Kissel kubva kuCranberry - kamukira

Zhizha ndiyo nguva yezvokudya zvinozorodza zvepanyama izvo zvingakupa kwete tambo chete isingakanganwiki, asiwo rubatsiro. Kana iwe uchida kufara chimwe chezvinwiwa izvi, tichakutaurira kuti ungabika sei janberry jelly, iyo mhuri yose ichafara nayo.

Kissel cranberry - kamukira

Zvisungo:

• cranberries - 50 g;
• mvura - 1 chinhu;
• shuga - 3 tbsp. makapu;
• mbatata starch - 2 tsp.

Kugadzirira

Enda kune cranberry, uiise mumutsara uye uidye nemvura inopisa. Rega mvura iswe, uye gadzirai majikiri nemupuni. Cranberry juice inodururira mumudziyo wakachena ndokuisa munzvimbo inotonhorera. Miti yakabikwa yakaiswa cheesecloth uye inomesa jisi muhari yeoamel.

Mushure meizvi dururirai zvinopisa nemvura inopisa, pfeka moto uye uuye kumota, uye shandisazve cheesecloth uye uidururire zvakare mupani. Bika zvakare, uwedzere maaspuni 3 ehuga. Panguva ino, ¼ mukombe yemhepo yakasvibiswa inotonhorera uye inoparadza mazai eitamu mairi.

Apo jelly rinopisa, rinokurudzira nguva yose, rodira mukati maro rakasimudzirwa starch, rega kubika uye pakarepo udira mune imwe ndiro. Panguva imwechete, usakanganwa kupindira nemvura, kuitira kuti usapanga mutezo. Mushure mokunge kissel yakazorora zvishomanana, tsvina juice mairi, yakasimwa kubva mumakrisiti yakasvibiswa. Kunwa kwako kwakagadzirira, iwe unogona kubata zvipfuwo zvako.

Recipe yekubika jelly kubva ku cranberries uye blueberries

Kana iwe uchida zvinodiwa zvakanyanya, tichagoverana nzira yekugadzira jelly kubva ku-cranberry, bhiriberry uye currant.

Zvisungo:

• cranberries - 50 g;
• currant - 50 g;
• blueberries - 50 g;
• starch - 50 g;
• shuga - 120 g;
• shuga yeupfu - 30 g;
• mukaka - 180 ml.

Kugadzirira

Sarudza majiroji, oshambidza uye fanyisa jisi. Kunyanya kunetseka nemvura, kubika, kusvina, woisa shuga uye uuye nawo kubika. Starch inonaya mumvura, uye inokurudzira nguva dzose, pinda muvira inopisa. Mushure meizvi, kana uchiramba uchipindira, wedzera jisi yakachena kubva kumabroji akaomeswa.

Ipapo usasese pamusoro pejelly ne shuga yakakosha uye nokukurumidza utonhorera. Nokudaro, iwe uchachengetedza ruvara uye kunhuhwira kwamajiroji, uye kuparadzwa kwamavhithamini ari mukati mavo kuchava kushoma. Kana uchida, unogona kuwedzera zvishoma zve citric acid kunwa. Iwe uchawana jelly rakanaka kwazvo. Zvidururire muzvikumbiro, zvinotanga kunyoroveswa nemvura inotonhorera, rega zvive zvisingasviki, uye zvadaro zvidzosera iyo mumasasa. Shumira jelly nemukaka kana kamuti.

Uyezve, uchishandisa nzira iri pamusoro apa, unogona kugadzira jelly kubva mujamu , uchitsiva nemuchero mutsva.