Croissants - inozivikanwa yekugadzira chigadzirwa chinobva kuFrance, chakaumbwa sechinyorwa chemwedzi. VaFrench vanowanzoshandisa chikafu ichi chekudya chamangwanani. Zvibereko zvinogona nechokoti , marisi anozadzwa, michero uye berry jams. Asi dzimwe nguva kuzadzwa hakunakidzi, saka kuzadza, kwakagadzirwa curd cheese inoshandiswa , kuwedzerwa ne ham, chese kana sipinashi.
Zvibereko zvinogona kubikwa kubva kunzvimbo yakatengwa yakagadzirwa, inotengeswa muchitoro. Asi, zvinonzwisisika, chikafu chinokonzera chibage, chakagadzirirwa nemaoko ako, chakaipa kwazvo, nokuti mukadzi wese anoisa chidimbu chomweya wake muganda rakagadzirirwa, achiedza kufadza vadiwa. Kushanda pamwe nemuedzo, maererano nevadzidzisi, uye kunewo zvinobatsira pamamiriro emanzwiro - zvinokonzera kunzwa kworugare uye rugare rwepfungwa.
Recipe ye croissants kubva pamakumbo emvura
Zvigadzirwa zvehupfu:
- upfu - 0,5 kg;
- mafuta - 300 g;
- mvura - 1 girazi;
- kamunyu.
Zvishandiso zvekusazadza kwemafuta asina kufanira:
- ham (kana dorosi) - 200 g;
- Curd cheese - 100 g.
Zvishandiso zvezvinhu zvinotapira:
- yolk - 2 pieces;
- shuga yeupfu - 1/3 mukombe;
- chocolate - ΒΌ tile;
- bata - 1 teaspoon;
- pinch yavanillin.
Kugadzirira kwemaonda-poda puff pastry ye croissants
Sakanidza upfu nemunyu, uchisiye hupfu duku pfupfu. Chikamu chechitanhatu chemafuta chinoputswa ndokudururirwa muupfu, nekuwedzera mvura. Knead the dough, kuuputira ne cellophane, uiise kweawa imwe mufiriji.
Gurai bundu muhafu. Tambanudza zvikamu zvezvikamu, zvishoma nezvishoma nekusasa neupfu. Paunenge uchishanda nemuedzo wakaoma, zvakakosha kuti uburure maitiro mune imwe nzira. Mavara akawanikwa anofanira kuvharwa mu cellophane uye akaiswa mufiriji (akaputirwa nehomwe yehupfu inogona kubviswa). Pashure peimwe awa 1, tanga kubika croissants.
Kugadzirira kwemiti yakakonzerwa nemakwenzi ekuputika
Tora hlama kunze kwefiriji, smear kumusoro kweimwe yezvikamu nehutori hwakasati wasungunuka, isa girasi rechipiri pamusoro uye ugoiputira pamwe chete nepini. Iwe unofanirwa kuwana ganda rakapfa rakapetwa. Tora iyo hafu-nehafu uye ucheke chikamu chimwe nechimwe muzvidzi zvitatu. Kutanga kubva kune rumwe rutivi, rongedza denderedzwa iri muhutu. Pamusoro pebheka, nzvimbo yakanyorwa papepa (unogona kutora ma A4 mapepa nemafuta iyo), ivai croissants uye uite kuti varare pamashizha kwemaminitsi makumi matatu - bundu rinofanira kusimuka. Kubva kumusoro kwe croissants kunogona kuputirwa nejasi rakaputika, kuitira kuti zvigadzirwa zvakapera zvinyenye. Bika pa 180o kwemaminitsi makumi matatu. Baked croissants vanogona kuzadzwa nechokoti. Kuti uite, iwe unoda kuputsa chocolate bar uye, mushure mokuwedzera 4 maspunikiti emukaka, tsanya.
Izvi ndizvo zvinowedzera zvakagadzirwa pasina kuzadzwa. Kuti tigadzire croissants nekuzadza, tinochengetedza shanduro yekugadzirisa, asi padanho rekupinza mukati mehuputi pahupamhi hwomukati wekona katatu tinoisa kuzadza nekukanganisa rugwaro, nekuisa mitsetse.
Kugadzirira kwekusava kunotapira
Grate the ham (kana rakaoma chesi), wedzera chekodhi chechi, kusveta zvakanaka. Kuzadza kusina kusununguka kwakagadzirira.
Kuita zvinhu zvinotapira
Sungai mazhenje nekapu, kusasa shuga yakasviba nevanillin. Pavhati yekushambidza mvura kusvikira wapera. Sungunusa chokoti pamwe chete mumvura yekugeza. Itai mai mashoma uye chokoti, kuwedzera mafuta. Masi yakagadzirirwa inoshandiswa sekuzadza. Sezvo kuzadza kwakakwana uye kuputika kukuru. Uyewo zvinonaka kwazvo croissants nemukaka wakanyungudutswa.
Nutritionist vanokurudzira kuti vasabatanidzwa mukudya kudya kunonaka, sezvo koriyo yezvakagadzirwa zve croissants kubva muhutu hweputika yakakwirira chaizvo. Asi 150 g yekubika haibatsiri kuchinja kwehutano hwemuviri. Saka, tinokukurudzira kuti ubate chirwere chinopisa!