Pakati pezvinhu zvose zvakasiyana-siyana zvekudyira, tubules ine kuzadzwa kwakasiyana-siyana inoshandisa nzvimbo yakasiyana pakati pezvokudya zvedu zvegastronomic, kana chete nokuti munhu wose anoziva nechechi yechikoro. Inotapira uye yakaonda, yakasviba uye inogunun'una, izere nekamupiro yakakundwa, mukaka wakanyoroveswa, kamuti yeboroti kana kuti mapuroteni, zvinotyisa zvikuru uye zvinonzwisisika kugadzirira. Iwe unogona kuvona izvi nekutevera chimwe chezvakanyorwa pamusoro apa.
Mutsara wezvipfeko zvepabhesi zvemakwenzi emakona
Zvisungo:
Kuedza:
- evha vatsvene - 2 pcs;;
- fatty cream - 55 ml;
- kubika poda - 1/2 tsp;
- upfu - 95 g;
- bhotela - 65 g;
- vanilla paste - 5 ml.
Kuzadza:
- kirimu yekuputika - 380 ml;
- shuga yeupfu - 175 g;
- cherry - 75 g.
Kugadzirira
Chokutanga, tora mazai vatsvene kuti vaite mutezo uye vakuvenganidze ne fatty cream. Painenge uchienderera mberi kurova, wedzera ku musanganiswa wewaini, kadhini kaduku, uye musanganiswa weupfu nehupfu hwebiki. Zvikamu zvinodurura mukanyiwa mukati mehuni uye yakafuridzirwa yeaffle iron, kupisa kwete kupfuura hafu yemaminiti, kusvikira unhu hunoita ruvara ruvara rwegoridhe. Achiri kupisa, peta zvidheka mumatope uye firiza nazvo.
Dzorera mafuta ekisi mukanamu wakanaka, uwedzere shuga yakakosha. Wedzerai mukaka wakaisvonaka nezvidimbu zve cherry uye, makashongedzerwa nebhandi rekugadzira, gadzai mazai akavanzwa. Tubhu neye cherries nekuda kwekodheka iyi inoshandiswa zvakanakisisa pakarepo, kusvikira ma berries atanga kutanga juice.
Tubules ne protein cream - recipe
Zvisungo:
Zvemashubhu:
- mafuta - 55 g;
- shuga uswasi - 50 ml;
- granulated shuga - 45 g;
- upfu - 65 g;
- pasi ginger - pinch;
- brandy - 5 ml;
- peel 1 lemon.
Kuzadza:
- mazai evha - 3 pcs;;
- granulated shuga - 185 g;
- pinch ye citric acid.
Kugadzirira
Mutsara wezviputi izvi ndeye nyore kupfuura izvo zvakagadziriswa nehuta yesimbi. Sungunusa british, sirasi uye shuga muchokupu, uwedzere brandy uye zest kwavari kwavari, wozodira muupfu. Iko kusanganiswa kwakanatswa uye kwakakamurwa kuva zvikamu zvakakura zvebhokisi yegorofu. Bhodhi rimwe nerimwe rakadaro rakaiswa pabheka rakaputirwa necheki uye kubika pamakiromita 180, kumirira kuonekwa kwechirevo chegoridhe chakataurwa. Munguva yekubheka, mukanyiwa uchapararira mucheka, saka regai pakati pezvikamu zvive nzvimbo yakakwana yakareba. Kunyange zvingwa zvakatsvaira zviputire zvakapoteredza tsvina yekicheni spatula uye uende kunotonhorera zvachose.
Dururirai mapuroteni muchirongwa chekudya uye chengetedze pamwe nepinch of citric acid. Isai shuga padhifu uye gadzira sirasi yegoridhe kubva nayo. Nekuputika nguva dzose, dururira sirasi kune dzakaoma mapeti emuprotini mashoma uye usamisa kushamwaridzana kwechikwata, kumirira nguva iyo kamuti isinganyatsogadzi.
Zadzai ma tubes nekamu muchishandisa bhegi yepastry uye mushumire.
Chirafu chinoputika nemukaka wakanyoroveswa - kamukira
Zvisungo:
- hupfu hunoputika - 2 mashizha;
- mafuta (anenge 50%) cream - 290 ml;
- yakabikwa mukaka wakagadziriswa - 45 g;
- coconut shaving - 35-40 g;
- vanilla - 5 ml.
Kugadzirira
Pamusoro peiyo mapeji tinoda mahwende akakwana akaumbwa nesimbi, yakagadzirirwa chete kubheka tubules. Apo bundu rinotemwa kuita zviputi, rinokuvadzwa kubva kumucheto wakamanikana wekona kusvika kumusoro. Zvadaro, mukanyiwa unogona kubviswa nemazai, uine shuga, mbeu yepoppy, kokonati, marimu kana kusara pasina. Tapu inofanira kubikwa muhutatu hwakapetwa kusvika 180 degrees oven kwemaminitsi makumi maviri kana kusvika kusvikira chirevo chendarama chichioneka. Yakagadzirirwa tubes inofanira kupora pamakoni, mushure mokunge inogona kubviswa uye izere nekamu.
Nokuda kwekamuki, kamupiki kamuri kusvikira mapepa akasimba pamwe chete nemukaka wakaviriswa mukaka uye vanilla. Paridzai kamuro mumakumbo ematope, uye musasese kokonati kumusoro.