Nepo muvhareji wevatengi achakuvimbisa kuti jelly uye inotonho ndiro ndiro imwechete, yakakura pane vanhu nemazita maviri akasiyana, vane ruzivo rwegourmet vachatsanangura kuti musiyano pakati pekombiyuta yekugadzira inoshamisa. Ndechipi musiyano pakati pejelly nechando, tichazviverenga pamwe chete.
Chill, jelly uye jellied - chii chakasiyana?
Cold
Cold inogona kunzi chirando chisina kunaka. Sezvo mutemo, unoshandiswa pamberi pekudya kukuru, nguva dzose mune kambani yezvisikwa zvinopisa. Ichi chikafu chikafu chejelly-chakafanana nenyama inenge 80%, iyo yose inonzi bouillon yechando, iyo inoramba iine maitiro ayo nemhaka yegorogen yakakanganiswa kubva kumapfupa uye mapetilagi.
Kazhinji ye caviar inenge yakapedzerwa michina. Zvinogona kuva shangi dzegorosi, mahwanda uye nzeve, zvidimbu zvenyama yemombe pamapfupa uye zvitunha zvemakumbo ane huku, kazhinji chicken. Kutanga, nzeve uye hove dzinotumirwa kumvura inotonhora, iyo ndiyo inonyanya kusungira muto panguva yekuoma. Nguva imwe gare gare, mombe nemapfupa zvinotumirwa muhari. Kuchera collagen uye kubika nyama inofanira kunge inenge maawa matanhatu, asi imwe nguva musati mutsva wagadzirira kunhuhwirira, kuisa midzi yakasiyana-siyana, mashizha, zvinonhuwira nemishonga (laurel, karoti, pepper nevamwe). Paunenge uchibika, iva nechokwadi chokuti muto hauiti nekushingaira, kunze kwekuti utonho huchabuda huna.
Mushure mokubika, nyama inoparadzaniswa nemapfupa, uye muto unodarika mushee ndokudururira pamusoro pese. Kwete gelatin inowedzerwa kana kunotonhora kana mu jelly. Panguva imwecheteyo, zvipfeko zvekushongedza zvinowanikwa, kazhinji kazhinji karoti uye magreen.
Jelly yakapedzisira inotumirwa kuti iende kunzvimbo inotonhorera.
The jelly
Takaita nehutonho, tinoenda ku jelly. Vadzidzi vanogadzira teknolojia yakafanana, asi musawedzera nyama yenguruve nehuku kune chikonzero, asi shandisai nyama yemombe chete. Izvo zvikamu zvinonyanya kumira zvechitunha zvinotorwawo zvakare: musoro, muswe, shins, izvo zvinotanga kugadziriswa mune sarine solution. Zvose zvakagadzirirwa nyama zvinoshandiswa kune pani uye zvinodururwa nemvura kuitira kuti zvivhare. Mushure mokubikira mvura, mhutu kubva pasi inobviswa, uye kupisa kunoderedzwa kusvika kuvhareji. Iyo jelly inobika kwenguva yakareba kupfuura inotonhora, kusvika maawa masere, nokuti inoshanduka kuva nerima. Mushure mokubika, nyama inobviswa pamapfupa uye pasi, uye muto unojekeswa. Iyo inonyanya kukosha ndeye kujekeswa nekubatsirwa kweii jena. Puroteni inobva mazai maviri inoputirwa muhombodo uye inodururirwa mumuto. Mvura yacho inounzwa kumota uye inoramba ichingokurudzira, ipapo muto unoderera kwemaminitsi gumi uye nzira yacho inodzokororwa kaviri. Mushure mokunge iwe ubvisa matara kubva pasi nemheremhere, shandisa muto mukati mezvikamu zvakasiyana zvejaize kuti uwane zvakakwana.
Zvadaro uzadza muto nenyama uye uende kuti uome. Kubatana kwegadziriro yakagadzirwa yakagadzirwa kuchave yakanyatsojeka.
Zalivnoe
Sezvo tataura nezvekusiyana kwejelly kubva kunotonhora, tinoenda kune jellied imwe. Pano mutsauko unova pachena unooneka zvakajeka. Pakutanga takataurira kuti jelly kana jelly hazvina kubikwa nekuwedzera kwegelatin, asi jellied, zvakasiyana, inowedzera nekuwedzera gelatin. Ndokusaka jellied isina chirevo chakadai uye ganda rakasimba uye rakaoma. Kuti upe kuzadza kwezadza, unogona kuzadza mahwendefa eGelatin nemucheka wakagadzirira wakabva mumiriwo kana paine chigodo chemafuta pamwe nekuwedzerwa kwemidzi nemishonga. Iyo yakagadzirwa gelatin solution inodururirwa pamusoro pekuku kana nyama yenzombe kana yakavezwa nehove zvidimbu. Zvichiri mujellied zvinogona kuisa mazai, miriwo nemiriwo.