Uchi hunokonzera gingerbread - dzakanakisisa mapepi ekuzvigadzirira zvekudya zvinonaka zvekunakidza kwose!

Honey gingerbread chikafu chechikafu chekuRussia cuisine, vanofara kuisa mutevedzeri paKrisimasi kana chero imwe festive tafura yekusiyanisa imba yeti yepati. Chimwe chinhu chakakosha chekudya kwakagadzirwa nekubatanidzwa kweunhu hwakadai satiety uye kutapira.

Nzira yekuita uchi mikate?

Vanyengeri avo vakasarudza kugadzira gingerbread kuki kuuchi vanogona kushandisa mapapiro akasiyana-siyana. Zvirongwa zvinoda kuteverwa mukugadzira zvinotevera:

1. Nenzira, ndiyo tsika yekushandisa furawa yegawi, asi mapurogiramu emazuva ano anobvumirawo kushandiswa kwegorosi yegorosi.
2. Uchi hunogona kuenzana nehupfu hwakatsetseka kana hutorwa muhuwandu hudiki, hunobva pane zvaunoda zvemukadzi.
3. Kutanga iwe unoda kunyungudha zvikamu zvakadai sehotela, uchi, shuga, uye wozonganisa zvimwe zvekudya uye uzvibatanidze.
4. Chimiro chacho chinogona kupiwa kumatare, zvichibva pane zvaunoda, zvinogona kuva denderedzwa, katatu, marangi, varume vaduku.
5. Iwe unogona kusiyanisa tara ye gingerbread nekuwedzera jamu, zvinonhuwira, ginger, ramu nezvimwe zvinonakidza.

Classic honey gingerbread recipe

Dessert inowanzogadziriswa maererano nechepikisheni yekare, iyo yakashandiswa munguva yekare. Pakutanga, mukanyiwa wehuchi gingerbread yaisanganisira upfu hwa rye nouchi, iyo yakawanda yakasvika kusvika hafu yekusanganiswa. Nokufamba kwenguva, kamukira yakagadziridzwa, yakava yakakosha kushandisa upfu hwemhando ipi zvayo, uye chikamu cheuchi chakaderera.

Zvisungo:

• upfu - 450 g;
• uchi - 250 g;
• shuga - 75 g;
• soda - 0.5 tsp;
• bata - 1 tbsp. l.;
• evha - 1 pande;
• zvinonhuwira - kunora.

Kugadzirira

1. Uchi, shuga, mafuta, zvinonhuwira, kunyauka pamoto, kunotonhora.
2. Mupfufura, dururira mu soda, shandisai mazai uye mudururire muvhenganiswa, funganisa. Kunonoka maawa mashomanana.
3. Honey gingerbread kubika kwemaminitsi gumi.

Uchi uye makeke eGinger - recipe

Chirwere chisingafadzi uye zvizhinji zvinokosha zvakadai uchi-gingerbread. Izvi zvinokonzerwa nekuwedzerwa kwechikamu chakadai sekurapa se ginger. Munyika dzeEurope, vanobvumirwa kuisa patafura yeKrisimasi, ivo vachaunza zvakasiyana pamenyu uye vachapa mafungiro ekunakidza nekunakidza kunhu.

Zvisungo:

• upfu - magirazi 6;
• soda - 1.5 tsp;
• kofi yakakangwa - 5 tbsp. l.;
• uchi - 1 girazi;
• shuga - 1 cup;
• Evha - 2 zvidimbu;
• mafuta - 200 g;
• ginger - 2 tsp.

Kugadzirira

1. Muupfu, shandisa ginger uye soda, mix.
2. Iva nehutu hwakawanda hwemashuga, mafuta uye uchi. Wedzera mairi mazai, kofi, hafu yeupfu inosanganiswa, inorohwa.
3. Dururira chikamu chechipiri chekusanganiswa uye uite maoko ekugumbatira. Kunonoka maawa mashomanana.
4. Cheka zvidhori zvaidiwa.
5. Ita uchi hunoke kuti ubike kwechina cheawa.

Huchi dzomukati zvingwa - mapepa

Gourmet honey gingerbread ane chinhu chinonaka chemavara. Chimwe chinhu chinoparadzaniswa chemukaka ndeyekuti dessert inogona kuchengetwa kwemazuva mashoma kubvira panguva yekugadzirira. Nguva dzinogona kusarudzwa maererano neshoko rimwe nerimwe, somuenzaniso, marinati, sinamoni, cardamom, flavor inokosha inokwanisa kupa ramu.

