Uchishandisa mavhiki ekupedzisira ehuwandu yemiriwo pamatayiti emisika yemunharaunda uye mumisika, usapotsa mukana wekuita pepper inonaka yeBulgaria. Iko kunakidza kunakidza mapepiliti ehoveti tichakurukura pasi apa.
Marinated Bulgarian pepper nekuda kwechando pasina kupisa
Ngatitangei nekuparadzanisa kwechikoro chepepper mune marinade iri nyore, iyo inowanzokohwewa munguva yechando munzvimbo yedu. Marinade iri nyore uye inosanganisira zvikamu zvina bedzi: mvura, vhiniga, shuga uye munyu, asi unogona kuisa zvakasiyana-siyana nemuchengetedze, mishonga yemidziyo, pepper inonhuhwirira nezvimwe zvinonhuwira.
Zvisungo:
- mvura - 245 ml;
- vhiniga - 115 ml;
- shuga - 75 g;
- pepper inotapira - 4 pcs.
Kugadzirira
Sakanidza zvishandiso zve marinade pamwe chete uye uende kuzobika. Pepper, gurai muzviyo uye utumire kune kubika marinade. Ika pepper mu marinade kwemaminitsi 8-10, uye wozoparadzira mumudziyo wakachena uzadze marinade yakanwa. Pakarepo gurudza mapani nemazinga e-scalded uye refrigerate usati waichengeta.
Marinated Bulgarian pepper - recipe
Muchidimbu ichi, chinowanzoshandiswa chema marinade kubva kumucheka wakachena uye mvura isu tinosiyana nemaapureji, pamwe chete nembeu yemasitadhi, celery, garlic uye laurel.
Zvisungo:
- pepper inotapira - 440 g;
- onion - 65 g;
- shuga - 145 g;
- mvura 260 ml;
- white vhiniga - 145 ml;
- apple cider vhiniga - 115 ml;
- celery mbeu - 1 teaspoon;
- pepper peas - 1 teaspoon;
- tsanga yemasitadhi mbeu;
- garlic cloves - 1 piece;
- mashizha emurairi - 1 pc.
Kugadzirira
Isai zvirongo pahutachiona. Onion uye pepper yakagurwa kuita zviduku. Isa marinade kubva kuvhiniga, mvura, shuga, garlic uye zvinonhuwira. Mushure mokubikira, kuderedza kupisa uye kubika marinade kwemaminitsi gumi nemashanu. Isa miriwo mumakani uye udururire marinade anodha. Nenguva pfupi peta zvinhu zvose nezvisina kuchena.
Nzira yekusvina pepper yeBulgaria zvachose nokuda kwechando?
Imwe nzira inofadza yekugadzirira pepper inosanganisira yekutanga kufarira pa grill. Semugumisiro, pepper inowana kutora kunakidza kusvuta, zvakanyatsobatanidzwa ne acidic marinade.
Zvisungo:
- garlic - 2 meno;
- waini yewaini - 45 ml;
- mvura 450 ml;
- thyme - 4 matavi;
- pepper - 4-5 pcs.
Kugadzirira
Peppers zvishoma zvishoma pamatemu uye fry pane grill kwemaminitsi masere kana kuti kusvika kunononoka uye kupenya kweganda. Panguva iyi yepilisi, kana uchida, unogona kuwana nyore pedicel. Isai pepper mujikisi negiki, uye mudururire muto wega yemuriwo, shandisa mvura, uwedzere vhiniga, munyu uye thyme. Ikai marinade kwemaminitsi mashanu, uye chengetedza zviri mukati memakani nayo. ChiBulgaria pepper, marinated zvachose yakasungirirwa ne-scalded lids. Basa rinofanira kuchengetwa mufiriji.
Marinated Bulgarian pepper neuchi
Zvisungo:
- ChiBulgarian pepper - 4 pcs;;
- garlic - 1 jino;
- uchi - 5 ml;
- vhiniga yewaini - 15 ml;
- mafuta omuorivhi - 45 ml;
- davi reRomaryary.
Kugadzirira
Bika tsvuku yeBulgaria pane grill, sezvinorondedzerwa mumutsara wekare. Tsvina yakadonhedzwa yakatemwa kuita zvidimbu, kuisa mumiti uye kudira marinade kubva musanganiswa wevhiniga, mafuta, uchi, garlic uye munyu wakagadzirwa. Isa sprig rosemary kumashure. Ramba uri mufiriji kusvikira mwedzi umwe.
ChiBulgarian pepper inoshandiswa mumafuta nekikiki
Zvisungo:
- ChiBulgaria pepper - 640 g;
- mafuta omuorivhi - 115 ml;
- garlic - 3 meno;
- Bhariamuki vhiniga - 15 ml;
- tsvina yemasilini;
- chinyorwa che oregano chakaomeswa;
- chinenge chechipiri.
Kugadzirira
Bhengai pepiti pachidya kusvikira ganda rinosviba dema. Isai pepper muhomwe kwemaminitsi mashomanana, uye bvisai peel nembeu. Paridza pamakwenzi akachena uye udururire musanganiswa wamafuta, magini uye garlic yakagurwa.