Ginger inomera inomera uye isingagumi. Nyika yekwavo iri South Asia. Kamwe chimiro ichi chikaonekwa muEurope, chakashandiswa zvakanyanya mukurapa nekubika.
Zvakanakira Green Tea neGinger
Ngationei kuti chei yega yega uye ginger inobatsira. Chokutanga uye chakakosha, kubatsirwa kwacho chiri muhutano: mavitamini A uye B, maminera, amino acids, zvinhu zveprotini kubva uye mafuta anokosha. Kuvonga uku kurongeka, kunwa kunokwanisa kumira zvirwere zvinoputika mumuviri, zvinonyatsoratidza anesthetizes, kufarira uye toni. Icho chiri kunyaradza uye ine antioxidant effect, ndicho chikonzero kuwedzerwa kwehutachiona hunovimbiswa.
Green tea ne ginger inovandudza chido, uye inoderedza chishuvo chekurwadza, musoro uye kushaya simba. Ichavawo chiratidzo chinobatsira kune vanhu vanotambura nehuwandu hwemhepo. Zvichivimba nezvesayenzi yezvesayenzi iyo yakaratidza kubatsirwa kwekasi yeii ne ginger, iwe unogona kutaura zvechokwadi kuti iyi inwa inodzivisa kenza.
Kubva pamazuva ekare, munhu wese aiziva kuve kwekasi yehai yega ne ginger. Iye anoshanda aphrodisiac, anokwanisa kugadzirisa kuongororwa kwekushaya simba uye kunyanya kuwedzera mukono wevarume. Zvakanakira green tea ne ginger zvinowanikwawo mumapfudze, pamuviri (toxicosis), ne colic uye kusagadzikana mudumbu. Kushandiswa kwenguva dzose kwe ginger chai pasina shuga, kudzivirira kuonekwa kwe caries uye kusimbisa mazino eameri.
Zvakanakira green tea ne ginger yekureruka kwemazivi kwenguva refu zvakaratidzwa neve dietitians. Inwa inokwanisa kugadzirisa chimiro uye kubatsira munguva yekubvisa uremu hunorema. Kuvonga mafuta anokosha, ginger tea inokurumidza kusimba metabolism , zvichiita kuti uwedzere kurasikirwa. Kunyange pakurasikirwa, gorosi tei ne ginger, uchi neamoni inoshandiswa. Tea ine zvinyorwa zvakadaro zve nguva pfupi inogona kuitika ichaita kuti muviri uve wakanaka kwazvo. Asi kuwedzera huchi kunwa, kana kutonhora kweti kunopfuura madigiri makumi mana, ipapo icharasikirwa nezvinhu zvose zvinobatsira.
Kushandiswa kwegirini chaiyo nejasmine uye ginger kunorumbira kubvira kare. Anokwanisa kubvisa kuneta uye kuti ungafara sei. Kunwa kwakadaro kunobatsira pakuvapo kwekutambudzika kwekutya. Uyewo, nekugara uchishandisa tei, unogona kuchenesa muviri wehupfu uye, pasina mubvunzo, inovandudza mamiriro eganda.
Kukanganisa kwegreen tea ne ginger
Mukuwedzera kune mazano ekushandiswa kwe ginger chai, pane zvinopesana. Mamwe mafisi eti inonhuhwirira, inogona kunge yakakonzerwa newaini yakadaro. Asi vanhu vanoedza green tea ne ginger mukutanga, kutonhora kunogona kusimuka. Uye nokuti iyi inwiwa inokwanisa kugutsa muviri wedu, haifaniri kudhakwa usiku.
Kubatsirwa uye kukuvadza kwetii yegasi ne ginger kunonzwisisika, uye pane izvi, iwe unogona kunakidzwa nekunakidza kunhuhwirira kwayo uye kunakidza kunonaka.