Kune zvakawanda mapeji ekugadzira waini yakagadzirwa kumba. Nzira yekuita waini yemavhenekeri kumba, tichakuudza zvino.
Watermelon waini pamba
Zvisungo:
- mavhinga - 10 kg;
- shuga yejecha - 4,5 kg;
- mazambiringa - 150 g.
Kugadzirira
Watermelon kuchenesa zvakananga, kudururwa kuita zviduku. Bvisa gorosi, mapfupa. Isu tinongoda chete tsvuku tsvuku yemavhodonon. Geda mapira. Izvi zvinogona kuitwa necheminer kana blender. Muhuwandu hunoguma tinowedzera mazambiringa, tinoisa masero mumudziyo, mutsi waro unofukidzwa nejerize. Kwemazuva mashomanana tinoiisa kunze munzvimbo inodziya. Zvinotarisirwa kumirira kusvikira wort inofamba zvakanaka. Iko inofanira kumira, uye kuputika kuchaonekwa pamusoro. Uyezve wedzera hafu yehuga uye sangana zvakanaka. Tinodururira huwandu mumudziyo mukuru, tinogadzira chisimbiso che hydraulic. Tinoisa mudziyo muimba inopisa. Mushure memazuva matatu, dururirai mose mushuga. Apo chisimbiso chemvura chinorega kubvongodza mvura, kuvhenesa kunopera. Iwaini ichapenya, uye humwe hutete huchawira pasi pegangi. Isu tinobatanidza kunwa kubva kunzvimbo, ndokubva taisiya kuti iite. Nokuda kweizvi, mabhodhoro anofanira kuiswa munzvimbo inotonhorera.
Watermelon in Watermelon
Zvisungo:
- mvura - 10 litita;
- watermelon - 7 kg;
- vodka - 1 litre.
Kugadzirira
Watermelon kuchenesa zvakanyatsonaka, mumushonga mukuru, tinounganidza vodka uye nerubatsiro rwedu tinoisa mvura mukati memavhodon, tichiibaya munzvimbo dzakasiyana. Tinoisa watermelon mumvura inotonhorera, iyo inofanira kuifukidza zvachose. Zuva mushure mechitatu zvichava nyore. Isu tinobatanidza mvura, uye watermelon yakaiswa kana kutemwa kuitira kuti juzi iyerere kubva pairi. Iyo yakagamuchirwa inwa inodururwa muhombodo. Waini inobva mumucheka wemvura inofanira kuchengetwa munzvimbo inotonhorera.
Aromatic watermelon wine - recipe
Zvisungo:
- watermelon - 8 kg;
- shuga - 600 g.
Kugadzirira
Nekugadzirirwa kwewaini iwe unofanirwa kusarudza mavhiteloni chete mhando dzakanaka. Watermelon, cheka cuticle, bvisa mapfupa, uye pulp mash. Isai maspp uye shuga mumudziyo. Nenzira, chiyero cheshuga chinogona kugadziriswa zvakasununguka, zvichienderana nekuwanda kwechigadzirwa chaunoda kuwana sei. Kuti ivhenji riite nekukurumidza, tinowedzera donho reammonia kune mudziyo. Pamutsipa wegiyo tinopfeka girafu rerubha, tichiita kuti pfuti neminwe mumunwe mumwe kana kuti tiise chisimbiso che hydraulic. Apo kuvirisa kunomira, waini inonatswa uye mabhodhoro ekuchengetedza.