Hamuzivi chii chinoshamisa mhuri yako nekuda kwekudya kwemanheru? Tinokupai mapeji epilaf ne shrimps. Iyo ndiro inova yakakwana inogutsa, inonaka, inonatswa uye yakaoma.
Pilaf ne mussels uye shrimps
Zvisungo:
- rice - 1 chinhu;
- bhubu tsvuku - 2 pcs;;
- garlic - 2 cloves;
- lemon peel - kuravira;
- mvura - 3 zvinhu;
- tiger prawns - 400 g;
- mussels - 200 g;
- mafuta omuorivhi - 3 tbsp. makapu;
- thyme, basil - kuravira;
- safoni - pinch;
- sinamoni - 1 stick;
- nezvinonhuhwira, kuti vazvidye;
- magira e dill uye parsley - kana achida.
Kugadzirira
Mune imwe mudziyo, bvisai onion yakakanganiswa kubva mumata, edzai akaipwanyika. Zvadaro, bvisai bundu remonia, isai thyme, safironi, sinamoni uye munyu. Zvose zvinosanganisa zvakanyatsosanganiswa uye zvakasanganiswa zvakasanganiswa nemafuta anopisa emuorivhi. Mushure meizvi, wedzerai muchero wakashambidzwa, shandisa mvura inopisa mukati mepani, putika nemapepa echinyorwa ugoiisa kwemaminitsi 8-10 muvheni yekare. Mushure mokunge tawana pilaf kubva muvheni , wedzerai shrimps yakacheneswa kare, mussels, basil inopwanyika, uye zvakare uise ndiro iyo muvheni kwemaminitsi mashanu kusvika ku7. Zvakanaka, izvi zvose, pilaf ne mussels uye shrimp yakagadzirira!
Pilaf ine shrimps mu multivark
Zvisungo:
- rice - 1 chinhu;
- shrimp - 500 g;
- karoti - 1 piece;
- bulb - 1 piece;
- mvura - 2 zvinhu;
- bay leaf, salt, pepper - to taste.
Kugadzirira
Anyanisi uye karoti zvinonatswa, zvigurwa zviduku uye fry mu multivark pa "Hot" kana "Kuchenesa" Maminitsi 5. Shrimp the defrost uye kuwedzera kumiriwo. Rice inoshambidzwa zvakanaka uye tinoifukidza kubva kumusoro, ichifukidza maruva. Solim, pepper, isa jira relairel uye udururire mvura yose inopisa inenge 1 cm pamusoro pezinga remupunga. Takaisa iyo "Pilaf" uye nguva 40 maminitsi.
Pilaf ine shrimps uye squid
Zvisungo:
- squid - 300 g;
- shrimp - 500 g;
- rice - 1 chinhu;
- bulb - 1 piece;
- mafuta ezvirimwa;
- karoti - 1 piece;
- peppercorns, bay leaves, munyu.
Kugadzirira
Funga imwe nzira nzira yekubika pilaf ne shrimp. Kutanga, rizi rinoshambidzwa, rinodururwa nemvura inopisa, rinovhara nechifukidziro, nyatsozviputira nechirasi uye uchisiye kwemaminitsi anenge 25-30. Panguva ino, tinosunungura shrimps, tinatsvaira kubva muhomwe uye tisingatsvaki fry mumafuta emichero. Masikirini anodonhedzwa nemvura inopisa, yakashambidzwa, yakacheneswa, yakanyatsoputika uye yakakurumidza kuomeswa. Zvadaro tinosvina anyezi uye karoti, kubiya uye kupfurikidza mafuta emiriwo, kuwedzera mashizha emashizha, munyu uye pepper nemaperesi.
Zvadaro zvose zvinoshandiswa zvinosanganiswa, kuiswa muhari, kurara ne rizi uye kudira mvura inopisa. Tinoisa pilaf ne shrimp ne squid muvheni yekare uye tira kwemaminitsi makumi maviri.