Pasina dambudziko, kubika hakufaniri kukonzera, chinhu chimwe chete chinofanira kuverengwa, ndeyekuti zvinodhaka zvinoshandiswa zvakakwana uye berry yakazara uye yakasvibiswa doro rekudhakwa. Kana vodka isingadhuri kana mhepo isina kuchena yakatsveneswa yakakodzera, iyo yekupedzisira yakanakisa kunwa kwechinwiwa ichave isina kukanganiswa yakaora.
Imba yakagadzirwa neimba "Xu Xu" kubva kune strawberries pane vodka
Iyo inonyanya kuzivikanwa yezvinoshandiswa emabhijusi edamiti yakagadzirwa ndiGerman "Xu Xu". Pasinei nechokwadi chokuti mugadziri anovimbisa kusikirwa kwechigadzirwa chacho, tinomiririra kuti mifananidzo yeimba yakagadzirwa neruoko rwayo inowanzova yakasikwa uye inobatsira.
Zvisungo:
- Strawberry 1.1 kg;
- vodka - 1 l;
- shuga - 930 g;
- mvura - 475 ml.
Kugadzirira
Bvisa majiroji kubva pedicels, simbura uye gurai muhafu. Dururira zvidimbu zvebrikri muzviganda zvegirazi uye uzadze nevodka kana imwe yakasarudzwa doro. Cherechedza kuti mudziyo wekubika unofanirwa kusarudzwa kuitira kuti hutoro hwehudha hunobata chibereko chemasendimita maviri. Siya chirongo chemabriji uye vodka muzuva kwevhiki mbiri. Izvozvo zvinokonzera tincture kushushikana kuburikidza nezvikamu zvishoma zvejize.
Gadzirira ushuga sirasi nekushuga inopisa pamwe nemvura uye kubvisa purovu panguva yekubika. Sakanidzai chilled syrup ne strawberry tincture uye dururirai zvinwiwa muhombodo kana chirongo chokuderedza. Siya doro iri munzvimbo ine nzvimbo yakasvibira kwevhiki.
Strawberry liqueur nevodka
Mukati mekusiyana kwerukai, doro rinomiririra kwenguva refu. Saka ruvara uye kunhuhwira kwezvinwiwa zvinoshandiswa kubva kumabriji zvakakwana zvachose, uye chinwa chacho pachacho chichava chakagadzirira kushandiswa pakarepo mushure mokunge kubuda.
Zvisungo:
- Strawberry - 540 g;
- granulated shuga - 135 g;
- vodka - 445 ml.
Kugadzirira
Sungai majikiji akacheneswa kubva pamagetsi, mudha uye muise chirongo chakakwana. Iva nechokwadi chekusarudza yakakodzera mudziyo wakakura zvakakwana kuti uzadze berry anenge 2/3. Dzadza sitiroki nehuga, vhurira muvodka uye uvhare chigadziko nemabriji akavhara. Bvisa chirongo uye usiye doro rakavharidzirwa muchitonhorera kwevhiki mbiri, uye uchizunungusa zvinyorwa nguva nenguva uye kuve nechokwadi chokuti makristasi e shuga anopera.
Mushure memavhiki maviri ekudzivirira, bvisa majiroji mucolander, uye dururirai tincture inogadzirwa mumucheka kana mabhodhoro ane cork yakakodzera.
Nzira yekuita sei liqueur yevodka nemaswisi?
Imwe nzira yekubudisa iyo yakakura sitirobheri kunakirwa ndeyekusiya sitirobra muspure mu liqueur. Kutenda nekunyengedza uku, kunwa kuchave kwakanyanyisa, asi kana zvichidiwa, mbatata yakasvibiswa inogona kuiswa patsva.
Zvisungo:
- Strawberry - 1,7 kg;
- vodka - 1,1 l;
- shuga - 230 g;
- mvura - 200 ml.
Kugadzirira
Pry the strawberries uye uidururire pavodka. Siya strawberry puree muchitonhorera kwemazuva gumi, kuve nechokwadi chokuti bhodhoro hariwani chiedza chezuva. Pakaguma nguva yakagoverwa, gadzira uswasi wehuga uye uite refrigerate. Sakanidza sirasi nechinwiwa, kana zvichidikanwa, shandisa kunwa doro, uchibvisa mbira yakanyanyisa. Shumira kunwa kwakanyatsopisa.
Liqueur ye frawberries itsva nevodka
Zvisungo:
- vodka - 950 ml;
- Strawberry - 2.2 kg;
- rum - 950 ml;
- shuga - 980 g.
Kugadzirira
Muhari, dururira majiro akagadzirirwa, uavhare nehupamhi hwe shuga uye udururire doro rinodhaka re rum uye vodka. Kuvhara chirongo, siya icho chakanaka uye chine misi kwemwedzi mitatu, kubva panguva nenguva ichizunungusa. Yakagadzirirwa chinwiwa chinwiwa uye inoshanda zvakanyanyiswa.