Nayo yakagadzirirwa sitirobhoro liqueur kuvira haisi yakasiyana nedzimwe shanduro, uye nekutaura kwakarurama inosvika kunyange tastier uye inonhuwira. Doro rekumusha harina zvinhu zvisingakoshi zvinowedzera uye zvakasvibiswa, izvo zvinoshandiswa zvisingagoneki pamusoro pezvakatengwa.
Nzira yekuita sei shandukisi yemucheka kumba?
Kugadzirira sitiroki yewaini yepamusoro kumba ndiko kwepakutanga, asi kuti uwane chinangwa chaunoda iwe unoda kuziva nekugadzirisa zvakakodzera mapeji ekuda.
- Majikiri echinwa chinogona kushandiswa mutsva kana mazaya, asi akasiyana nehupamhi hwepamusoro, asina nzvimbo yakaora kana kuora.
- Chimwe chiitiko chekuwana chikafu chinonaka chinonyanya kukoshesa doro rakasvibiswa: kubva kunwa doro risingabatsiri kunotanga kumira zvakanaka zviri nani kuramba, kupa mavara marongerwo akaoneswa kana kucheneswa kwemusha.
- Strawberries panzvimbo yokutanga inofanira kunge yakazara zvakakwana nedoro rinodhaka.
- Kutapira kwechinwa kunogona kugadziriswa, kutungamirirwa nevanoda ivo pachavo. Kuita izvi, zvinongoderedza kana kuwedzera huwandu hwehuga hunoshandiswa mumutsara.
Strawberry fast food liquor
Rimwe requeur rinokurumidza kunogadzirwa kubva kune jorobheni richave rakagadzirira mukati mezuva kubva pakutanga kwekugadzirira. Muchiitiko ichi, zvinwiwa zvinogadzirwa nekutanga kubika sopurosirasirasi, inoteverwa nekuikanganisa nehuwandu hwakanyanya doro doro 40-50 degrees. Kana uchida, iwe unogona kuwedzera tsvimbo yekinamoni, clove, kana kuti baden kune sitirobi mashoma.
Zvisungo:
- Strawberry - 500 g;
- granulated shuga - 200 g;
- doro - 200 ml.
Kugadzirira
- Strawberries akafukidzwa nehuga, kupa chimiro chiduku kuti aparadzanise jisi kana kuwedzera 50 ml yemvura uye nzvimbo panzvimbo yemoto wakanyarara.
- Pisa mumuviri kusvika kumota, uchikuvadza, uchikotama kwemaminitsi makumi matatu, bvisa kubva pakacheka.
- Wedzera doro, kusanganisa, ipai hwaro hwekuvhara maawa makumi maviri nemaviri.
- Yakagadziriswa sitirobhoro doro rinoshandiswa uye inodururira muhombodo.
Strawberry Liqueur Xu Xu pamba
Xu Xu - strawberry liqueur kubva kuGermany mugadziri, inogona kudzokororwa nemaoko, achishandisa zvisikwa zvepanyama chete. Kusiyana kwakasiyana pakati pekufananidzira kwemaimba uye chepakutanga kune ruvara ruduku rwakapetwa, urwo mumamiriro emabhizimisi anowanikwa kuburikidza nekuwedzera muvara wemuvara.
Zvisungo:
- Strawberry - 500 g;
- shuga - 250 g;
- lemon - 0,5 pieces;
- mvura yakachena - 250 ml;
- doro - 0.5 litita.
Kugadzirira
- Strawberries yakarongwa, yakashambidzwa, yakabvumirwa kunyura.
- Bvisa majikiti kubva pamakwenzi, akaiswa mumiti maviri-litre.
- Doro renhare 40 digiri yakasanganiswa nejusi hafu yemononi uye inodururira musanganiswa wegorobheri, chivharo, chakasara pahwindo kwemavhiki maviri.
- Kuvhara firiji, kuisa doro mufiriji, uye majiroji akafukidzwa neshuga uye akasara kwemazuva matatu, nguva nenguva achizununguka.
- Shandisa sirasi, uwedzere mvura kune sitirobi, shandisa, shandisa firiji uye uyanane nesirasi uye kuiswa.
