Haasi munhu wose anoda zvinotapira, uye vanhu vakawanda vanofanirwa kutevera mufananidzo. Mhembera dzekudya dzakasvibirira dzine zvigadziro zvakakosha zvinogona kushandiswa sechimwe chikafu chekuwedzera-panzvimbo yechingwa kana sekuzvimirira zvakakwana kune zvakasiyana siyana zvinonaka zvinwiwa. Unogona kushandisa sezvizadzikiso:
- Fried with onion mushroom;
- stewed kabichi;
- kabichi, yakagadzirwa nemazai akabikwa;
- hove yakabikwa yakachena;
- nyama yakadyiwa uye nezvimwe. Kukuudza kuti ungabika sei mupumburu wehutu hunoputika ne nyama yakabikwa - zviri nyore.
Nzvimbo yezvokudya zvinokonzera nyama uye nyama
Zvisungo:
- hlama puff frozen - 1 kg;
- minced yenguruve-nyuchi - 0.6 kg;
- onion kwete huru - 1 pc .;
- Butter - 60 g;
- tomato - 1 pc .;
- munyu - 2 pinch;
- Tsvina tsvina pevhu inonhuhwirira - kuvira;
- magedhi - kunora.
Kugadzirira
Zvechokwadi, kutanga iwe unoda kugadzirira kuzadza kuitira kuti inopera, nokuti haugoni kuputira inopisa mumupumburu. Anyanisi anonatswa uye anoputirwa sediki sezvingabvira. Isu tinosvina bhotela, isu tinonyorera patinonisi, ezvo tiwedzere mince uye, zvichiita, zvichiita kuti mincemeat ishandure ruvara rwayo. Munguva ino, yangu, zisa wakaoma uye uzviputire pane grater kana kuvhara blender yedu ne blender. Inofanira kuva yakawanda zvakakwana, asi kwete mvura. Wedzerai tomato kune nyama, munyu, pepper uye mashizha, zvichikuvadza, kwemamwe maminitsi mashanu.Kana pane magidhi, unogona kuwedzera mapapiro mashoma eparsley nebasil, asi izvi zvatova nyaya yekuravira. Kana kuzadza kwacho kwadzika, bvisa mukanyiwa, ugovera nyama yakadyiwa uye gadzira rugwaro. Tichaendesa kune gorosi rebibi uye tigobayira kwemaminitsi gumi nemaminitsi makumi maviri nemashanu, kubva pakuzadza kwedu kwava kuda kugadzirira.
Uye isu hatina kukanganwa nezvezveno inotapira. Izvozvo zvinotevera mapeji ndezvako.
Mhemberero dzekudya zvinoputika nemaapuro
Zvisungo:
- maapulo ekwokutenga marudzi - 4 pcs;;
- hlama flaky - 1 pack (inenge 1 kg);
- evha yehuku - 1 chikamu;
- mafuta "Peasant" - 50 g;
- sinamoni - kuravira;
- shuga - 3-4 tbsp. spoons.
Kugadzirira
Uyezve, chinhu chekutanga chatinenge tichiita chiri kuisa. Wangu uye uomesa maapuro, bvisa peel uye ucheke mudiki cubes. Kuti tisava nenguva yekuita rima, tinokurumidza kudzipinza muzinga rinopisa nemafuta uye zvishoma nezvishoma zvinodzima kuitira kuti zvive zvishoma zvishoma. Maminitsi maviri akakwana, mushure meizvozvo, mumapulazi anodziya, kuwedzera shuga (inogona kunge iri zvishoma kana zvishoma) uye sinamoni. Bvisai keke, muparidze zvakanyoroveswa, gadzira mupumburu uye, muchizora neharo rinoputika, gadzirirai kwemaminitsi makumi maviri nemashanu.
Ramba nembeu yepoppy kubva pane zvinotyisa
Zvisungo:
- hlama flaky - 0.8 kg;
- poppy - isina girazi;
- shuga - ½ mukombe;
- mafuta "Farmer - 3 tbsp. makapu;
- mukaka hauna mafuta-pasina - ½ mukombe.
Kugadzirira
Sezvakataurwa pamusoro, kutanga kwezvose tinogadzirira poppy kuzadza. Mubhokisi re enamelled rinodurura mukaka nekuripisa, zvino wedzera mafuta uye shuga, fambisa nguva dzose kusvikira mvura yakafanana inowanikwa, ndokudururira mu poppy uye kubika kwemaminitsi matatu, nguva dzose kuchanganisa kuwanda. Kuchena uye kugovera keke yakakoswa kubva pamapfudze. Vhura mupumburu ugobika kwemaminetsi makumi maviri.
Kuti uite mupumburu weputika nekodhinari cheese, ingoparadzira keke nekodhi (unogona kuisanganisa ne shuga, jam, marimu, nezvimwewo), mupumburu uye roulette roulette. Zviri nyore hazviitiki.