Nhasi tichataura zvakajeka kuti tingaita sei mukaka wakanaka kunodedera kumba, uye isu tichapa sarudzo yekugadzirira doro pasina kushandisa kashini yemidziyo.
Nzira yekuita sei mukaka mumusha ne ice cream?
Kuti ugadzirire cocktail yekare ne ice cream, unogona kushandisa zvachose chero sirasi, asi kazhinji kacho kushandisa sitirobheri uye sirasi yecarry, iyo acidity iyo inokubvumira kunwa doro rakanakisisa.
Zvisungo:
- Mafuta anogadzirwa ne 3.2% - 600 ml;
- ice cream kana mukaka ice cream - 100 g;
- michero kana berry sirasi - 100 ml.
Kugadzirira
Chirasi kana berry sirasi inosanganiswa neqri cream, kuwedzera mukaka wakanyatsopisa uye kurova zvinhu zvose ne blender kwemaawa anenge makumi matatu kana kusvika mushure mokuputika kunowanikwa. Ready cocktail yakadururirwa mugirazi uye yakabva yashumira. Kana uchida, iwe unogona kubvarura pamusoro pekudya nechokoti chips.
Nzira yekuita sei mukaka unonaka unodedera pamba muine blender nebhanana?
Kugadzirira cocktail nebhanana, sarudza michero yakaibva kana kunyanya kudarika, munyaya iyi kunwa kuchabuda kunotapira, kunotapira uye kwakanyanya.
Zvisungo:
- Mafuta anogadzirwa ne 3.2% - 420 ml;
- kamuki kana mukaka ice cream - 220 g;
- bhanti rakacheka rakakura - 1 pande;
- poda yakasviba (kusarudza) - kuravira.
Kugadzirira
Kuita cocktail yebhanana, tinochenesa bhanana, tinoiputsa muzvidimbu uye tinoiisa mumudziyo we blender. Dururirai mukaka muduku uye gurisa mashizha kusvikira mbatata yakanyorova yakawanikwa. Zvino wedzera ice cream, ugodira mukaka wose wakanyatsonaka uye urove hutu uhu. Tinoedza cocktail kuti tora, kana ichidikanwa, wedzera shuga yakakoswa uye zvakare whisk. Pakarepo unodururira doro rakagadzirwa mumagalazi, uzvishongedze nekabhanana uye pakarepo unoshumira.
Nzira yekubika sei mukaka unonaka unodedera pamba pasina ice cream?
Kana pane chido chekuita apo kugadzirira cocktail pasina ice cream, tinokurudzira kushandisa shanduro yedu inotevera. Kunwa kwakadaro hakusi kungova nechekare makoriki kupfuura tsika, asi zvinobatsira muviri.
Zvisungo:
- mukaka - 300 ml;
- orange yogurt - 160 ml;
- juice rwemurangi - 10 ml;
- granulated shuga - 75 g;
- ice cubes;
- marinki emaruva ekushongedza.
Kugadzirira
Chilled mukaka, yogurini yegermand uye jisi zvinowanikwa mu blender container, kuposera mazamu echando uye whisk nekukurumidza kusvika kwemaawa makumi matatu. Kana uchida, iwe unogona kuwedzera hove duku yekushuga kuti unyeve. Isu tinokonzera kugadzirira kunwa mumagalazi, nekuzvishongedza nemataundi emuchena uye pakarepo kushumira.
Nzira yekuita sei mukaka mumusha usina blender?
Gadzirai mukaka unonaka unogunun'una unogonawo kunze kwegender. Kuti uite izvi, hongu, iwe unogona, zvechokwadi, unogona kushandisa musanganisi, kuputika zvinosanganiswa zvinoshandiswa mune imwe mudziyo wezvigadzirwa zvishoma zvishoma kudarika. Asi zvakadini dai pakanga pasina muvhenganisi kana blender ari pedyo? Tinokurudzira, sechinhu chisarudzo, edza nzira iri nyore uye ine zvigadziriswa yekugadzira mukaka mumapupa epurasitiki nemutsipa wakakura.
Zvisungo:
- Mafuta anogadzirwa ne 3.2% - 220 ml;
- kamuki kana mukaka ice cream - 220 g;
- 50 mL yemichero yetirasi kana bhanki rimwe duku rakaita.
Kugadzirira
Dururira muhombodo yepurasitiki yemukaka wakaoma, isa ice cream uye uwedzere chero sirasi kana bhanana puree. Ivhara chigadziko chacho zvakasimba nesimbi uye uizunungure nesimba nesimba kwemaminitsi mashanu. Somugumisiro, tinowana doro rinoswedera pedyo nekugona kunakirwa kwemurashakes kubika uchishandisa kashini yemidziyo.