- Dzivirirai liqueur yakagadzirwa nemapuranga kubva kune sitirobheni kwemazuva mashanu, firisa kunze.
Kunwa dorojoro pane doro kumba
Hazvisi nyore uye zviri nyore kugadzirira sitirobhoro doro rewaini. Chimwe chinhu chakasiyana chekamukira ndicho chidimbu chekudzikisa doro rewaini kusvika kuchidiro chaunoda. Shandisa izvozvi unoda mvura yakachena yakanatswa iyo yekuwedzera doro mune zvakakwana, zvichienderana nesimba rayo rekutanga.
Zvisungo:
- Strawberry - 500 g;
- shuga - 250 g;
- lime - 100 g;
- mvura yakachena - 250 ml;
- inoderedzwa kusvika kune digrii 40 doro - 0.5 litita.
Kugadzirira
- Strawberry inodururwa newaini, wedzera juisi yejisi, yevhara mudziyo ugoisa muzuva kwemazuva 10-14.
- Iko kunokonzerwa kunonatswa, uye shuga inowedzerwa kune strawberry, yakasara kwemazuva maviri, ichizununguswa nguva nenguva.
- Shandisa sirasi, wedzera mvura kune majiki, shake, filter.
- Gadzira kuvhara kwekutanga, sirasi nemvura, tsanidza mazuva mashanu, firiji.
- Yakagadzirirwa yakagadzirwa neshuwberry yakasvibiswa.
Liqueur pa strawberry pachayo
Inonyanya kubhadhara ine strawberry liqueur kubva kumwedzi. Chinhu chikuru ndechokushandisa yakakwirira, yakanatswa yakagadzirirwa doro uye chigumisiro chichanyatsogadziriswa nezvinhu zvakanakisisa zvezvigadzirwa zvakagadzirwa. Kusiyana nekusiyana kwakamboitika munyaya iyi, majiro anosungirirwa munzvimbo ine rima kwenguva yakareba, uye nhare iri 25-28 digiri.
Zvisungo:
- Strawberry - 500 g;
- shuga - 150 g;
- moonshine - 0,5 litita.
Kugadzirira
- Strawberries ane shuga yakazadzwa nemwedzi uye yakasara mumudziyo wakavharwa zvakasimba kwemazuva 45, kamwe kamwe mazuva matatu, kuzununguswa zvakanaka.
- Dzvinyirira sitirobheni yakasimba doro kuburikidza ne gauze, firiji, inyura mumabhodhoro.
Liqueur ye strawberries pavodka - recipe
Zvichida chisarudzo chakakurumbira pakati pemhando iyi yemishonga yakagadzirwa kumba ndeyeiqueur inogadzirwa nema strawberries pane vodka . Kuwanikwa uye bhajeti yemhando iyi yedoro kunobatsira pakuita sarudzo yake. Zvakakosha kubvuma kuti yakadaro ndiyo yakakosha mumagariro ekubatanidza nemabriji uye semugumisiro wekuwana zvakanakisisa zvigadzirwa zvekupedzisira.
Zvisungo:
- Strawberry - 0,5 kg;
- shuga - 2/3 kapu;
- vodka - 400 ml.
Kugadzirira
- Strawberries akaiswa muhari, kusasa zvidimbu neshuga uye kudira zviri mukati kuti uvhare vodka.
- Mushure memavhiki maviri ekuputirwa mumamiriro ezvinhu muimba muchivharo chakavharwa, soro inosvibiswa uye bhota.
Strawberry liqueur nemononi
Liqueur inonhuhwirira yakagadzirwa nemajunbberries anemon, yakagadzirirwa maererano neyeji inotevera, kusiyana neiyo yakakurumbira Xu Xu inoitwa kwete kwete chete nemuonamu, asiwo neyest of citrus. Kuvonga neizvi, yakagadzirwa shanduro yakagadzirwa yakagadziriswa inowana zvinyorwa zvitsva zvacho, izvo zvichange zvisingaverengeki vakawanda.
