Energetic kumba

Panguva yekudzidzisa, zvakanaka, isu tinoshandisa mvura. Isu tinosuruvara, tineta, tinorasikirwa nemhepo kuburikidza nokufema uye kutuka - mvura, inzira yakanaka chaizvo yekubhadhara kurasikirwa kwomuviri uye kudzorera simba. Asi zvakadini kana tikabatanidza basa rekusimudzira marara-munyu wenzoro uye mamwe maitiro - vitamini, tonification, kuwedzera kutsungirira, kupisa mafuta , nezvimwewo. Yaiva pfungwa dzakadaro dzakashanyira musoro weiye akauya nesimba.

Simba rinodikanwa kwatiri kuti tigozadza mvura yakasviba, michina uye kuwedzera simba nekutsungirira. Zvimwe zvinwiwa zvinogona kutengwa pamashamba ezvikudya zvemitambo, kana iwe unogona kugadzirira imba yekunwa doro.

Makomborero emagetsi emagetsi emusha

Vanhu vazhinji vanofarira kugadzira injini dzemagetsi pamba chete nokuti zvinetso zvepfungwa zvakanyanya kuti vazonwa zvinwiwa, hazvina kunyatsojeka kubva kune zvakagadzirwa, kutengeswa muzvitoro nechinwiwa chemitambo. Mukuwedzera, izvozvo nokugadzirira doro rekushandisa kumba, unoziva zvechokwadi kuti hakuna "makemikari" mauri, iwe unowanawo nhamba inotevera yezvibatsiro:

Isu tinogadzirira mhizha wegadziriro

Tinopfuurira kubva munyanzvi kuti tidzidze, uye tiri kushanda zvikuru pamusoro pokuti tingaita sei injini yeimba kumba. Nokuda kweizvi tinoda zvigadziriswa zviri nyore zvingatengwa pane chero chitoro uye pharmacy.

Kazhinji kacho ndeichi:

Ngatitangei nenzira yakaoma yekuita simba rekumwa. Kutanga iwe unofanirwa kubhadhara tiyi yakasimba - zvikwama zvitatu zvetii yakasviba 300 ml yemvura. Zadza masaga ane mvura inopisa, tinomira maminetsi gumi. Tinodururira mashizha emuti mu 1/2 litre bhodhoro, wedzera mvura inotonhorera yakabikwa kumusoro.

Wedzera kuhota 20 mahwendefa e ascorbic acid 50 mg mumwechete, akazununguka kusvikira apera. Tinotonhorera uye tinotora nesu kudzidziswa. Zvinwiwa zvinonaka sechando, chai inotonhorera, inotengeswa mumapupa epurasitiki.

Funga zvakare nzira yakaoma zvikuru iyo inotitaurira panguva yekudzidzira uye isina caffeine (sezvinoitika munyaya ye black tea).

Nokuda kweizvi, chengetedza 1 litre yematafura emvura, wedzera 1-2 mashupuni. huchi, 0.3 g ye succinic acid, kanyoro kadoro kanyoro yeE Eleutherococcus / ginseng / Schizandra / radioli.

Inwa kunotonhorera uye kunwa zvisati zvaitika, uye munguva yekudzidzisa.