Tinokurudzira kuti uite dumplings kubva kuAdyghe cheese , uye iwe uchawana chikafu chekutanga, chinonaka chinofadza munhu wose.
Recipe yevareniki neAdyghe cheese
Zvisungo:
Kuzadza:
- mutsva mizambiringa - 1 bunch;
- Adyghe cheese - 400 g.
Kuedza:
- mafuta ezvirimwa - 2 tbsp. makapu;
- mvura - 1 chinhu;
- evha - 1 pande;
- munyu - pinch.
Kugadzirira
Muhombodo yemuiti wechingwa, tsvaira mvura, yakasvibiswa nemunyu nemafuta emichero. Zvadaro tinovhuna zamu ipapo uye zvishoma nezvishoma tarara neupfu. Dzorerai piritsi yacho kwemaminitsi gumi nemashanu uye gara kusvikira mukanwa uchinge wakabatanidzwa.
Usapedza nguva pasina, ngatitarise patinenge tichigadzirira kuzadza. Cheese kuiswa mupivha uye kuikombera zvakanaka neforogo. Kunyika kunoshambidzwa, kwakasvibiswa, kupwanyika uye kuwedzerwa kune cheese. Tinocheka chikafu chakagadzirirwa muzvidimbu uye tinodurura zvingwa kubva kwavari.
Zvadaro, ivai pane imwe nhovo yetizi izere uye tinoita vareniki. Mushure meizvozvo, uvakande muhari yemvura inodziya uye kubika kusvikira vauya. Ngwarira kutora ruzha rwavo ugoisa muhari, promazyvaya mafuta. Yakagadzirirwa dumplings yakashanda patafura neyakachena mukroma.
Nzira yekubika dumplings neAdyghe cheese?
Zvisungo:
Kuedza:
- parsley - 1 bunch;
- dill - 1 bunch;
- upfu - 500 g;
- evha - 1 pande;
- mvura - 200 ml;
- munyu.
Kuzadza:
- cheese mozzarella - 200 g;
- Adyghe cheese - 100 g;
- cheese yemhando dzakaoma - 100 g;
- evha - 1 pande;
- zvinonhuwira.
Kuzviisa pasi:
- bhotela - 50 g;
- kirimu yakasviba - 200 ml.
Kugadzirira
Parsley uye dill zvinoshambwa, zvakasvibiswa uye zvakagadzirwa zvakanaka nevha. Tinosvina upfu uye tinodurura slide patafura. Isu tinoita kuora mwoyo pamusoro, kuputsa mazai ipapo, kuwedzera munyu, magindu uye kudururira hafu yemvura. Knead the dough, kuidzikisa nemvura sezvinodiwa.
Panguva ino bvarura marudzi ose echese pa grater, wedzeraii mazai, gonsai munyu uye pepper, sanganai nezvinhu zvakagadzirwa nemaoko enyu. Muhombekete yakakura inotanga inenge 3 litita emvura, munyu kuti uridye uye uuye nayo kumota. Chilled green poda yakakamurwa kuita zvikamu zvakasiyana-siyana, nyora imwe neimwe mucheka mutsvuku uye yakaoma uye girasi rinocheka.
Pakati patinoisa chiduku chekuzadza uye tinogadzira dumplings, tichigadzira nguruve pedyo nemucheto. Wakagadzirira kuisa dumplings pabhodhi, yakasviwa neupfu uye inovhara netauro yakachena, saka haipisi. Apo mvura inopisa, tinoderedza zvinyoro zvayo mukati mayo dorove doro ye 8-10 zvidimbu. Ika mupfudze mukati memaminitsi masere. Tinochera bhotela bhururi nemabhuru maduku uye tiawedzere ivo mumudziyo wakadzika. Tinogadzira vareniki yakagadzirirwa mukati mayo, tizunguze chigadziko, kuitira kuti mafuta acho akaaputike pamwe chete pamativi ose, uye vashumire nemuchero wakasviba.