Yakakohwa tsuchi dzinotapira dzinotapira nekuda kwechando-yekuti isiri yemhando yepakutanga yemufananidzo wekudavira, uyo, kufanana nemapurogiramu ekare, ane zvakawanda zvevafudzi. Yakasvibiswa neyakakodzera marinade miriwo ichave yakanyanya kuwedzerwa mbatatisi, ndiro yakagadzirwa kubva kune huku kana nyama.
Ungavhara sei makucheka akanaka kwechando?
Gadzirira mapukisi anotapira nekuda kwechando iri nyore uye anogamuchirwa kune wese, asi kuti anoramba achinyanyisa, ane jira uye anofara nekanakisa kunakidza kwegore rose iwe unoda kuziva zvakavanzika zvishoma zvakaedzwa nenguva.
- Masikisi matsva anokonzerwa nemaawa akawanda mumvura, nguva nenguva achichichinja.
- Pakati pezvishandiswa zvemashizha nemafuta zvinofanira kuva zvikamu zvisingatauri kuwedzera kwekunakidza, asiwo kuwanda kwemichero: mashizha nemidzi yakasvibira, mashizha emuchero, mazambiringa, masadhi yemasitadhi.
- Muenzaniso wezvinowedzera zvinoshandiswa pakuchengetedza miriwo: mazai emadill, mashizha erseradish, currants, garlic, pepper inorwadza, peas emucheka mutsvuku uye anonhuhwirira, leaf leaf.
- Kuita kuti hurumende dzirambe dzichigadzikana apo dzichigadziridza nenzira yemashizha, usapfuure zvakanakira kupisa nguva yekurapa.
- Nhamba yekutapira, kukara uye piquancy mumutsara mumwe nomumwe kunogona kugadziriswa kutora kwako, kuchinja kuenzana kwezvikamu zve marinade.
Mucheka wakanaka wekombikiti yechando kunze kwekuita sterilization
Kugadzirira mapukisi anonaka uye anokonzera mukanaka inotonhorera yechando sarudza michero yakasvibirira michero yemhando yakarurama, iyo yakagadzirirwa zvakanaka, kushambidza pasi pemvura inoyerera, ichikwira maawa mashomanana. Isa mienzaniso yakakwana muhari, kana kuti isati yatemwa kubva kune rimwe nerimwe.
Zvisungo:
- cucumber - 2 kg;
- garlic - 5 meno;
- mvura - 2 l;
- munyu - 3 tbsp. makapu;
- shuga - 2/3 kapu;
- vhiniga - 1 mukombe;
- miriwo, pepper inopisa, zvinonhuwira.
Kugadzirira
- Makatekwi azadza zvirongo, achiisa pasi pemiti imwe neimwe nemiti inonhuwira.
- Kubva pamvura, munyu, shuga, viraidza marinade, viraira kwemaminitsi mashanu, wobva wadira vhiniga uye udururire musanganiswa wemakango.
- Pakarepo gadzira mapukisi anotapira anotapira echando, kuvhara.
Mapukisi anonaka uye anomunwa echando
Izvo zvinotevera zvinokubatsira kuvhara makomkuta anonhuwira-anotapira nekuda kwechando kunze kwekuita sterilization, iyo inogona kuchengetedzwa zvakachengetedzwa mumugariro. Mufambiro wacho unopindirana unobvumirana nekuravira, zvishoma nezvishoma kutapira, nekunaka kusuruvara. Kuti zvichengetedze kutakura kwezvibereko, hazvifaniri kudururwa nemvura yakadzika inopisa, asi nemvura yakatsvaira kusvika kune 90 degrees.
Zvisungo:
- cucumber - 2 kg;
- garlic - 5 meno;
- mvura - 1 l;
- munyu uye shuga - 50 gm rimwe nerimwe;
- vhiniga - 100 ml;
- greens, zvinonhuwira.
Kugadzirira
- Makapu akavhara nemiriwo uye zvinonhuwira mumitsara.
- Dururira zviri mukati nemvura inopisa, mushure maminitsi makumi maviri ekudonha.
- Dzokorora kuzadza zvakare.
- Kushandiswa kwemvura kunowedzerwa nemunyu, shuga, vhiniga, inodururirwa mumiti.
- Cork sweet crispy mapukisi echando, pura.
Makapu akanaka-anopinza munguva yechando
Mutsva wekutapira-makucheka echando uchagutsa zvido zvevadyi vanonyanya kuremekedza zvokudya zvinotapira "ne spark". Kubudirira kwakakosha kuchapiwa nepod yechiri kana pepper inorwadza, iyo yakawanda inogona kuve yakasiyana nekuravira. Zvimwe zvinonhuwira zvichapa mashizha eparsley nemafuta evhave.