Zvisungo:

• upfu - 1,5 magirazi;
• evha - 1 pande;
• uchi - 0.5 cup;
• bhotela - 1 pack;
• cream yakasviba - 40 g;
• rum - 1 tbsp. l.

Kugadzirira

1. Sungunusa uchi uye bhotela, udire hafu yefurawa, funganya uye inotonhorera.
2. Dururirai zvimwe zvakasanganiswa mumusanganiswa uye musanganise.
3. Dura mafananidzo, kubika uchi kuchengetedza makateke echitanhatu kweawa.

Honey gingerbread on kefir

Vanyengeri, avo vakasarudza kuita iyi dessert kokutanga, vanogona kushandisa recipe nyore uye vanoita gingerbreads neuchi pane kefir . Kana zvichidiwa, chiyero chinogona kuve chakashongedzwa neinotapira, chinoitwa kubva kumapuroteni ane shuga. Kutenda kuwedzerwa kweKefir, hupfu huchava hunyoro, hwemhepo uye chiedza.

Zvisungo:

• kefir - 300 ml
• shuga - 1 cup;
• evha -2 zvidimbu;
• uchi - 1 tbsp. l.;
• mafuta - 100 g;
• upfu - 2.5 maikombe.

Kugadzirira

1. Imwe yei inoshandisa zvizere, mune imwe kuti iparadzanise yolk. Wedzera shuga neshamhu.
2. Wedzera zvakasara zvikamu kuhuwandu, shandisa zvose.
3. Dura uchi hunonaka gingerbread uye ubike kwavari kwemaminitsi 25.

Gingerbread nesinamoni uye uchi

Pakubika kubika, shandisa zvinonhuwira zvakasiyana-siyana. Inogona kuva vanillin, cloves, cardamom, asi uchi hwechingwa nekinamoni inonyanyozivikanwa. Mukuwedzera, ipai chinotapira chepakutanga chingave chiri, kuwedzera mumon uye makungu, dessert haigoni kuwana kutapira chete, asiwo kunakidza kusuruvara.

Zvisungo:

• upfu - 500 g;
• shuga - 100 g;
• uchi - 350 g;
• egg - zvikamu zvina;
• walnuts - 1 girazi;
• lemon - 0,5 pieces;
• sinamoni - 0.5 tsp;
• soda.

Kugadzirira

1. Iva musanganiswa wamazai, shuga uye uchi. Wedzera soda, sinamoni, juisi.
2. Zvishoma nezvishoma uwedzere furawa uye nutswe muvhenganiswa.
3. Ita zviyero kubva pahupfu uye uzvigadzire kwekota kweawa.

Gingerbread pamucheka wakasviba uye uchi

Pakati pevadzimai, mazhi gingerbreads anozivikanwa, chikafu chacho chinosanganisira kuwedzera kwekamu cream. Kutenda kune chikamu ichi, vanowana kuzvininipisa kunoshamisa, mweya uye kubwinya. Dessert inogona kupiwa fruity flavor kana iwe uchiwedzera currant, cherry, rapberry jamu kwairi.

Zvisungo:

• upfu - 1,5 magirazi;
• kirimu yakasviba - 50 g;
• evha - 1 pande;
• uchi - 0.5 cup;
• bhotela - 1 pack;
• jam - 2 tbsp. l.

Kugadzirira

1. Muuchi hwakanyunguduka uye mafuta, tsanangura hafu yeupfu, funganya uye inotonhorera.
2. Dururirai zvakasara zvinoshandiswa uye itai kufugama.
3. Cheka denderedzwa ugozvibika kwekota kweawa.

Chocolate-honey cake

Vanoda masukisi vachaonga uchi kumba yakagadzirwa gingerbread cookies, iyo inosanganisira chokoti. Zvinokurudzirwa kushandisa chokoti nehuwandu hwezvokudya zvecocoa kuti upe dessert kunyanya kutarisa. Gourmets inogona, kana yakadikanwa, iwedzere ushuga pane nzvimbo yehuga.

Zvisungo:

• evha - 1 pande;
• shuga - 50 g;
• upfu - 1,5 magirazi;
• uchi - 3 tbsp. l.;
• soda - 1 tsp;
• nuts - 50 g;
• chokoti - 100 g;
• cream yakasviba - 4 tbsp. l.

Kugadzirira

1. Dissolve mafuta, uchi uye shuga. Gara uwedzere soda, mazai, mixana.
2. Wedzera zvimwe zvinoshandiswa, kunze kwekisiki yakaoma uye chokoti, kuti ufukidze. Mifananidzo yakavezwa yakabikwa kwemaminitsi 25.
3. Ita icing kubva muchokoti yakanyunguduka nekisiki yakasvibirira, uzvishongedze nechingwa hwechingwa hwechingwa.

