Nguruve ndiro dzekudya kwemazuva ano dzakasiyana-siyana uye panguva imwechete dzakawanda dzacho dziri nyore chaizvo kugadzirira. Chinhu chikuru ndicho kutenga nyama yakanaka. Uye kune nguva dzose dzakasarudzwa zvakawanda zvekubika kuti unogona kuvhiringidzika. Nokudaro, tinokupai nzira mbiri dzakasiyana dzakasiyana dzekubheka nyama yenguruve.
Chii chokubika kuti udye kubva porkse yakabikwa nokukurumidza uye inonaka?
Iyi kamukira yakakodzera kune avo vari kudya uye havakwanisi kunya, asi pasi-fat-fat pork inobvumirwa.
Zvisungo:
- mbira yegorosi - 0,7 kg;
- onion - 1 piece;
- karoti - 1 piece;
- celery midzi - 50 g;
- musanganiswa weperesi - 5 g;
- chiremba - 1 chidimbu;
- garlic - 2 meno;
- miriwo yakaomeswa - 1 tbsp. spoon;
- munyu.
Kugadzirira
Nyama nemiriwo zvakashambidzwa zvakanaka, kuitira kuti nyama yenguruve igove yakanakisa zviri nani kuidzika mumucheka muto. Gurai onion muzvikamu zviviri, uye makaroti ari nani neatatu uye apike midzi yakasara mumvura inodziya, kumirira anenge hafu yenguva yekuisa nyama imomo. Sezvo iwe usingadi nyama muto, uye nyama inonaka yakabikwa, woisa mumvura inodzika chete, izvi zvinoshanda kune marudzi ose enyama. Mushure memvura yemvura zvakare uye kupupuma kunowanikwa pamusoro pepamusoro, zvakakosha kuderedza kupisa uye kunyatsobvisa furo rose, ndokusasa zvose zvinonhuwira kunze kwokuti murairi uye ramba uchibika kubika yenguruve kweawa. Uye kwekota kweawa kusvikira huni, munyu uye kuisa murairi. Mugumisiro wacho hauna kupera, asi muto unonyangadza unogona kushandiswa kuita muto kana kuibikira mumasodhi paunenge wakarongerwa kune inguruve yakangobva kubikwa. Noodles, yakabikwa mumuto, nguva dzose ine ruzivo rwakakosha uye iwe zvechokwadi uchafara.
Anonakisa nguruve kudya
Zvisungo:
- mbira yenguruve - 700 g;
- onion - 3 anyanisi;
- champignons - 300 g;
- cream yakasviba (oily) - 250 ml;
- mafuta ezvirimwa - 60 g;
- mustard - 1 teaspoon;
- nutmeg nutmeg;
- pepper;
- munyu.
Kugadzirira
Usati wabika nyama yenguruve kuti idye, zviri nani kuti uende, saka zvinokushamisa iwe nevanoda. Gezai, reka kwete guru, asi kwete zvikamu zviduku zve chunks uye muise mupupa. Zvino gadzira imwe bhubhu mu puree, uchishandisa blender kana chero imwe michina yekicheni. Kuti uite izvi zvive nyore mu-blender, ingodira zvigiramu makumi mashanu emvura mumudziyo wehairi uye putika iyo ichava yakanaka. Mushure mokuisa masitadhi, pepper, nekusanganiswa zvakanaka nenyama, sekunge kuomesa nguva yegorosi, ndokudururira muiiii yeiiii, fungai zvakanaka uye musaita munyu. Izvi zvinokonzera kuti inguruve ive nyoro uye zviri nani kuigadzirira mangwanani.
Usati wabika, geza nyama uye uome, sorai anyanisi muzvindori kana hafu yezvindori uye uiendese kunotsva mumafuta. Usamirira kusvikira inoshanduka bhuru, kuwedzera pork, munyu uye ramba uchienda kune fry. Maonikisi akaomeswa kutanga, nokuti juisi iyo inoita kuti ivhare chisimbiso chezimbe zve nyama uye kubva kune iyo haisi
Dzokodza ndiro yakagadzirirwa yaunogona neparsley nedill. Sokugadzirisa, mbatatisi yakabikwa kana spaghetti, zvirokwazvo nemashizha emiriwo, yakakwana.