Solyanka kubva kukereka yechando

Kuchengetedzwa kwakanyanya kunobatsira, apo zvingava zvinodikamwa kuisa mutambo wekudyara kwemahombekiti nemiti inonaka yemiriwo. Mune imwe nguva iwe uchagadzirira, uyewo nguva yose yechando kushungurudzika iwe usingazivi - iwe uchazarura chirongo, pano uye kuwedzera kune imwe yakanakisisa yakagadzirira. Iye zvino tichakuudza kuti ungagadzirira sei hodgepodge ye kabichi munguva yechando.

Solyanka kubva kukereka yechando nemakungu

Zvisungo:

Kugadzirira

Yese miriwo inotanga kushambidzwa zvakanaka pasi pemvura inoyerera, ndokuzoomeswa nekucheneswa. Kabichi melenko shiny, pepper yakagurwa muhafu yezvindori, eiii - cubes, uye karoti zvitatu pane grater yakawanda. Makaskoro nematata anotorwawo mumakumbo. Zvose zvakagadzirirwa zvakagadzirwa muhomwe huru. Ngwarira - inofanira kunge yakanyongedzwa. Mimiriwo tinowedzera mafuta ezviyopa, shuga, munyu uye zvinonhuwira. Isu tinounza uwandu kuamota uye zvino kuderedza kupisa uye kubika hodgepodge kweawa imwe chete. Panguva imwe chete kwemaminitsi mashanu usati wapera kugadzira, shandisa vhiniga uye ugovhenganisa. Tinoronga hodgepodge yakagadzirirwa maererano neyakambogadzirwa yakagadzirirwa cans and roll it up. Zvadaro tendeukai uye muvaende kuti vafare. Chengetedza izvi kuchengetedzwa panzvimbo yakanakira.

Solyanka kubva kubakichi nokuda kwechando mu multivariate

Zvisungo:

Kugadzirira

Onion yakagadzirwa zvakanaka, karoti matatu pane grater. Kabichi yakanyanyisa shinky, zvishoma zvinyoro uye maoko anozivikanwa. Mu multivarke tinoisa "Baking" mode, nguva yekubika ndeyemaminitsi makumi matatu. Muhari yacho, dururira anenge 20 ml yemafuta emichero, isai anyanisi, fry iyo kwemaminitsi gumi, owedzera karoti ugobika mamwe maminitsi mashanu. Zvino tambanidza kabichi, wedzera mafuta uye fry nguva yakasara. Tinodurura tomato sauce, shuga, munyu, bay mashizha mupani ye multivarka uye kubika kweawa imwe mu "Kuchenesa" mamiriro. Muchigadzirira hodgepodge tinodha vhiniga, tiisanganise uye tigoiparadzira pamatanda asina kuibva uye tigoiputira.

Solyanka kubva kumakaka nemabhandi echando

Zvisungo:

Kugadzirira

Kabichi yakanyangarika, tomato inopfurikidza ne grinder yeyama, anyanisi inogona kutemwa mumhete dzehafu, kana kuti inogona kudonhedzwa. Saizvozvowo, karoti inogona kugadzirwa, uye inokwanisa kudururwa muhomwe yezvindori kana mashizha. Aubergine inotemwa mucheka. Zvino wedzera zvose zvinoshandiswa muhomwe huru, uwedze munyu uye kudya kweawa imwechete, wodira mukati muvhiniga, uise hodgepodge zvakare kusvika kumota. Iye zvino tinozviparadzira pamusoro pemiti inokonzera micheka yakawanda, vashongedze, vakufukidze uye muvakisire kuti vasvike.

Solyanka kubva kukereka yechando ne mushroom

Zvisungo:

Kugadzirira

Mushroom uye yakachena. Ipapo viraira mumvura inotonhora kwemaminitsi gumi. Anyanisi akacheka muhafu yezvindori uye fry mumafuta emichero kwemaminitsi gumi nemaminetsi gumi nemaviri. Bira mushroom mumvura inopisa kwemaminitsi gumi. Kana pasina chiremera chakakura, chinobva chinopinda muuta wose, saka inogona kuomeswa mumativi. Iye zvino tinocheka kabichi. Uye uwedzere pamwe neeii muhomwe huru, uwedzere diced tomato uye mushroom. Uyewo dururirai munyu, dururirai mafuta emiriwo akasara uye musanganise zvose zvakanaka. Gadzira chisanganiswa kwemaminitsi makumi mashanu, ndokudururira pamusoro pemiti yakashata. Kana zvichidikanwa, mumudzi mumwe nomumwe unogona kuwedzera mashoma mashoma epepuru inotapira uye yakasviba. Iye zvino tinovhara mitsara nematavi asina kuchena, asi usaputira, asi uise muhari huru yemvura kuti iwanike. Mushure mokubvura mvura yatinopisa makani : hafu ye litita 25 maminitsi, litre - 40 maminitsi. Uye shure kweizvozvo iwe unogona kuzviisa. Tinoshandura mitsara iyi ne mushroom halophytes yakadzika pasi, tiaputire pasi uye tiende kwavari kwemaawa anenge 24, uye ipapo tinovabvisa kuti vadzivirire.