Yakawanda mapeji emakeke echesi mune ganda rinopisa ndiyo yakasarudzwa uye inonaka pane imwe yekushambidza kudya, iyo inogona kugadzirirwa kushandiswa munguva yemberi. Izvo zvakagadzirwa zve syrnik zvinoshandurwa nyore nyore, saka naizvozvo nguva nenguva unogona kugadzirira kusiyana nekuwedzera kwezvokudya zvinowanzoitwa.
Cheese cottage cheese - iri nyore mapeji mune ganda rinopisa
Iko kunakidza kuwedzera kune kottage cheese mashekeri kwecheke keke is vanillin. Muchidimbu ichi, unogona kushandisa zvose pfumbi uye zvinyorwa zvemvura, kana kunyange yose vanilla pods.
Zvisungo:
- cottage cheese - 545 g;
- mazai - zvidimbu zviviri;
- shuga - 55 g;
- kubvisa vanilla - 1/3 yepuni;
- chikamu chema ½;
- upfu - 75 g;
- kubika poda - ¼ tsp.
Kugadzirira
- Usati wabikira syrniki kubva kune cottage cheese mune frying pani, zvakanakisisa kubvisa cottage cheese, kuedza kuwana zvigadzirwa zvekare. Shandisa sieve kana kurova musasa ne blender.
- Kuti kuwirirana kottage cheese kuwedzere kuputirwa neshuga mazai, vanilla uye peel hafu yemononi.
- Whisk vose pamwe neforogo kana musanganisi. Zvisiyananisa, shandisai zvisikwa zvakasara zvakaoma zvinoshandiswa uye zvidururire muzvikamu zvakakomberedzwa.
- Gara uchidzikisa maoko ako odzipukuta namafuta ezviyo, ezvo ugoita zvikamu zvemukati wekodhi mucheki chechingwa uye fry kusvika blanched pamusoro pemhepo inopisa kumativi ose maviri.
Shumira nejamu, mashuzha anotapira, custard kana mukroma omunyu.
A recipe classic for cheese makeke ane manga mune pari yakaoma
Izvo zvinosungirirwa zvinobvumira kuti cheese mass kusungirirana pamwe hazvigoni kupfuwa, asi semolina. Cherechedza kuti kune syrniki idzi, iwe unofanirwa kugovera nguva shomanana kupfuura yezvakagadzirwa, sezvinoita manke inotora nguva kuti inakire unyoro.
Zvisungo:
- cottage cheese - 470 g;
- mazai - zvidimbu zviviri;
- shuga - 95 g;
- semolina - 1/3 st .;
- kubika poda - ½ st.
Kugadzirira
- Mazai uye shuga zvinoshanduka kuva mukaka wakajeka, vachirova zviyo pamwe chete nemusanganisi.
- Dururirai muto unoita muto unoenda kune mumwe wakafanana, wakavhengwa kottage cheese uye whisk pamwe zvakare.
- Dururira muMango, uye mushure mekunyangadza, siyai musanganiswa umire kwemaminitsi makumi maviri, kuitira kuti croup ive nenguva yekuwana mvura yakanyanyisa.
- Pamugumo, wobva wawedzera poda yakakangwa uye usanganise zvigadzirwa zvakanaka.
- Fry the portions of the cheese musanganise kusvikira nyoro kumativi maviri.
Recipe cheese zvingwa zvisina mafuta pane pari yefrying
Kana uri kuenda kunogadzira shanduro yakadekari ye syrnik, zvino tinokurudzira kuti tisare recipe nemafuta akawandisa. Sarudza mafuta echekete echepasi uye shandisa pani nehutachiona hwe antiprigyarnym kuti ushandure kereke iyi kuti iite.
Zvisungo:
- pasi-fat fat cottage cheese - 490 g;
- mazai - zvidimbu zviviri;
- shuga - 75 g;
- upfu - 55 g;
- pinch yavanillin.
Kugadzirira
- Whisk mazai pamwe chete neshuga uye dururirai mazai evha inoenda kune cottage cheese.
- Dururira vanchine pinch uye dzokorora kuputika.
- Apo zvigadzirwa zvinosangana pamwe chete muhuwandu hwakaenzana, zvidururira muupfu, fambisa zvakanaka uye uende kune fry mu-skillet pasina mafuta kusvikira cheesecake imwe neimwe ichitsva.
Lush curd cheese pane ganda rinopisa
Zvisungo:
- kottage cheese - 2 zvinhu;
- evha - 1 pande;
- upfu - 55 g;
- kubika poda - 2/3 tsp.
- vanilla - 5 ml;
- uchi - 15 ml.
Kugadzirira
- Isa zvose zvinoshandiswa mumudziyo we blender uye urove kusvikira imwe yakakura yunifomu yakawanda inowanikwa.
- Furai pfufura shoma kana manga mumucheka wakasiyana.
- Aparadzanisa cheese muzvikamu uye muite imwe neimwe, kusasa mitsetse ine semolina.
- Preheat ganda rinopisa nemafuta ose ewadhi uye fry ma syrups kusvikira yavharwa kumativi ose maviri.