Watermelon juice haigoni kuwanikwa pakati pekuchengetedzwa kwezvitoro, zvisinei, isu tose tinoziva kuti mavhenekeri azere nemvura uye akakodzera zvakakwana kuti adzoke nemu juicer. Yakagadzirirwa yakagadzirwa nemavhodonon inonaka pane iyo pachayo, mune imwe mimwe jisi kana sechinhu chinokonzerwa newaini. Zvose zvitatu zvatichakurukura mune mapeji pasi apa.
Watermelon fresh - recipe
Iyi inozorodza mumvura yakakonzerwa ndiyo nzira yakanakisisa yekurwisa nyota ichave inofarirwa nevana nevakuru. Chimwe chiduku che citric achabatsira kusimbisa kutapira kwepanyama kwejusi.
Zvisungo:
- makate emuvhenekeri nyama - 3 zvinhu;
- juice - 15 ml;
- uchi kana kuti agave syrup - kuravira.
Kugadzirira
Tanga-tsvina mazuru emuvhenekeri kubva kumbeu, kana juicer yako isingagoni kuipinha. Darikai vheta nemuchina uye shandisai sirasi nemusi wemamu. Kana kutapira kwepanyama kwemajiroji kukwana, iwe unogona kuwedzera juice neuchi kana agave syrup, uye michaundi yakawanda yechando inopa hunozozorodza.
Watermelon yakachena mu blender
Watermelon nyama pamusoro peshumba inosanganisira mvura, uye saka juisi kubva kune iyo haisi iyo yekupfuura nepamu juicer, zvakakwana kushandisa bhisikiri nyore uye kuwedzera vhuta nemvura shoma.
Tora kiki yemavhodelon pulp uye uinatse kubva kumbeu. Isa zvidimbu zvemuvhenekeri mu blender uye whisk. Kana iwe wakabata imwe berry yakawanda uye yakagadzirirwa kuputika semaputi-shandisa mvura shomanana, zvisinei uwedze juisi ine juimu yemurosi kana uchi kuti unwe, ugodira mugirazi uye ushumire neacube.
Watermelon-melon fresh
Iyo yakanakisisa mudiwa wevhenekeloni panguva ye "velvet season" - mukate. Takasarudza kusanganisa juice yezvibereko zvose zviri mukati mekugadzirisa kereke iyi uye yakava yakanaka.
Gadzirira zvikamu zvakaenzana zvevhenekoni pulp uye vhuta, kubva kune yekupedzisira bvisa mapfupa ose. Isai chibereko chakagadzirirwa mune imwe ndiro ye blender uye whisk kusvikira yakanyorova. Deredzai mbatata yakagadzirirwa yakagadzirwa nemvura iced kana kuti mazaya echando, uye kana mavhisi nemavhengi masukisi asingakwanisi - muduru muuchi pamwe chete.
Nzira yekuita mavhenekeri echando atsva sei?
Iwe unogonawo kunotonhora nechando yakasanganiswa nemucheka, iyo inogona kuwedzerwa nemajisi emamwe majiro nemichero kana doro, sezvatichaita zvakare.
Zvisungo:
- Zvidimbu zvemuvhenekeri - 8 zvinhu;
- tequila - 175 ml;
- lime juice - 11 ml;
- granulated shuga - 45 g.
Kugadzirira
Whisk zvose zvinoshandiswa ne-blender uye ugodira tequila juice mumudziyo. Kusunungura maawa maviri, uye wozopararira nehapu pagirazi.
Watermelon yakachena nedoro
Vazhinji vedu tinonyatsoziva nezvekambani yekudya "Mimosa" - musanganiswa wewaini inopenya nemusi wearangi. Ndezvipi zvinokudzivisa kuita chimwe chinhu chakadai nemavhodelon panheyo?
Zvisungo:
For juice:
- mbira yemavhenekeri - 4 zvinhu;
- juice ye 2-3 limes;
- shuga sirasi - kuravira.
For cocktail:
- bhodhoro rewaini rinopenya;
- zvimedu zvemuvhenekeri uye minda yemavara yekunamatira.
Kugadzirira
Chinhu chekutanga chekuita ndechokuti uite mavhenekelon matsva,
Pamberi pekugadzirira mimosa, mint inobva ku cocktail inobviswa, uye juisi inoguma inodururwa mugirazi yemutopota, ichizadza iyo yekupedzisira nechetatu. Zvose zvakasara zvizere nemaspagne. Kurisa girasi necheka revhenekeri uye mint mavara asati ashumira.