Rye honey Gingerbread kuki - kamukira

Kana zvichidiwa, muridzi wekodha achakwanisa kushandisa recipe yemaitiro, iyo yakashandiswa munguva yekare, uye kugadzirira chiRussia rye uchi huchingwa hwechingwa. Kuigadzirira kunoda huwandu hwezvigadziriswa, hwaro hwekudyira ndeyehupfu hwega uye huchi, izvo zvinotorwa zvakaenzana zvakaenzana. Chimwe chinhu chakakosha chedhishi ndiko kuwedzerwa kwevodka pakuumbwa kwayo.

Zvisungo:

• flour flour - 350 g;
• uchi - 300 g;
• vodka - 20 g;
• zvinonhuwira - 15 g.

Kugadzirira

1. Wedzera zvinonhuwira kuupfu.
2. Uchi inyauka uye udira mukati meupfu, funganya zvakazara.
3. Wedzera vodka uye uise huwandu kwemaawa mashoma muchando.
4. Dura makags, gadzirai kwemaminitsi 25.

Lenten honey cakes - recipe

Vekudyara kana vanhu vanoomerera zvakasimba pakutsanya vachazogonawo kuzvidya nezvinonaka uye kugadzirira uchi hunofu hwechingwa. Kuti uite izvi, iwe unoda kutora chimwe chezvikamu zvezvikamu, asi uchibvisa kushandiswa kwehuti, mukisi wakamera, mazai. Asi sechigumisiro, pachava ne dessert inotapira, iyo isingabvumiri kutsika.

Zvisungo:

• upfu - 7 magirasi;
• uchi - 2 makapu;
• shuga - 1 cup;
• mvura - 3/4 kapu;
• soda.

Kugadzirira

1. Musanganiswa wemvura, shuga neuchi huchi, hwakanaka.
2. Zvishoma nezvishoma taurirai furawa, itai kubhadhara, regai iite iyo kwehafu yeawa.
3. Dururira mu soda, sanganisa, pfugama uye ucheke mugs.
4. Bake makeke kwemaminitsi makumi maviri, anogona kuve yakashongedzwa neshuga icing .

Uchi hunokonzera gingerbread mu-multivark

Kuti ugadzirire kubika, iwe unogona kuita honey gingerbread cookies kune vakaroorana. Kuti uite izvi, shandisa multivark, nokuda kwekuti dessert inowana unyoro uye kubwinya. Kuravira hazvizobvumi kune zvakabikwa muchoto. Gingerbread inogona kupiwa kunakidza kunonaka, kana ukawedzera marimu akachekwa.

Zvisungo:

• upfu - 1,5 magirazi;
• uchi - 1 tbsp. l.;
• bhotela - 50 g;
• shuga - 0.5 cup;
• evha - 1 pande;
• nuts - 0.5 makapu
• soda - 0.5 tsp.

Kugadzirira

1. Preheat zvose zvinoshandiswa kunze kwehute uye upfu.
2. Knead the dough nekuwedzera hupfu, ipapo nutswe.
3. Ita mabhora, uaise pane grill yewaini, shandisa mvura mu multivark uye ubike kwemaminitsi makumi mana.

Uchi hweshu hwegingerbread ne glaze - recipe

Kana zvichida, muiti wemusasa achakwanisa kushandisa kamukira yehuki zvingwa, izvo zvinoputika mumuromo, uye zvakasiyana-siyana nekugadzira mifananidzo ne glaze. Nzira yekubika inogona kushandiswa yeklasiki, asi nzvimbo inotapira ichaipa iyo piquancy uye ichaita sewaini wewaini. Iyo inopisa yakaitwa nyore nyore uye inotora nguva shoma.

Zvisungo:

• upfu - 450 g;
• uchi - 250 g;
• shuga - 75 g;
• soda - 0.5 tsp;
• bata - 1 tbsp. l.;
• Evha - 1 pc.

For glaze:

• juice - 2 tbsp. l.;
• shuga yeupfu - 250 g;
• Evha - 1 pc.

Kugadzirira

1. Uchi, shuga, mafuta inonyorera pamoto, inotonhorera.
2. Muupfu uwedze soda, mazai, vhurai musanganiswa, simbisa. Kunonoka maawa mashomanana.
3. Cheka denderedzwa, ubike kwavari kwemaminitsi gumi.
4. Iroya jisi yemurosi, pfu uye evha, dururira musanganiswa wezvikwata kuti uwane uchi hwechingwa nehombe .