Kofi yeVienna yakagadzirwa zvakanaka kwazvo, iyo inoumbwa nenhau dzakawanda. Izvi zvinonyanya kukosha ndezvokudya zveAustria. Chimbofungidzira chete izvo zvemarudzi ose ekofi, ivo vane mavoti avo ega. Ngationgororei iwe kuti ungagadzira sei kofi inonaka uye inonhuhwirira muVienna pamba.
Recipe yekare ye Vienna coffee
Ngatigadzirirei iwe kafi inonaka uye inotapira yeV Viennese nekisi uye chokoti. Iyo yose yekugadzira yakafanana netsika yose kana sakramendi.
Zvisungo:
- chokoti - 50 g;
- mukaka - 100 g;
- kamuki 10% - 4 tbsp. makapu;
- mbkoji yakasviba mahavha - 30 g;
- kirimu 35% - 1 tbsp. spoon;
- shuga yehupuru - yekupembera.
Kugadzirira
Saka, chokutanga tinodurura mukaka muchechi uye tinoiisa pamoto usinganonoki. Kana ichidziya, shandisa bharoti yekushoko uye rindimirira kusvikira yakanyunguduka zvachose. Zvadaro wedzera kamuti uye funganisa zvose zvakakwana. Hatinopisa kwazvo zvokuti chokoti nekamuti hazviiti.
Pa pane yakaoma ganda rinopisa ugovera mahwanda ekofi uye fry. Nokuda kweiyo khofi, tinoda zvakakosha - Viennese kunyorera. Izvi zvinoreva kuti tinodya fodya yedu kwenguva shomanana kudarika nguva. Inoratidzika nehomwe yakashata yakashata marara uye kunhuwirira kunotyisa. Tariro yekofi yakagadzirwa kubva kune iyi yakasvibira inotapira uye yakazara.
Zvadaro tinodurura mbeu yakabikwa mu blender uye tinoipwanya ichiita mupfu. Iye zvino tinodurura imwe kofi mumudziyo, tiidururire nemvura inopisa uye uisiye iyo kuti inye. Sungunusa chokoti muhombe yakasviba nekavhenganisi uye nyoroduru udururire mucheka unopisa mukofi inopisa. Pamusoro paisa chikwata chekurohwa 35% cream. Nekushongedza, iwe unogona kusasa nehupfu hwehuga hwega shuga, chokoti yakagadzirwa kana sinamoni.
Vivha yekofi nekorovhesi-recipe
Kubika Koji yeViennese, tadzokorora, uye zvino ngatitsvakei mapepa akareruka asi anoyevedza ekugadzira uye kushumira iyi kofi.
Zvisungo:
- kofi yakasimba - 300 ml;
- kirimu - 0,5 magirasi;
- orange peel;
- sinamoni - kuravira;
- nutmeg - kuravira.
Kugadzirira
Kafi inopisa kwazvo uye inodururirwa mumikombe kana magirazi. Pamusoro nekwaputirwa kamuri. Pamusoro pe grater maduku matatu e-orange peel uye usasese ganda rakanaka. Tinoshongedza sinamoni uye nutmeg kutora.
Vienna yekhofi nechicory
Zvisungo:
- kofi yakaomesa - 200 ml;
- chicory - 3 g;
- shuga - 2 tsp.
- kirimu - 0,5 zvinhu;
- shuga yakakosha - 1 teaspoon.
Kugadzirira
Ika mupfumi wakafa wekofi, uiinanise zvakanaka uye uwedzere shuga. Isai uye mudururire mugirazi. Cream yakanyatsoputika neshuga yakakosha uye chicory, yakachena mufiriji. Inguva isati yatanga kunwa, tinodziya tsime rekofi uye tinoisa hukanda hwakaputika pamusoro. Fukidza kunaka kwekoti yakagadzirwa. Icho chinopera chisina kujairika zvikuru
Kahawa «Vienna Melange»
Iyi ndeimwe yemhando yekofi muVienna, yakagadzirirwa nyore, uye kunakidza hakushamisiki. Tinokukurudzira kuti uedze!
Zvisungo:
- kofi - 1 tbsp. spoon;
- mukaka - 200 g.
Kugadzirira
Isu tinogadzira chikafu cheVienna chehavha yekofi, saga uye inodururira muhari yekofi. Zadza nemvura uye, inokurudzira, kubika iyo yakafuridzirwa kofi. Muchigarire chakasiyana tinoshamba mukaka. Tinoisa makapu asina chinhu kana muvheni rewa microwave kana muvheni uye tichidziya, kuitira kuti vadziyirwe. Mune zvinodziya zvikafu panguva imwechete, nemaoko maviri, shandisai kofi inopisa uye mukaka. Ndizvo zvose, wakazviita here? Well done! Kahawa "Vienna melange" yakagadzirira!