Zvisungo:
- cucumber - 2 kg;
- garlic - 5 meno;
- mvura - 1 l;
- munyu - 40 g;
- shuga - 4 tbsp. makapu;
- acetic essence 70% - 2 teaspoons;
- sprigs of parsley - 4 pcs;;
- buds of carnation - 2-3 zvidimbu;
- greens, zvinonhuwira.
Kugadzirira
- Mhando dzisina kuchena dzakazadzwa nemiriwo, zvinonhuwira uye makomkomera.
- Dururira zviri mukati nemvura inodzika, siya kwemaminitsi gumi nemashanu, dhonza.
- Muchengeterwa uwedzere munyu, shuga, wira, udira vhiniga.
- Zadzai marinade mumiti.
- Cork sweet crispy spicy cucumber for the winter , wrap.
Makombikwi anotapira anovhengana echando
Kirasi inotevera yemakucheka anotapira-munyu wechando anoitwawo pasina kubvisa muviri uye haitore nguva yakawanda. Muchiitiko ichi, iyo nyoka inonaka, inoshuva inoshuva, inonyorera munyu uye ine chinyorwa chinonaka. Kana kuchengetedza kunofanirwa kuve kuchitonhora, mabhanga haagoni kuvharwa, asi regai ivo vafare mukati mekamuri mune fomu yakadzika pasi.
Zvisungo:
- cucumber - 2 kg;
- garlic - 5 meno;
- mvura - 1 l;
- munyu - 2 tbsp. makapu;
- shuga - 150 g;
- acetic essence 70% - 2 teaspoons;
- greens, zvinonhuwira.
Kugadzirira
- Zadzai makani nemakango nekiki, miriwo uye zvinonhuwira.
- Dururirai zviri mukati nemvura inopisa kwemaminitsi makumi maviri.
- Mvura yakanyorowa, yakasvibiswa, inotapira, yakabikwa kwemaminitsi mashanu, wedzera vhiniga.
- Zadzai marinade mumiti.
- Cork sweet crispy mapukisi echando, anodziyirwa kunotonhora.
Makombikoro akanaka echando nevhiniga
Imwe kamukira yemakucheka anotapira echando anowanikwa pasi apa. Sekuchengetedza munyaya iyi, vhiniga inoshandiswa 9%, uye pakupa mukana wezvokudya zvinonaka, pamwe chete nezvimwe zvinonhuwira uye zvinonhuwira, karoti yakagurwa uye mababu anowedzerwa. Iko kuverenga kunoratidzwa pane imwe chete inogona kusvika 3 litita.
Zvisungo:
- cucumber - 2 kg;
- garlic - 3 meno;
- anyanisi uye karoti - 1 pc.;
- mvura - 1.5 litita;
- munyu - 2 tbsp. makapu;
- shuga - 6 tbsp. makapu;
- vhiniga 9% - 100 ml;
- greens, zvinonhuwira.
Kugadzirira
- Pasi pemakango makagara zvinonhuwira, magidhi uye muzadze nemakango.
- Pamusoro nemunyu, shuga, inyura muvhiniga uye uwedzere mvura inopisa.
- Dhavhara midziyo yacho nechifukidzo uye sterilize mumudziyo une mvura inopisa kwemaminitsi makumi maviri.
- Cork cakes sweet crispy cucumber yechando, inopisa.
Makombike anonakisisa echando ne citric acid
Iyi kamukira yemapukanki anotapira emuti wechando anoitwa ne citric acid, iyo inonyanya kukoshekedzwa nevashori vekushandisa vhiniga mumabhengi. Nyoka inotora kuve yakanyoroka kuti itye, isina unhu husina kunaka hwevhiniga. Nokuchengetedzwa kwakakwana, makomikoro anodururwa kaviri nemvura inopisa uye kwechitatu nguva chete ne brine.
Zvisungo:
- cucumber - 2 kg;
- garlic - 4 meno;
- Bhaburgarian inotapira, inopisa pepper uye makaroti - kunonwa;
- mvura - 1.5 litita;
- munyu - mashupuni mana;
- shuga - 8 teaspoons;
- citric acid - 1 teaspoon;
- greens, zvinonhuwira.
Kugadzirira
- Paridza pamahombekombe emiti, zvinonhuwira uye makomkoro.
- Dururira zviri mukati maatangi kaviri nemvura inopisa.
- Iko kunokonzerwa kunowedzerwa nomunyu, shuga, yakabikwa, inodururirwa mumakani.
- Mupu imwe neimwe inosasa lemonade, cork midziyo, kuvhara.
Sweet crispy cucumber nemasitadhi kwechando
Micheka yakabikwa yakasanganiswa nemasitadhi echando ichiwana chinhu chinonaka uye chinonaka chisina kunaka. Iyo billet, sezvakamboitika, inopisa kaviri nemvura inopisa, iyo ichaita kuti kuchengetedzwa kwayo kwakakwana kwenguva refu. Nhamba yezvishandiso inobva pane imwe-litre inogona.
