Isu tinoshandiswa pakuziva kuti pie yakagadzirirwa chete nehuwandu hwekuzara. Nenzira mumutambo uyu unogona kusangana nenyama, hove, huku, jisi nemiriwo nemazai. Tinokurudzira kuti uedze kupera nejamu - chikafu chinonaka chinonaka cheti.
Recipe ye pie nejamu
Zvisungo:
- mukaka - 500 ml;
- kubika pfupa 9 g;
- mbiriso itsva - 22 g;
- shuga - 60 g;
- mazai ehuku - 2 zvidimbu;
- mafuta anogadzira - 60-70 g;
- mafuta omuriwo - 250 ml;
- vanillin - 1/2 sachet;
- munyu - 1 teaspoon;
- upfu - 800 g;
- jamu.
Kugadzirira
Usati wagadzira chidya nejamu, unoda kuchenesa mbiriso. Kuti uite izvi, tanga usanganisa mafuta nemafuta ugoisa mune microwave kana kushambidza nemvura usati wasvika zvachose. Sakanidza bhotela nemukaka uye udzokezve huwandu kusvikira wapisa. Wedzera mbiriso uye shuga shomanana kusvika mukusanganiswa. Tinomirira kusvikira mbiriso isimbiswa kwemaminitsi mashanu, shure kweiyo kuwedzera mazai, shuga yakasara, munyu, vanillin uye kusanganiswa.
Sakanidza upfu hwakakwana neupfu hwebibi uye uidururire mumafuta-uye-mukaka musanganiswa. Sakanidza mukanyiwa nemusanganisi wemaminitsi 10-12. Zvadaro tinotendeukira kuupfu hwakasviba hunoita basa rekushanda uye ndokukanya hupfu kune imwe maminetsi 5. Gadzira ndiro yacho nemafuta egorosi, tambanudza hupfu uye uisiye iyo kuti imire panzvimbo inotonhora kweinenge awa nehafu. Zvadaro mukanyiwa unogona kugoverwa kuva zvikamu, zvakanyungudutswa mukeke ndokuisa pamusoro pejamu. Mheto yepeyo yakagadzirwa yakapwanyika, nenzira yevarenika, ichisiya gomba pakati, kana kuti tinoputira mune imwe nzira ipi zvayo yakakunakira iwe.
Pamberi kwekubheka bhuni zvakakosha kuisa mafuta kana yemafuta. Bika pie-pie nejamu pa 180 degrees. Half awa imwe yakakwana kuti uve nemapapu matsvuku patafura yako nokukurumidza.
Chidya chinotapira nejamu
Zvisungo:
- mvura 250 ml;
- mbiriso yakaoma - 7 g.
- shuga chena - 60 g;
- hupfu hwegorosi - 500 g;
- chicken mazai - 2 zvidimbu;
- Butter - 80 g.
Kugadzirira
Tinotanga kubika nemasipu dilution mu 250 ml yemvura inodziya. Muchigadziriswa zvinoda kuwedzera kipuni cheshuga. Iyo shuga yakasara inosanganiswa nefetted flour. Wedzerai imwe mazai muzanganiswa wakaoma, yakanyauka bhururo uye mudururire mujecha remhinduro. Tinopa kuedza kuenda kweinenge awa nehafu ndokuparadzanisa zvikamu. Nhengo imwe neimwe inosungirirwa muhomwe yakavhara, nzvimbo yacho inowanikwa nejam uye tinosungira kumativi. Itai bhandi nevha yakarohwa uye muiise pamateyi ekubika. Mapepa achagadzirirwa kwehafu yeawa pa 180 degrees.