Kunyangwe kana michero yako yekukohwa isina kukufadza iwe nezvakawanda gore rino, aple jamu rinogona kugadziriswa kushandiswa kwezvinhu zvose izvozvi michero yemichero inowanikwa pamusika panguva ino yegore. Mukuwedzera, "zvinonaka" zvinonhuwira (cardamom, cloves, sinamoni, nutmeg) zvichabatsira kusiyanisa mukana we billet, uyo maapuro uye nemiti zvakabatana zvakakwana kuti ape ruzivo rwakanaka kune zvinonaka.
"Amber" apple jam zvisikwa nemon
Kupera uye kupfupika kudya kwemaapulo kunobvumira kujekesa kwemaapuro. Kugadzirira kwakadaro kunotaridzika zvakanakisisa pane chigunwe chamangwanani nereti.
Zvisungo:
- maapulo - 1,3 kg;
- shuga - 1,3 kg;
- peel of one lemon.
Kugadzirira
Sezvo vakachenesa chibereko kubva kumucheto, ivo vakakamurwa kuva mativi uye vakaiswa muhombodo yeoamel, vachidururira shuga pane imwe neimwe yezvikamu zveapuro. Zvibereko zvinosara kurega jisi kwemaawa mashomanana, uye ipapo isa panzvimbo yakanyanya kupisa uye wiraya kwemaminitsi mashanu mushure mekubika sirasi. Sekuri mukutanga chekubika, bundu remononi rinowedzerwa mujamu. Mune ramangwana, chiyero chemavara emuchero chinogona kusiyanana, zvichienderana nechishuwo chakakosha chekanhu.
Mushure mokubika, maapuro akasara kuti atonhore zvakakwana uye abikwa zvakare kwemaminitsi mashanu. Muzhinji, nzira yacho inodzokororwa katatu, uye mushure mechitatu, kupera kwekupedzisira, mapepa eapuro vira kwema 10-15 maminitsi, kusvikira sirasi yakakura.
Apple jamu zvimedu zvine lemon zvinogona kuiswa mumatanda asina kuchena kana kudya kamwe, zvichienderana nehuwandu hwe billet.
Apple jamu nemononi yechando - kamukira
Mhedzisiro yakakura yeiriji ino kubva pane zvose zvinowanzoshandiswa kushandiswa huchi sekununura. Kuputika kwakadai hakuzovi kungofadza kunonakidza chete, asiwo mubatsiri akanaka pakurwisana nemasikati.
Zvisungo:
- maapulo - 1.4 kg;
- shuga - 670 g;
- uchi - 175 ml;
- juice imwe yemon.
Kugadzirira
Tora maapuro mubhokisi reonameri, uye udururire musanganiswa wemuto wemamuoni ne 100 ml yemvura. Wedzera shuga uye siya maapuro kuti uite juice kweinenge awa. Isa muhari neapuro pamusoro pemvura inopisa, inyura muuchi uye regai tumota iuye kumota. Iyo inonaka inopera zvishoma nezvishoma, inenge hafu yenguva, ichibvisa ruzha kubva pamusoro. Zvichiri kuwedzera kupisa jamu kunoparadzira pamabhangi asina maturo uye pakarepo rinotungira.
Nzira yekubika apulo jam ne ginger nemon?
Zvisungo:
- maapulo - 1,1 kg;
- lemon - 1 piece;
- mudzi we ginger (grated) - 1 teaspoon;
- shuga - 1,1 kg;
- mvura 240 ml.
Kugadzirira
Ika sira iri nyore shuga nemvura shoma. Zvisikwa zveapuro zvinosasa nemusi wemuromon uye izere neyimbo yakagadzirwa. Isai mapepa emononi kusvika kune maapuro uye kusiya chibereko kusvika juice kwemaawa maviri. Zvadaro, isa chigadziko chacho nemapapuli pamapanga ekupisa uye shandisa maminitsi makumi mana nemakumi mana kusvika makumi mashanu kusvikira murasi yakakura.
Apple jam neinamoni nemon
Zvisungo:
- maapulo - 2.3 kg;
- 2 sinamoni stick;
- manyoti - 340 ml;
- uchi - 440 ml;
- pectin - 5 g;
- shuga - 540 g.
Kugadzirira
Maapuro anonyorera anochera, asi pane zvishoma, akaisa ndiro dzakasvibiswa, kuwedzera sinamoni, shuga, juisi emonimu uyedururira uchi. Gadzira chigadziko nemapapu ekupisa kwakanyanya, kumirira kubika, kuderedza kupisa uye kubika maapuro kwemaminitsi mashanu. Mushure meizvozvo, wedzera pectin uye urege jam kuti uite. Chimiro chekugadzirira chiedzai mushure mokunge mava kunonoka kana kuputika mumiti miduku yakawanda mushure mekuguma kwekudya.