Zvisungo:
- cucumber - 500-700 g;
- garlic - 2 meno;
- Musweard inobhairi - 1 teaspoon;
- mvura - 0,5-0,7 l;
- munyu - 1 tbsp. spoon;
- shuga - 2 tbsp. makapu;
- acetic essence 70% - 1 teaspoon;
- greens, zvinonhuwira.
Kugadzirira
- Paridza magedhi, zvinonhuwira uye garlic pamakani, uzadze nemakungu.
- Dururira zviri mukati mezvimedu nemvura inopisa, siya kwemaminetsi gumi nemashanu.
- Dzokorora kuzadza zvakare.
- Kusvibisa munyu, kuwedzera shuga, vira.
- Pamwe mumabhanki mudira vhiniga, shandisai zviyo zvemasitadhi, vharai zvose zvakasvibiswa.
- Cork sweet crispy cucumber ne mustard yechando , wrap.
Mucheka unotapira nematato kwechando
Kune avo vanosarudza kugadzirira kuburitsa, makombikoro anotapira uye tomato zvechando zvinogona kuputirwa, kunamatira kune zvinorayirwa kubva kune chidimbu chinotevera. Inonhuwira yakanakisisa uye kunakidza kunonaka kwezvokudya zvekudya zvinotapira zvinopiwa nemapurogi eparsley itsva, anonon bulbs uye Bulgarian sweet pepper. Iko kuverenga kunopiwa pamvura yakadzika katatu.
Zvisungo:
- makomkoni nematato - 1 kg rimwe nerimwe;
- garlic - 4 meno;
- ChiBulgarian pepper - 1 pc .;
- onion - 0,5 pieces;
- parsley - 2 matavi;
- mvura - 1.5 litita;
- munyu - 1 tbsp. spoon ne slide;
- shuga - 5 tbsp. makapu;
- vhiniga 9% - 2 tbsp. makapu;
- greens, zvinonhuwira.
Kugadzirira
- Mabhangi azere nemakuchu, achiwedzera zvinonhuwira, magidhe, anonisi, bhisiki bhero uye garlic kusvika pasi.
- Wedzera munyu uye shuga kusvika muhari, uidururire nemvura inopisa kwemaminitsi gumi nemashanu.
- Gadzirai marinade, vikirise uye muidzose nezviri mukati mezvigadziko, kuwedzera kune vhiniga imwe neimwe.
- Kuvhara kwavharwa uye kwakaputirwa kusvikira yakanatswa zvachose.
Makombike akanaka mumafuta echando
Mucheka wakagadzirwa nemakwenzi echando panguva yechando pamwe nekuwedzerwa kwemafuta kunoratidzirwa nekushandira kwepakutanga uye kunakidza, ruvara rusina kujairika ruchashamisika zvese zvinokonzerwa nejourt or fastidious eater. Kugadzirira kwakadaro kunopesana neklasi yekutanga kuburikidza nenzira iyo kamukira inoitwa, uye nemugumisiro wokupedzisira.
Zvisungo:
- cucumber - 4 kg;
- mafuta, shuga uye vhiniga 6% - 250 g;
- munyu - 100 g;
- garlic - 1 musoro;
- tsvina yevhu yakasviba - 2 tbsp. spoons.
Kugadzirira
- Makaskiti akacheka mumakags kana zvimedu, zvakasanganiswa nezvisara zvinoshandiswa kubva pakurongwa, zvakasara kwemaawa matatu.
- Vanoparadzira uwandu pamusoro pemakango, anotapudzwa kwemaminitsi gumi.
- Seal the appetizer with lids boiled, chengeta iyo kuti inotonhorera.
Yakanaka cucumber saladhi yechando - kamukira
Imwe saradi inotapira yemakango echando inogona kugadzirwa, zvichibva pane zvinotevera. Izvo zvinogadzirwa zvinenge zvakakosha chaizvo kushumira garnishes, mbatatisi kana nyama, kusimbisa kunakidza kwechikafu chinotakura uye kuchiita kuti chiwedzere kufadza. Kana zvichidiwa, kuumbwa kwebillet kunogona kuwedzerwa nehupire yakatsva.
Zvisungo:
- cucumber - 4 kg;
- anyanisi - 1 kg;
- ChiBulgarian pepper - 700 g;
- chiremba - zvidimbu 5;
- shuga - 1 cup;
- mafuta uye vhiniga - 0.5 magirasi mumwe nomumwe;
- munyu - 4 tbsp. makapu;
- garlic - 1 musoro;
- paprika inotapira - 1 teaspoon.
Kugadzirira
- Cheka makomkete, eiii uye pepper.
- Wedzera munyu, shuga, vhiniga, mafuta, squeezed garlic uye paprika, siya kwemaawa maviri.
- Vanoparadzira vanhu pamusoro pemakango, anotapudzwa kwemaminitsi makumi maviri, vakaiswa mucherechedzo.