Schnitzel kubva mumuviri wekuku - iri nyore mukubika, asi zvokudya zvinonaka uye zvinonaka. Icho chichava korona yako yakachena, inofadza vaenzi uye ichava yakanakisa kuwedzera kune yakabikwa yebhakkwheat, mupunga wakaoma kana mbatata yakasvibiswa.
Chicken Breast Schnitzel Recipe
Zvisungo:
- huku mazamu - 2 pcs;;
- chingwa chimedu - 1 chinhu;
- evha - 1 pande;
- mafuta ezvirimwa - kuravira;
- zvinonhuwira .
Kugadzirira
Saka, mazamu ehuku anoshambwa, akaomeswa, akacheka hurefu hurefu pamwe chete uye anorohwa zvakananga, pasina kukuvadza nyama. Ipapo munyu, peputi kumativi ose uye gadzika kuti udzike. Nekudya, gadzirira mapepa matatu. Mukutanga - isu takarova zhi, muchipiri tinodururira chingwacrumbs uye mune chechitatu tinosvina hupfu. Ikozvino tora ganda rinopisa, udira mafuta uye uite zvakare. Chikuku nyama yakasanganiswa neupfu pakutanga, yakanyoroveswa muzanganiswa yeii uye yakanyongedzerwa zvakanaka muchingwa. Fry the billets kwemaminitsi mashanu kune rumwe rutivi uye ushande patafura ne mushroom kana kamuti sauce paunonzwisisa.
Schnitzel kubva mumuviri wekuku "Cordon blue"
Zvisungo:
- chiyo mazamu - 4 pcs;;
- ham - 4 slices;
- cheese - 4 slices;
- cheese zvakaoma - 50 g;
- zvinonhuwira;
- chingwa chimedu - 0,5 zvinhu;
- bhotela;
- garlic - 2 cloves.
Kugadzirira
Mazamu ehuku ari kushandiswa, kutemwa mumatare uye rimwe nerimwe rakagurwa muhafu, asi usapedza kusvikira pakupedzisira. Zvadaro tinozarura nyama sebhuku, tiifukidze nezvokudya zvekudya uye tinyatsozvirova.
Mune imwe mudziyo, sanganisa munyu, pasi pepper, oregano uye musasa pamwe nemusanganiswa wakagadzirwa. Zvadaro, isa chidimbu chechizi uye ham pamucheto umwe. Tora iyo zvakanaka nemupumburu uye uise mitsetse nemazino. Dhizi rakaoma ririkuya pasi pa grater, riidururire mumudziyo, shatisa kunze karoti yakanyungudutswa, kandira zvingwa zvekudya uye paprika pasi. Nyatsobatanidza zvose. Cream butter inosuka mumvura yekushambidza nemvura uye kuidya iyo yose mupumburu, uye wozorora mumusanganiswa wekudya. Isu tinoparadzira schnitzels kubva muchipfuva chekuku nechesi muzvipisa zvinopisa uye munovatumira kwemaminitsi makumi matatu kune ovheni, inopisa kusvika kuma2 degrees.
Schnitzel kubva mumuviri wekuku muvheni
Zvisungo:
- chicken fillet - 700 g;
- Evha - 2 zvidimbu;
- mbatata - 5 pcs;;
- upfu hwakatsetseka;
- soy muto - 6 tbsp. makapu;
- mafuta ezvirimwa - kuravira;
- zvinonhuwira;
- mitsva miviri - kuravira.
Kugadzirira
Chicken fillet akacheka muzvimedu, zvishoma nezvishoma zvakarohwa, kuiswa mundiro uye yakadururirwa mumuchero we soy mhuka. Siya nyama yacho kuti inopinda kwemaminitsi 15. Ipapo uise panhomba, uvhare nefirimu uye urove. Zvakare, kuisa mundiro, uchisvike nemashira yakakoswa uye kusanganiswa. Tinofuratira mbatata uye tinosvina pa grater yakawanda. Nokuda kwekudya, kuputika mazai, zvishoma nezvishoma zvinodurura zvinonhuwira, uye mune imwe imwe ndiro tinosvina upfu. Dhidzai chicken schnitzels kutanga muzai yeii, zvino muupfu, zvakare muzai uye mumavatatisi. Paridza mabheti pahomwe yekabiki uye gadzira maminitsi makumi maviri isati yasvika pakuonekwa kwemavara akanaka.
Schnitzel kubva mumuviri wekuku mu multivark
Zvisungo:
- chicken fillet - 2 pieces;
- mushonga mutsva - 100 g;
- bulb - 1 piece;
- Butter - 40 g;
- evha - 1 pande;
- breadcrumbs - 50 g;
- zvinonhuwira;
- cream yakasviba - 30 ml;
- greens dill.
Kugadzirira
Chinhu chokutanga chatichaita ndechekuti: mushwa unoshandiswa, kutemwa mumahwendefa, uye machena eonisi uye tinopfuura kusvikira ndarama kwemaminitsi makumi maviri, tichishandisa "Hot" mamiriro. Mushure mechiratidzo, svinura chivigiro chechigadzirwa, wedzera muchero wakasviba uye uwedzere munyu kuti unye. Chicken fillet akacheka muhafu uye zvishoma nezvishoma kuderedza zvikamu zvinoguma. Nyengai nyama pamwe nezvinonhuwira, pakati ichitsvaira zvishoma uye kuisa fukiti nemavhopupe, kugadzirisa mitsara. Isu tinodonha schnitzels kutanga muzvokudya zvepasi, uye pinda mujai rakarohwa uye zvakare uchinge uine zvingwa zvekudya. Isu tinoshandura zvikanda mumudziyo we multivark uye kugadzirira ndiro kwemaminitsi makumi mana, tichisarudza chirongwa che "Bake".