Nutha doro

Iyo inonzi liququeur, iyo-mavara-mavara emuqueur kubva kumadnuts of the night (nocino) muMiddle Ages yakashandiswa nemamongi chete nokuda kwezvokurapa, nhasi inobikwa munenge mhuri imwe neimwe kuchamhembe kweItaly. MaItaly anofarira izvi zvakasimba, zvinovava-zvinonwiwa zvinotyisa izvo mumaguta akawanda vanobatanidza makwikwi emunyanzvi wepamutemo wegore. Maererano netsika yaive iripo, vhuni rawarnuts yeusiku kuungana usiku kubva pamakore makumi maviri nemasere kusvika pamakumi maviri nemashanu. Kutanga, nokuti vanosvika mumukaka unodiwa mukukura panguva ino. Uye rwechipiri, kune vaItaly iyi inokosha, masikati manheru.

Nyoreji yezvinwiwa

Zvisungo:

• walnuts - 29 pcs;;
• doro (96%) - 1.5 l;
• mvura 400 ml;
• sinamoni - 1 stick;
• clove - 10 pcs;;
• lemon - 1 pc.

Kugadzirira

Sarudza makungu nemuti wakachena weganda. Tinovashambidza, turai muzvikamu zvina uye muzadze iwo nemiti 3-litre jar. Uzadze ivo nedoro. Wedzera hafu yekushumira kwe shuga, sinamoni, clove uye zest imwe yemaroni (akacheka nebanga rakapinza chete chine chikamu chechando chepeel). Tinovhara chirongo nechivharo uye tinochizarura kune zuva.

Kubva kune shuga yakasara nemvura pane moto wakadzika, kubika sirasi yakasviba uye, kana zvichidikanwa, kuwedzera kune chirongo kuitira kuti marimu ave akazara zvakakwana nemvura. Mumwedzi inoverengeka, apo doro rinowedzera Nhamba yeInki, wedzera sirasi yakasara yakasvibira muhari uye uivanze munzvimbo ine rima kweimwe mwedzi. Pazuva rekuenzanisa kwekodhikisi, muzinga wehuni inonatswa kuburikidza nematanda matatu e gauze uye mabhodhoro. Ichengetedze munzvimbo inonaya yakasviba inotevera mushure megore, asi kazhinji mabhodhoro haasati agadzirwa neKrisimasi.

Sezvo kunwa doro kubva kumagetsi ewarnuts kwakasimba zvikuru, zvinokurudzirwa kunwa mushure mekudya, zvakanyatsopisa uye mabirazi maduku kana kuti kunatsa muzinga wewaini nemvura.

Vafambi vezvinwiwa zvakadaro zvisina kujaika vanokokwa kuti vaedze raspberry kana mint liqueurs . Vachanyatsogadzira chipato chenyu kana kudya kwakagadzirwa.