Tinokupa iwe kuti ugadzire zvinoshamisa, zvakasvibiswa, zvinonaka uye, zvechokwadi, zvakakosha zvinokonzera kudya. Kuti uite izvi, iwe unogona kushandisa chigadzirwa chakakosha-chekutengesa, ovheni kana gomba rakadzika. Uye kuti tingazviita sei, tichakuudza iwe zvino!
Recipe yehove yakanyanyisa
Zvisungo:
- kusungirwa kwehove chena - 300 g;
- mbatata - 3 pcs .;
- bulb - 1 piece;
- chicken egg - 1 piece;
- karoti - 1 pc.
Kugadzirira
How to cook steamed burgers? Nokuda kweizvi, tinochenesa miriwo uye, pamwe chete nehove, tinoshandura iyo kuburikidza nechigunzva nyama. Ipapo tinowedzera mazai kumusango, podsalivaem shoma uye kuumba zviduku zviduku. Zvadaro, vabike mubhiri rinopetwa kaviri kana kumira mumvura shomanana kwemaminitsi 20. Musati mava kushumira, dururirai ndiro iyo yakanyunguduka mafuta.
Steam cutlets kubva kuTurkey
Zvisungo:
- turkey fillet - 600 g;
- bhobhoni - 100 g;
- fresh parsley - 100 g;
- tema tsanga nyemba - 400 g;
- zvinonhuwira.
Kugadzirira
Tinocheka turkey futi pamwe chete nebhuruu yakakanganiswa kuburikidza ne-grinder nyama kune imwe nyika inogadzikana nyama yakabikwa. Zvadaro wedzera yakawanda yakasikwa parsley nemunyu kuti inonaka. Iyo yakawanda inoguma yakavhenganiswa zvakakwana uye yakanyoroveswa nemaoko emvura tinoita cutlets. Mushure mezvo, tinovaisa muwaini pane zvishoma kubva kune mumwe. Tinosarudza kubika nguva maminitsi makumi maviri uye tanga iyo shanduro. Nenguva ino mumudziyo wechipiri tsanurirai mhete yecheni uye mubike kwemaminitsi gumi. Ndizvo zvose, zvokudya zvinokonzera mhepo cutlets kubva kuTkey nekunakidza zvakagadzirira!
Recipe yehuku inokonzera huku muhuni
Zvishandiso
:- chicken fillet - 100 g;
- gorosi chingwa - 10 g;
- mvura yakasanganiswa - 125 ml;
- Butter - 10 g.
Kugadzirira
Kuti tigadzire steam cutlets pasina simbi, tinodhakisa chingwa mumvura uye tigoisa parutivi. Panguva ino, tinochenesa mafura emafuta mafirimu uye tinoivhunga mu grinder nyama. Zvadaro, funganisa zvinokonzerwa nekugadzira chingwa nechingwa chiduku. Ne maoko akaoma, tinogadzira zviduku zviduku, tichizviparadzira pamatafura anokanya mafuta uye kubika kwemaminitsi 20-25. Ndizvo zvose, kudya kwekudya chicken cutlets zvigadzirira!
Recipe ye carrot steam steak
Zvisungo:
- karoti - 600 g;
- mukaka wemhou - 125 ml;
- evha yehuku - 1 chikamu;
- granulated shuga - 2 tbsp. makapu;
- munyu - 2 pinch;
- chingwa chimedu - 3 tbsp. makapu;
- Butter - 30 g.
Kugadzirira
Maroti anonatswa, akashambidzwa uye akabviswa pa grater yakawanda. Ipapo tinoiisa muchirabwe, chizadzai nemukaka, isa boroti, isa pasi munyu nehuga uye simmer pamoto muduku kwemaminitsi 15. Pashure, itai mumango, sanganise uye uuye nayo kumota. Iyo yakawanda inogadziriswa yakanyorova, kuwedzera yei uye zvishoma nezvishoma whisk. Iye zvino tinogadzira zviduku zviduku, zvinoputika muzvokudya zvepamusoro uye zvinopisa muvhamiti kwemaminitsi 20. Kana usina chigadzirwa chakadaro, chiise mucolander uye uise iyo muhari ye mvura inopisa. Muchiitiko ichi, nguva yekubika ichawedzera kusvika maminitsi makumi matatu.
Recipe ye nyama steamed cutlets
Zvisungo:
- pasi pasi nyuchi - 500 g;
- chichena chakachena - 2 slices;
- evha - 1 pande;
- bulb - 1 piece;
- zvinonhuwira.
Kugadzirira
Kubva pachingwa ugocheka chikamu, chichikanda mumudziyo ugochera mukaka wakachena. Bhobhi inocheneswa, yakapwanyika uye inosanganiswa ne nyama yakakanganiswa. Wedzeraii mazai, chingwa chiduku zvakanyanyisa uye musanganise kusvikira musinganzwisisiki, nguva yekunwa nezvinonhuwira. Iye zvino tinogadzira zviduku zviduku uye tazviisa pataiti. Munzvimbo yakadzika yakatsvaira ugodira mvura shomanana, uise nayo kumota uye uise hodhi ye cutlets. Dhavhara chifukidzo, kuderedza kupisa uye kupisa kwemaminitsi gumi nemashanu. Isu tinoshumira zvidimbu zvakagadzirirwa zvakagadzirirwa zvakagadzirwa nechinangwa chekudya kwako.