Chika mapapiro, kubikwa muchoto - chirwere chaiyo chezvipfeko zvakawanda. Tichakuudza kuti unofadza sei mapapiro emapapiro uye fadza vatenzi vane kudya kwemanheru.
Nzira yekudzidzira sei mapapiro echoto?
Zvisungo:
- chicken mapapiro - 505 g;
- kamuki 10% - 200 ml;
- mustard yakakosha - 25 ml;
- Curry uye muto muto - pinch;
- mafuta emiriwo - 20 ml.
Kugadzirira
Usati wasarudza mapapiro, shenura nemvura inotonhora, bvisa zvakanyatsoita zano uye uvawedzere pani. Kune marinade, tora kamufa kadiki, udire mu piyano uye uwedzere chidimbu chemasitadhi. Nyatsobatanidza, kupotsera zvinonhuwira, kudira mumafuta uye kudururira musanganiswa we nyama yakagadzirirwa. Marinuem maawa 1.5, uye zvino wakaparadzira mapapiro pamusoro pebheka, kuisa mafuta, uye kubika kusvikira kushambadzira kwemaminitsi 25.
Nzira yekudzidzira sei mapapiro ekutsva?
Zvisungo:
- chicken mapapiro - 930 g;
- mvura yakanatswa - 950 ml;
- munyu wakanaka - 10 g;
- lemon - 0,5 pcs.
Kugadzirira
Kutanga, tinogadzirira mapapiro enyama: vashambidzei, vaiomesera pamucheka uye muise mumudziyo. Nokuti marinade tinotora bheji, tiraira mvura inotonhorera mukati maro, shandisa munyu kuti uridye uye uikanganise. Kubva mumononi inomesa jisi uye woisa nyama muhokwe yakagadzirwa. Marinuem maawa mashanu, uye ozoenderera mberi nekuita kusvuta.
Nzira yekudzidzira sei mapapiro mune muto we soy?
Zvisungo:
- chicken mapapiro - 1.5 kg;
- soy muto wenyama - 55 ml;
- Curry - 1 teaspoon;
- mafuta emiriwo - 15 ml;
- zvinonhuwira .
Kugadzirira
Muchidimbu, dururira soy sauce, mafuta emiriwo, kanda mapira uye zvinonhuwira. Nyatsobatanidza zvose nekuparadzira mapapiro akachengetwa ehuku. Nyora nyama kwemaawa anenge mashanu, wozoisa pafurairi yakabikwa mafuta uye ubike maminitsi makumi mana musati mutsvuku.
Nzira yekudzidzira sei mapapiro nokuda kwebhanje?
Zvisungo:
- chicken mapapiro - 930 g;
- izhika acute - 1 tsp;
- munyu - 10 g;
- garlic - 3 meno;
- coriander ivhu - kuravira;
- tafura yevhiniga kana citric acid - kuravira;
- Akaomeswa herbs - kuravira.
Kugadzirira
Saka, tinosanganisa adjika, munyu uye makomesa mashizha mumatanda. Zvadaro fanya mavhavha mashomanana egoroki, kanda coriander, udira vhiniga uye ugovhenganisa. Mapapiro enyama anoshambidzwa kutanga, omiswa uye akaiswa muhomwe yakagadzirwa. Takavhenganisa nyama kwemaawa anoverengeka, ndokubva taifukidza nemusanganiswa unonhuhwirira uye fry iyo kubva kumativi ose pamusoro pebhayiki grill.