafuta fry anyanisi, ipapo mushwa, kusvikira mvura yose yabuda.

Mune imwe yakasanganiswa frying pan fry chicken fillet, iyananise nehowa uye anonisi, shandisa munyu uye pepper, furasi uye mukisi wakasviba uye fungai zvakanaka. Moto unoderedza kusvika paudiki uye unobheka kusvikira muto unotanga kuvhara. Tinoisa jerienne pamabhandi, tichiisasa ne grated cheese uye tichiitumira kuchoto. Pheka kusvikira cheese isungunuka.

Mushroom julienne in a bun

Zvisungo:

• buns - 4 zvidimbu;
• mushroom mushroom fresh - 400 g;
• onion - 1 piece;
• garlic - 2 cloves;
• waini yakachena - 100 ml;
• kirimu yakasviba - 2 tbsp. makapu;
• cheese - 150 g;
• munyu, pepper.

Kugadzirira

Kubva mumipumburu, nyatsogurisa "chivako" uye utore chikamu chiduku. Gadzirai onion uye fry kusvikira yakajeka. Miti inobvongodzwa yakaiswa mumakumbo, fry, add eiii, garlic yakagurwa, munyu uye pepper. Itira, dururira muwaini tsvuku nechingwa kwemaminitsi mashanu pamoto muduku. Pakarepo kana waini ichiputika, tambanudza muchero wakamukira. Itai uye musimire mumwe maminitsi mashanu. Musanganiswa unoguma wakazadzwa nemabhansi, tinoasasa nawo chezi, grated, uye tinokanganisa kwemaminitsi gumi nemashanu pakushambidza kwe 180 degrees.

Julienne ari mubato mune microwave

Zvisungo:

• buns - zvikamu 5;
• chicken fillet - 1 piece;
• champignons - 300 g;
• chibage chekakani - 200 g;
• tomato - 1 pc.;
• dorosi rakaoma - 100 g;
• mayonnaise - 100 g;
• soy muto - 2 tbsp. makapu;
• mardhi - 1 tbsp. spoon;
• mafuta ezvirimwa;
• greens;
• munyu.

Kugadzirira

Chicken fillet akacheka kuita zvidimbu zviduku uye marinate mumusanganiswa we soy sauce nemasitadhi kwemaminitsi 30. Ipapo fry kusvikira yakabikwa mumafuta ezviyo. Zvimwe fry mushonga, diced.

Shandura zvipfeko uye mahowa kudivha rakadzika, wedzera chibage, diced tomato, gorosi yakakurwa uye grated cheese (hafu). Wedzera mayonnaise, munyu kuvira.

Mumabhanhire atinopedza kumusoro, tinobudisa zvinyorwa uye tinoisa zvigunhi mumugwagwa wakagamuchirwa. Fukidza kumusoro ne grated cheese. Tinobika mu microwave pane simba re 600 W kwemaminitsi matatu.

Julienne ane mushroom mu bun

Zvisungo:

• buns - 8 zvidimbu;
• chicken fillet - 500 g;
• cheese zvakaoma - 150 g;
• champignons - 300 g;
• mazai - 1 pande;
• onion - 100 g;
• kirimu - 120 ml;
• upfu - 2 tbsp. makapu;
• mukaka - 400 ml;
• mafuta ezvirimwa;
• greens;
• munyu.

Kugadzirira

Ngwarira kubvisa mabheji. Isu tinotora zvisizvo kuitira kuti stenochki irambe yakasimba. Chicken fillets, mushroom uye anyanisi zvakagurwa mu cubes. Muchiri rinopisa, tinodziya mafuta emafuta, kuisa chicken chicken, zvishoma fry, ndokudurura kunze kweeiiii, Fry imwe 2-3 maminitsi uye pakupedzisira uwedze mushroom. Itai uye gadzirai maminitsi gumi pamusana wekupisa. Munguva ino, tinogadzira muto we julienne wedu: tinobatanidza mukaka, kamufa, munyu uye, kumutsa, kudira muupfu. Isu tinounza muto wekubikira, tichikurudzira nguva dzose. Ovheni inopisa kusvika kuma2 degrees.

Chimiro chacho chakakonzerwa nekabipa pepa. Tinoisa zvinyorwa zvedu zvebhabhi mariri. Uzadze nokuzadzwa kwehowa nehuku, kumusoro neuyu uye ugofa ne grated cheese. Tinovhara bhandi nemabhodhi ekucheka. Bika muhvini kwemaminitsi gumi. Tinoshumira julienne nehowa nehoku mune bhu muhuni inopisa, yapfuura pritresiv yakasarudzwa herbs.