Zvisungo:
- Strawberry - 1 kg;
- shuga - 400 g;
- lemon - 1 piece;
- mvura yakachena - 300 ml;
- doro - 800 ml.
Kugadzirira
- Irosi yakanyoroveswa nemvura inopisa, peel inobviswa pairi, iyo, pamwe chete neshuwberry, inoiswa mumudziro uye inodururwa nedoro.
- Pashure pemazuva gumi ekudzivirirwa kwezuva, zviri mukati memudziyo zvakasvibiswa, nyama inoputirwa neshuga uye yakasara kwemazuva mashoma, zvakare yakasvibiswa.
- Wedzera mvura kumabriji, shake, filter.
- Sakanidza kupindira, sirasi nemvura, kupa mazuva mashanu kuti uwane, futa.
Strawberry liqueur nemin
Strawberry mint liqueur ine inonaka inonakidza inonaka uye inonhuwira inoshamisa, inowanikwa nokuwedzera mitsva inokonzera mint uye vanilla pod. Kana zvichidiwa, kuumbwa kwechinwa kunogonawo kuwedzererwa nemiti yemamoni kana macoramusi kana kushandisa zvimwe zvinokonzera zvinonhuwira kumunamato wako: sinamoni, cloves, cardamom.
Zvisungo:
- Strawberry - 1 kg;
- shuga - 500-800 g;
- lemon - 0,5 pieces;
- mvura - 0,5 l;
- mashizha emuti - 2 pcs;;
- vanilla - 0.5 pod;
- doro - 1 litre.
Kugadzirira
- Dururira soduroki vodka uye uende kwemavhiki matatu.
- Kubva mumvura uye shuga, sirasi yakabikwa, mint, zvinonhuwira uye zest zvakawedzerwa, zvinomiririrwa kwemaawa mana.
- Dzvinyirira majikiji, funganisa kuiswa kwechisvikiro ne-syined sira uye juisi.
- Strawberry mint liqueur inomiririrwa kwemazuva mashomanana, zvakare zvakare kuisa.
Nzira yekuita sei sitirobheni-bhanki liqueur?
Kana shanduro yewaini yepamusoro kumba isingasviki sezvamunoda, edza kugadzirira kunwa nekuwedzera kwebhanana, uye iwe uchashamisika nemugumisiro. Doro rinokonzerwa naro richakukunda iwe unhu hwekunaka uye hutsva hunofadza huwandu hwemashoko mukuravira.
Zvisungo:
- Strawberry - 700 g;
- bhanana - 4 pieces;
- shuga - 400 g;
- mvura 400 ml;
- doro - 1 litre.
Kugadzirira
- Strawberries uye yakanatswa mabhanana akaiswa muzvikamu muhari uye akadururirwa doro kwemazuva gumi.
- Fungidza kuvharwa, shuga inowedzerwa kune chibereko uye yakasara kuti iparadze makriststals, nguva nenguva kuzununguka.
- Shandisa sirasi, wedzera mvura muhari, shake, filter.
- Sakanisa mvura nesirasi uye kuiswa mukati uye uende kwevhiki mbiri.
- Iyo yakagadzirwa bhanana-strawberry liqueur inonatswa.
Liqueur kubva murasi yemachando
Kungofanana newaini yakasvibiswa, soro inonwa zvinoshandiswa zvinonaka uye zvinonhuwira. Kunyanya kukodzera iyi recipe, kana mushure mekugadzira jam kana michero yakakonzerwa, zvakawanda zvinokosha, zvinotapira, zvinotapira nemajisi emiti, zvinosara kushanda. Muchiitiko ichi, haufaniri kutora nguva yakareba yefrawberries mudhakwa: iwe unongoda kusanganisa zvigadziro zviviri uye rega zviite. Kana uchida, iwe unogona kugadzirisa kunaka uye simba rekumwa nekuchinja kuenzana kwezvigadzirwa kana kuwedzera shuga.
Zvisungo:
- sitirojeri sirasi - 1 l;
- doro - 0.5 litita.
Kugadzirira
- Sakanidza sirasi uye doro, siya pasi pemamiriro ezvinhu emukati kwemazuva mazhinji.
- Futa chinwa, firiji.