Yakakanda mazai nebhekoni

Yakaomeswa mazai ichechi yepamusoro yezvokudya zvokudya zvekudya, izvo kunyange mwana anogona kugadzira. Asi fungidzira kuti kunyange kubva pakudya kwakadaro yepakutanga unogona kugadzira chimwe chinhu chekutanga uye chinonaka. Uye kuti tingazviita sei, tichakuudza iwe zvino!

Recipe yekatsva mazai uye bhakoni

Zvisungo:

Kugadzirira

Nokudaro, tinosuka anyezi uye zviduku zvakasvibiswa nechepa rakapinza. Bhakoni rinocheka kuita zvishoma uye rinopisa pani inopisa isina mafuta. Mushure meizvi, zviisei pamwero wemoto uye fry nyama iyo inenge maminitsi mashanu kusvikira kugadzirwa kwegoridhe kuchiumbwa. Ipapo tinokanda danda rakagadzirwa uye tinopedza zvose pamwe nemaminitsi matatu. Zvadaro, gura pani inopisa zvakanaka mazai matsva, shandisa munyu kuvaravira uye nguva nevhu pepper. Tinounza ndiro iyo kune yakagadzirira uye tinoshumira mazai akakuvara ane chingwa chena kana kuti reRashan lavash itsva .

Yakaputira mazai nebhekoni uye tomate

Zvisungo:

Kugadzirira

Kusvuta kusvuta bhakoni yakagadzirwa zvikwereti zviduku uye fry mu pani pasina kuwedzera mafuta kuti kuve pachena. Tomate ya Cherry inosuka, evhara nemucheka uye ucheke muzvimedu. Tinoparadzira tomato kune bhakoni uye tsvuku kwemaminiti gumi nemasere pamhepo inopisa. Zvadaro, kanda chingwa chakasviba, cheka ne brusochkami uye passeruem pamwe chete nemaminitsi makumi matatu. Mushure meizvi, dururirai mazai ose, kuderedza murazvo uye kuunza mazai kuhutano hwakakwana, kuvhara kumusoro nechokufukidzira.

Yakakanda mazai nebhekoni uye cheese

Zvisungo:

Kugadzirira

Ihubhu inocheneswa, yakasvibiswa mumakubhi uye yakasvibiswa kusvikira yakajeka mumafuta ezviyo. Uyezve wedzera kupwanyika yakasvibirira yakasvuta bhakoni, isa zvimedu zve tomato yakakora uye zvinyoroza kuzadza namai mazai. Fukidza ndiro iyo nezvinonhuwira kuti uzonwa uye grated cheese. Tinounza mazai akaoma kumigadziro uye tinovashandira patafura, tichigadziridza, pamunoda, mitsva yakatsvawa yakasvibiswa.

Yakaputika mazai uye bhakoni muAmerica style

Zvisungo:

Kugadzirira

Mazai rimwe nerimwe rinoputsika mumudziyo wakadzika. Wedzera chiduku chemuyu uye zvishoma nezvishoma fambisa neforogo. Kana uchida, dururira mukaka muduku muchikamu, asi iwe unogona kuzviita pasina. Muchiganda chinopisa, sungai bhotela, isai mitsetse yebhakoni uye fry iyo kusvikira yakasvibiswa. Zvadaro nyorodurura mazai uye pakarepo utange kushingaira kusanganisa zvinhu zvose ne spatula yemapuranga. Chakavanzika chekudya ichi ndechokuti mazai akakuvara haafaniri kuve mbiriso. Iwe unokurumidza kufambisa uwandu, iyo yakawanda yunifomu ndiro ichava. Mushure mekunyanya kwemahombekombe, tinoshandura mazai akagadzirwa muplate uye tinovashandira patafura mune fomu inopisa. Pamusoro, shandisai dhishi nemashizha matsva uye pasi pevhu.

Nzira yekubika sei mazai mazai uye bhakoni mune multivariate?

Zvisungo:

Kugadzirira

Muhari ye multivarka inogadzirisa zvipembenene zviduku zvebhekoni, isa purogiramu "Baking" uye ronga nguva nguva yemaminitsi makumi maviri. Fry nyama yacho kwemaminetsi mashanu, wozozarura chifukidzo chechigadziri uye wovhara mazai zvishoma, uchiedza kusakonzera mazhenje. Isu tinowedzera ndiro yekuravira uye kumirira kusvika iyo yakagadziriswa isarudzo inonzwika, pasina kuvhara chifukidzo che multivark. Zvadaro tinoshandura mazai pane imwe tsamba yakaisvonaka uye tinoshongedza nemamato eti tomato uye sarley parsley.