Waini yakawanda iswa doro rinoshandiswa kupisa. Sezvo mutemo, unogadzirirwa kubva kune tsvuku tsvuku kana semi-yakaoma waini pamwe nekuwedzera kwezvinonhuwira. Asi hapana mimwe mitemo kunze kweiyo. Iye zvino tichakuudza iwe kuti ungagadzira sei waini yakawanda kubva muwaini yakachena. Ichi chinwiwa chinoshandura zvakare kwete zvishoma. Mamwe mapeji anofadza ekugadzirira kwake ari kumirira iwe pasi.
Recipe yakazara waini yakachena yewaini
Zvisungo:
- doro rakaoma werineni - 750 ml;
- lemon - 1 piece;
- mvura 130 ml;
- clove - kuravira;
- sinamoni - kuravira.
Kugadzirira
Muzvishongo tinoisa shuga, clove, sinamoni nemononi, yakatswa. Dururira 100 ml yemvura, funganisa, isa pani pamoto uye uuye kumota. Zvadaro shandisa firiji, shandisa waini yakaoma yakaoma, kupisa uye ushumire moto.
Recipe yakazara waini newaini yakachena
Zvisungo:
- mhepo yakaoma yakaoma - 750 ml;
- lemon - 2 mugs;
- clove - 2 buds;
- sinamoni - 1 stick;
- uchi - kurara.
Kugadzirira
Muzvokudya zvakagadzirwa tinodira waini, kuwedzera uchi, shinoni, clove nemononi. Tinoisa ndiro ndiro pamoto uye tinoipisa, zvichiita, kusvikira mabhudzi achiumba. Kubika waini haisi kudiwa. Moto ngadzibvise uye upe waini yakawanda kuti inyorerwe kwemaminitsi 15. Pashure pacho, inoshandiswa uye inopisa inodururwa pamusoro pegirazi. Pakarepo ita.
Recipe ye white mulled wine
Zvisungo:
- mhepo yakaoma yakaoma - 0 l l;
- shuga tsvuku - 4 tbsp. makapu;
- machero - 2 zvidimbu;
- clove - 5 pcs;;
- coriander - 0,5 tsp.
- kadhimamu - kuravira.
Kugadzirira
Tine rumwe ruvara rwemaruva tinobvisa zest, tinomesa jisi kubva kumakango maviri, kuwedzera shuga, coriander, cloves, cardamom uye zest, kuisa moto muduku uye kubika kusvikira shuga inopera zvachose, uye juisi inofanira kubika ne 1/3. Dururira muwaini uye simbisa iyo musanganiswa zvishoma nezvishoma. Hazvina kudiwa kuti uuye nazvo kumota. Tinodurura waini yakawanda yewaini yakawanda pamusoro pemagirazi asingadziviriri kana makiramic mugs uye ovashumira patafura.
Waini yakawanda yewaini yakachena
Zvisungo:
- mhepo yakaoma yakaoma - 500 ml;
- shuga - 2 tbsp. makapu;
- raspberries echando - 200 g;
- vanilla - 1 pod.
Kugadzirira
Mune chidimbu chiduku tinowedzera waini, wedzera raspberries uye shuga. Iyo vanilla pod inotemwa nehafu uye pakati inoputirwa muwaini. Takatemawo pod muzvidimbu uye tinotumira ipapo. Isu tinopisa musanganiswa pamusana wekupisa, asi usauyisa kumota. Magirazi anonatswa nemvura yakatsva, anodurura waini yakawanda yakawanda uye yakashanda.
Waini yakawanda newaini yakachena
Zvisungo:
- white table wine - 1 bhodhoro (750 ml);
- clove - 4 buds;
- mvura 250 ml;
- shuga - 4 tbsp. makapu;
- egg yolks - 2 pcs.
Kugadzirira
Waini yakaisvonaka yefuraini inodururirwa mupuvha, tinowedzera mvura, maphupa emaroto uye isu tinopisa zvinogadzirwa, asi hatipedzi kubika. Yolks ine shuga inotungidzirwa, tinoisa huwandu huchibva pamoto muduku uye unononoka, unofadza zvakanaka, uchidururira waini inopisa. Cherechedza kuti waini haifaniri kunge iri kuvira, sezvinoita mazhenje. Iye zvino gadzira chikwata chacho chichiita kusvikira mhombwe inowanikwa. Muchena wakadaro wakazara waini inowanzoshandiswa nemabhisiki .
Waini yakawanda newaini yakachena nesinamoni
Zvisungo:
- doro rakaoma waini - 1 bhodhoro (750 ml);
- shuga-tsvina yakanatswa - zvikamu 8;
- mvura 100 ml;
- clove - 5 buds;
- sinamoni - 2 shiti;
- runyoro - hafu;
- apuro - hafu;
- rum - 1 tbsp. spoon.
Kugadzirira
Mumvura uwedzere shuga uye zvinonhuwira uye uuye kumota. Mune mitsara yakaoma bvisa apuro uye marangi, wedzera chibereko kune sirairi inoyangidza uye wiraira kwemaminitsi gumi nemana. Mushure mokudaro, dururira waini uye uuye kumota, asi haufaniri kubika. Wedzera ramu. Bvisa saucepan kubva mumoto, kufukidza nechifukidziro uye rega iite iyo kwemvura kwemaminitsi 20. Pashure payo, turai pamagalazi.