Clare (kana munhu asingakanganwi) ishawi yewaini umo chero chinhu chipi zvacho (nyama, hove, tchizi, miriwo, nezvimwewo) inoputika mushure mekucheka, musingawanzo kubika.
Kugadzirira kwebatter
Kazhinji, mazai anogadzirwa kubva musanganiswa mazai neupfu nemvura yakawedzerwa, mukaka, doro kana imwe mvura.
Zvisinei, nokuda kwezvikonzero zvakasiyana-siyana, kwete dzose uye kwete nguva dzose zvichibvira (kana kuti hazvidi panguva ino) dzine mazai uye chero zvikafu nazvo. Muchiitiko ichi, unogona kubika mazai asina mazai, recipe yakadai - mhinduro yakanaka yezvirimwa zvemashoko akasiyana nekutsanya nokuda kwechikonzero chimwe kana chimwe. Ivhu risina mazai rakakwana pakubika hove, zvimedu, zucchini nemimwe michina.
Kukuudza kuti ungagadzira sei batter pasina mazai. Zviri kungoenda kune unyanzvi.
Kugadzirira
Tinogadzira masizi, kusanganisa upfu hwegorosi nemhando ipi zvayo yemiti yakasvibiswa, iyo: nemvura, mukaka, chero ipi zvayo yakakonzerwa nemukaka wemukaka, newaini, michero uye miriwo yemuriwo, mvura inopisa. Clay pasina mazai pane doro inonyanya kukosha kwezvokudya zveGerman-Scandinavian-Baltic cuisine. Iwe unogona kunyange kubika mabheti anobva pawaini (yehove uye yezvokudya zvegungwa), chai (yePan-Asian ndiro), kocoa kana kofi - ye (Latin America ndiro uye zvimwe zvekudya).
Nenzira, pamusoro pehupfu: yekubika bhitter pasina mazai zvinokwanisika kushandisa kwete chete hupfu hwegorosi, asiwo oats, bhari uye upfu hwakakanganiswa kubva kune zviyo zvakasiyana-siyana.
Kuti uwedzere mavhenekeri chaiwo kune batter, unogona kuwedzera zvakasiyana zvakaoma pasi zvinonhuwira.
Kurova neforogo, whisk kana mixer. Izvo zvakanyanya kuwanda kwebhetter yakafanana neyemukati yoghurt kana mousse test.
Zvadaro tichakuudza mapeji ezvokudya ne batter pasina mazai.
Hove yakabikwa muwaini batter
Zvisungo:
- hove (kusunga);
- mafuta efrying;
- muchero werima (chero);
- flour yegorosi;
- mutsvuku uye / kana pepper inonhuhwirira pasi;
- grated nutmeg ;
- munyu.
Kugadzirira
Sakanidza zvose zvinoshandiswa zvebatter kuitira kuti pave pasina mazhenje (kana zvisingakwanisi - kushungurudzika-kushungurudza kuburikidza necheteri). Nhamba yehove inotemwa muzvidimbu zvakanyatsonaka, zvimedu, pinda mumuviri (iwe unogona kutanga uchidzikisa muupfu) uye fry mumoto wakanyatsopisa unopisa kumativi ose kumunhu akanaka wegoogle. Isu tinoshumira kune chero rutivi rwomukati, mishonga matsva uye chero rudzi rwechiedza chechiedza chechiedza. Tinoshumira bheri yemhando imwechete kune iyo ndiro.
Anopinda muwaini yewaini asina mazai - kamukira muMediterranean style
Zvisungo:
- Nguruve kana veal cut;
- flour yegorosi;
- waini yakasimba - (Muscat, Madera, sherry, vermouth);
- mafuta kana mafuta kuti frying;
- pepper pasi tsvina tsvuku.
Kugadzirira
Sakanidza upfu hweupfu newaini (kana waini yakavhenganiswa nemvura). Wedzera zvinonhuwira uye munyu, zvisingakoshi kurohwa. Cheka nyama muzvimedu zviduku uye udzike zvishoma pamativi ose maviri.
Zvakanaka tinodziya mafuta kana mafuta muhari yefry. Zvimwe, tinosvina zvimiti mubatter uye fry kubva kumativi maviri. Tinoshumira nemazamu, risotto, asperagus, mishonga mitsva uye masaga anonhuwira. Waini inoshandiswa zvakafanana neyakashandiswa pakubika kubika.
Cluster ye zucchini
Clare pasina mazai eZucchini tichaita pamusoro pemukaka muPan-Asian style.
Zvisungo:
- zucchini;
- mukaka kana tsvina yakachena yeti chai inogona nehuga;
- hupfu hwegorosi, hunogona kusanganiswa ne rizi;
- pasi yakaipisa tsvuku tsvuku;
- ground coriander;
- soy sauce ;
- sesame mafuta;
- lime kana lemon;
- garlic.
Kugadzirira
Sakanidza upfu hweupfu uye mukaka, kuwedzera zvinonhuwira uye soy sauce. Cheka zucchini muchetete tete kana tete tete.
Tinoisa zvigunwe muhupfu uye fry mu pani pamusoro peSesame mafuta kumativi ose maviri. Yakagadzirira kubika yakagadzirwa zucchini squash sauce kubva kune chisanganiswa chekisi uye gashizi jisi. Yakashanda nemidhero nemidziyo chero ipi zvayo uye chero rutivi rwomukati. Iwe unogona kushumira chikafu ichi semuzvimiririra.