Nzira yekuita marinate anyanisi?

Pasina anyanisi zvakaoma zvikuru kufungidzira zvakasiyana zvekutanga uye zvechipiri ndiro, pamwe nemashizha mazhinji. Inowedzerwa kuzvokudya zviri mavara matsva, uyewo zvakagadzirirwa nenzira dzakasiyana-siyana. Pickled onion inofananidzwa zvakanaka ne nyama yakabikwa , herring uye inoshandiswa kunyange sehove. Ngatitsvakei nemwi kuti munganyatsoita sei marinate anyanisi.

Nzira yekudzikisa sei anyezi ye pizza?

Zvisungo:

Kugadzirira

Saka, anyezi anofanira kutanga agadzirirwa. Kuti uite izvi, tanga kuisa mubhokisi, rorera mvura inotonhorera uye gara kwemaminitsi makumi matatu. Izvi zvinoitwa kuitira kuti manyowa akanaka uye nokukurumidza abviswa. Zvadaro, tichishandisa banga duku rakapinza, tinoshambidza mabhuru pasi pemvura inotonhora inotonhora. Pamberi pekugadzirira tinogadzira zviduku zviduku nemabhandi.

Yakacheneswa luchok zvakanaka yakashambidzwa, kubvisa masara ehokwe, uye kuisa mune imwe isina ye-oxidizing container, somuenzaniso, mudziyo wepurasitiki. Mushure maizvozvo, shandisai jisi yeiiii nehafu yemononi uye uwedzere 1 teaspoon yetafura yemunyu. Zvadaro uidururire nemvura inotonhorera kuitira kuti chiyero chemvura chienzane neeiii uye yakachena mufiriji yezuva. Munguva ino, anyanisi yakanyatsokonzerwa nemuchero wemamoni uye munyu.

Iye zvino tinogadzira marinade: muhombodo inotururira magirazi maviri emvura inotonhorera, kanda munyu wemunyu, chipukanana cheshuga, mashizha mashomanana mashizha uye bhero pepper. Dururira muhuwandu hwakakwana hwewainiki uye uise ndiro midziyo mumoto uri pakati. Uyai marinade kusvika kumota uye muise mairi eiii asina mvura. Pheka pazasi uvira kwemaminitsi 7-8.

Pashure pacho, tinoparadzira anyezi mumiti, tidira marinade pamutsipa uye pakarepo tivhare matanda. Dzorerai zvirongo zvichidzika pasi uye dzisiya kusvikira dzakanyarara zvachose, dzakaputira kumusoro nehombodo inodziya. Tinochengetedza chiguniti mumutambo kana mufiriji. Yakashambidzwa nenzira iyi, anonisi ichave yakagadzirira kudyiwa mumwedzi. Tinoshandisa pizza kana sekunaka kwakasiyana.

Kukurumidzira kunyorera anyanisi?

Zvisungo:

Kugadzirira

Saka, mababu anocheneswa, akashambidzwa uye akaiswa shandi mumatare. Tinoriisa mumudziyo, tira mvura inodziya uye tiisiye kwemaminitsi gumi nemashanu kuti tibvise hasha. Zvadaro simesai anyanisi, sunga tambo uye uduruke jisi remuti.

Inonakidza sei kuti marinate anyanisi?

Zvisungo:

Kugadzirira

Yakatarisa onion shredded semirings, mime zvishoma nemaoko ake, saka akapa juice. Zvadaro shandisa aple cider vhiniga, uchisasa nomunyu uye peputa tsvuku. Mushure mokudaro, dururirai mazai akagadzirwa nemusi wekutarisa uye regai mushure maminitsi gumi nemashanu. Zvigunwe zvinonwiwa nenzira iyi zvinoshandiswa ne nyama yakakangwa kana chicken.

Nzira yekuita marinate anyanisi ye herring?

Zvisungo:

Kugadzirira

Mabhobhu anocheneswa, akashambidzwa, abvisa firimu uye akacheka muzvindori zvehafu. Muchikwata chemukanana chengetedza mvura, kanda munyu, shuga, kusanganisa, kuisa pamoto uye kuunza kumota. Pakupedzisira, inyura muvhiniga. Zvino dururira marinade yakagadzirirwa pane moto unopisa uye uisiye kusvikira wapera zvachose, uchiifukidza nechifukidzo.

Tinoisa onion yakasvibiswa pane herring uye mvura mafuta mashoma emiriwo. Ra ray yakadaro inogona kudyiwa chero nguva, zvakakwana pasina kutya kwehupenzi hunopinza uye husingafadzi kubva mumuromo. Tinochengetedza huputsanisi eiii mufiriji chete.