Bubaleh

Bubaleh inwiwa inotanga kuoneka mufirimu "Usatumira neZoohun" uye ukawana mukurumbira kwezita rayo risina kujairika uye maitiro akajeka. Pasinei neizvi, hapana chinhu chisingawanzwisisiki muzvinwiwa izvi, sezvo chikonzero chayo chiri juzi rwemarangi kana fanta, uye inogona kubikwa pamba chero nguva yegore. Mapeji ari pasi apa achapindura mubvunzo wekuita Bubaleh uye achafadza kushamwaridzana neshamwari dzako nevanozivana nechinwiwa chisina kujairika asi chinonaka.

Sweet Bubaleh - kamukira

Zvisungo:

Kugadzirira

Chinhu chekutanga iwe unoda kuchenesa marangi kubva kune peel uye uidururire neine litari yemvura inotonhora. Zvokudya neganda zvino zvinofanira kutumirwa kumafiriji kwemaawa manomwe, uye zvakanakisisa zvezvose - usiku.

Apo peel inoputirwa, inofanira kubviswa kubva pani uye yakasungirirwa mu grinder ye nyama, uye inotumirwa kudzoka ku pani.

Mune imwe mudziyo, zvakakosha kusanganisa mabhati maviri emvura, citric acid uye shuga uye uuye nechisanganiswa kusvika kune chemota, wozoisa iyo mumvura neganda, asi uchiramba uchinge uchiita soro. Mushure memaminitsi mashanu, unogona kubvisa moto uye kumirira kuti musanganiswa utonhorere. Usati watya bubaleh unoda kuoma.

Izvozvo zvinoshandiswa zvinogona kushandiswa sechikonzero chekugadzirira doroka doro. Semuenzaniso, wedzera 50 ml yeBhubaleh mumaspagne kana yewaini yakachena, mushure mekugadzira girazi nechando uye zvinyorwa zvinomera.

Chimwe, kwete chidimbu chinonakidza chekudya ichi, ndiko kugadzirirwa kweBurbaleh inorwadza.

Gorky Bubaleh - recipe

Zvisungo:

Kugadzirira

Kugadzirira kwekushungurudza Bubaleh kunoreva kusavapo kwakakwana kweshuga, asi kana uchida, unogona kuwedzera zvikamu zvishomanana kunwa isati washumira.

Nheyo yekubika inoramba iri yakafanana neyekare yakagadzirwa. Kutanga iwe unoda kuparadzanisa lemon nemaarangi kubva muhombodo, uadururire nereta yemvura yakabikwa uye uiendese kune firiji yeusiku.

Zvadaro, unofanirwa kupwanya mapepa akadzikisa mu grinder ye nyama nekudzosa zvakare mumvura. Mukufananidza neizvi, unofanira kutanga kuita ginger. Inofanira kuiswa peeled uye grated. Iyo yakawanda inogadziriswa inofanira kudirwa mukati maira maviri emvura uye inopisa moto. Apo mvura yacho inopisa, iwe unofanira kuwedzera sinamoni uye juice yeakisi yakanyanyisa mumudziyo, uye gadzirira mamwe maminitsi gumi.

Mvura inonzi ginger inofanira kusanganiswa nemarangi uye kumirira kusvikira kunwa kwava kuzorora. Iva nechokwadi chekushungurudza usati washumira.

Kana uchinge uine nguva shomanana vasati vasvika, vaBubaleh vanogona kugadzirirwa kubva kune zvigadzirwa zvakagadzirirwa zvakatengwa muchitoro.

Bubaleh mumaminitsi gumi nemashanu

Zvisungo:

Kugadzirira

Kutanga, iwe unoda kuputsa shuga mune mashomanana mashomanana emujisi, shure kwaizvozvo unogona kutanga kubika iyo inwa yoga. Canned peaches inofanira kuparadzaniswa kubva mujisi mavari, chibereko pachacho chinogona kuiswa pamusana kwenguva.

Sakanidza zvose zvinoshandiswa mune imwe mudziyo hazvifananidzi, zvakanakisisa kudururira zvinonwiwa nenzira yakadaro vasati vashumira.

Kuita bobaleh nekukurumidza kuisa peach yakakonzerwa uye 1 tsp peach juice mugirasi rimwe nerimwe, wedzera 1 teaspoon ye-shuga yakasanganiswa shuga, ipapo 50 ml yemusi wemonimu, ugodira yose 150 ml ye phantom. Zvakanakisisa kushumira yakadaro yechando inotenderera nechando, sezvo inongowedzera mararamiro ezvinwiwa, asiwo inowedzera kuwedzera kwakachena kwairi.

Zvakanaka kupera mumazuva ezhizha zvakare zvakare yakagadzirirwa punch kana lemonade .